Are you a fan of wrestling but tired of listening to the same old weekly recap show? Then join two lifelong wrestling fans in Respass and Carlos each week as they cover relevant, intriguing, and, at times, seemingly random topics in the world of wrestling. If you‘re looking for a different kind of wrestling podcast that will entertain and inform in a semi-unconventional and uncensored way, this show is for you!

Whether you line your lips with color or pull your hair up in a messy bun, hear your heels click clack on your way to work or reach for an apron in your studio, command the room in board meetings or tackle your to-do list from a local coffee shop, you BRING IT each and every work day. When your blaring alarm goes off on woman crush Wednesday, check-in with yourself with B*tch Prints. Explore what it means to be a multifaceted career driven women with writer + creative director Mallory Porter ...

Veteran waitresses clap back in a new weekly comedy podcast where nothing's off the table other than the 15 percent tip we just stuffed into our apron. Hosted by Brooke Van Poppelen & Andrea Wallace, the two use their combined 30 plus years of servitude, extensive careers in comedy (while waiting tables), and disdain for entitled Yelp culture to dish about the career that everyone should experience to be a decent human being. Side Work Podcast combines current events, trends in the service i ...

Jeff Bridge's iconic character "The Dude" asks us to simply "take it easy man." Loosely based on the tenets of The Church of the Latter-Day Dude, host Chad Bartalone sits down with people working to embody a Dudeist vibe, wondering out loud the tough questions about life, our interaction with the world and those we share it with, modernity and our responsibility as humans, and cultivating humanity itself. Through deep contemplation, asking questions that outlive any possible answers, each se ...

One hundred simple fish sauces. Sixty-five ways to cook mackerel. The Catching of Unshelled Fish. Twenty-seven ways to Cook Frogslegs. Now that should certainly make you reach for your apron and fish knife! How to Cook Fish by Olive Green is a vintage culinary classic, filled with simple, easy to follow recipes rendered in a terse, no nonsense style. There's none of this fiddling with scales, weights and measures. What you get is a mélange of interesting, unusual ways to cook seafood without ...