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In Beyond the Burner, Erika Katz visits culinary legends (often in their restaurants) and the story that led to their success. Erika’s interviews delve into the personal journeys, creative inspirations, and challenges that shaped these chefs' culinary legacies. Whether it’s discussing new ventures or iconic dishes, each episode offers listeners a slice of what it takes to be a legendary chef.
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The Chef JKP Podcast

The Chef JKP Podcast

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James Knight-Paccheco celebrates the inspirational stories of people within hospitality, their ups, their downs and everything in between. What does it take to keep up in one of the most competitive, mentally and physically stressful industries in the world? Giving incredible insights and advice to the listeners. For more information go to http://www.chefjkp.com
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The Kitchen Sisters Present

The Kitchen Sisters & Radiotopia

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The Kitchen Sisters Present… Stories from the b-side of history. Lost recordings, hidden worlds, people possessed by a sound, a vision, a mission. Deeply layered stories, lush with interviews, field recordings and music. From powerhouse NPR producers The Kitchen Sisters (The Keepers, Hidden Kitchens, The Hidden World of Girls, The Sonic Memorial Project, Lost & Found Sound, and Fugitive Waves). "The Kitchen Sisters have done some of best radio stories ever broadcast" —Ira Glass. The Kitchen ...
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Soundings

soundings

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Soundings is the sandbox for all student work from the Stanford Storytelling Project (SSP). SSP is an arts program at Stanford University that explores how we live in and through stories and how we can use them to change our lives. Our mission is to promote the transformative nature of traditional and modern oral storytelling, from Lakota tales to Radiolab, and empower students to create and perform their own stories. The project sponsors courses, workshops, live events, and grants, along wi ...
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Join Chef Sahera as she shares essential tips and insights for baking enthusiasts, guiding you to bake like a professional pastry chef. Whether you're a novice or a seasoned baker, this podcast covers everything you need to know to perfect your craft and create delectable desserts.
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"Don't Let it Stu" is an unfiltered podcast hosted by Chef Stuart Okeeffe, where anything and everything is fair game. Just like in the kitchen, you don’t always want to let things stew… and sometimes you just want to spill it all out. In each episode, Stu invites a new guest to chat about everything from the latest pop culture headlines and your favorite reality TV moments to life's everyday adventures and dilemmas. The podcast will also serve up a sprinkle of delicious foodie fun, with Stu ...
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I’m a Cuban-American writer and podcaster passionate about food, wine, and travel. Follow my colorful adventures as I review Miami restaurants and interview local chefs, somms, and others within our food community. I was raised on traditional Cuban fare like pan cubano, cafecito, and pastelitos. But my current culinary pursuits encompass a broader spectrum of exceptional experiences—from Michelin-starred eats to casual culinary treasures. Join me on this enriching journey.
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Welcome to Stories to Tell, where extraordinary tales emerge. Join us as we dive into the fascinating narratives that unfold in the day-to-day experiences of individuals just like you. In each episode, Mark Ryerson sits down with everyday heroes, adventurers, and dreamers to unearth the gems hidden within their personal stories. From moments that will have you doubled over in laughter to heartwarming anecdotes that resonate deeply, our guests share the highs, the lows, and everything in betw ...
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Confessions of a Private Chef

Chef Leo Aguirre & Chef Theo Burns

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We are passionate individuals who put our hearts and souls into nourishing people. Our journey is filled with ups and downs, but at the end of it all the joy and pleasure of feeding people and creating amazing experiences is at the core of what we do and why we do it.
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The Chef John Podcast

Chef John Mitzewich & Andrew Scrivani

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Chef John Mitzewich and acclaimed food photographer Andrew Scrivani share their stories about food, life and all the crazy things in between. Join us for many memorable tales from the food world that are sure to make you smile.
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A culture & community podcast created by Aaron Dante to record the fascinating life stories of his friends, family and people that have stories that need to be told! Come along on this journey with Human Interest Stories
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And That's Why We Drink

Christine Schiefer, Em Schulz

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Murder and the paranormal finally meet! Grab your wine and milkshakes and join us every Sunday for some chilling ghost stories and downright terrifying true crime stories. The world's a scary place. And that's why we drink!
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Chef's Story

Heritage Radio Network

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Dorothy Cann Hamilton is the Founder & CEO of the International Culinary Center (founded as The French Culinary Institute in 1984). A respected leader in the education and culinary worlds, Ms. Hamilton is past Chairman of the James Beard Foundation, was the IACP’s Entrepreneur of the Year in 2013 and in 2015 was awarded the Legion of Honor from the French government and was inducted into the Academy of Distinguished Entrepreneurs by Babson College. She is a mentor for business accelerator Fo ...
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Good Weekend Talks

The Age and Sydney Morning Herald

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Good Weekend Talks features in-depth conversations with the people fascinating Australians right now, from sport to politics to the arts, business and beyond, interviewed weekly by the country's top journalists. Consider it a magazine for your ears.
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Whip Cream Salmon

Brian Bastanza & Ronnie Sanchez

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Welcome to Whip Cream Salmon! Buckle up, fellow service industry survivors, because behind these kitchen doors, former line cooks are ready to dredge up some of the weirdest and wildest tales of restaurant life. This ain't your mama's Michelin-starred experience; this is a pirate ship on a booze cruise to the Island of Misfit Toys. So, grab a lukewarm beer, a scoop of today's family meal surprise, and get ready to relive the glory (and some of the horror) of those long, hard-fought service i ...
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Natural Health with CNM

CNM (College of Naturopathic Medicine)

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This is a natural health podcast where you can educate yourself on natural approaches to health. We share inspiring health transformation stories and interview leading experts in Nutrition, Herbal Medicine, Homeopathy, Chinese Medicine, Health Coaching and Natural Cooking. Hosted by Naturopath and Herbalist, Michelle Sanchez, you’ll gain an insight into the world of natural therapies and discover ways to address common health conditions. If you want to learn how to improve your health and fi ...
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Personal Chef Business Startup Guide

The Chefs Without Restaurants Network

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Welcome to the Personal Chef Business Startup Guide, the podcast that helps culinary professionals build successful, independent careers on their own terms. Hosted by Chris Spear, a personal chef with over a decade of experience and the founder of Chefs Without Restaurants, this show dives into the business side of being a personal chef—from pricing strategies and marketing to client acquisition and scaling your services. Each episode features practical advice, real-world strategies, and exp ...
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American Diplomat

Ambassador (Retired) Pete Romero and Writer/Producer Laura Bennett

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American Diplomat goes behind the scenes to hear real stories from diplomats who lived newsworthy events overseas. Experience the Cuban revolution, Central American insurgencies, the end of apartheid and more through the eyes of those who were there. A project of Arizona State University.
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This podcast is all about stories, beautiful, sad , romantic, energetic and all kinds of stories people will love to hear. I love stories because they paint an awesome picture of our society and i hope the stories will change lives.
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Chef Sense

Chef James Massey

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Chef Sense is hosted by Chef James Massey. Chef's passion for the culinary arts, life and quest for knowledge will keep you amused. It is an entertaining menagerie of great conversation and investigative interviews. He will engage with chefs, food and beverage professionals, farms, public figures, and friends. Podcast Disclaimer: We are not responsible for any losses, damages, or liabilities that may arise from the use of this podcast. This podcast is not intended to replace professional med ...
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Explores the rich intersection of food, culture, and identity, celebrating how flavors and traditions travel, transform, and connect communities. Through compelling conversations, we share the stories of history, heritage, and journeys told through food.
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Welcome to Livewithirenia Stories with Irenia your go to place for all things business and everything in between. We all know that business is tough and having a strong supporter to help you along the way takes the load off. Consider me your business bestie along this very exciting journey of yours. This is your pitstop to get your positive jolt to propel you forward. Business is a long game so join the crew to get the straight talks: the highs and lows, strategic market insights and all thi ...
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Northwest Wine Radio

The Northwest Channel

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Northwest Wine Radio is a weekly, half-hour show featuring the winemakers, brewers, distillers, and other craft producers of the Pacific Northwest. On each episode, you get the stories behind the bottle in this light-hearted show that makes wine and other craft beverages more approachable and fun!
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Celebrating and redefining Asian American identity through interviews with business owners, entertainers, creatives and extraordinary people about self discovery, overcoming obstacles, and personal and professional achievements.
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Menu Stories Podcast

Menu Stories

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Menu Stories is a multimedia collection of stories about the people and restaurants behind the food we love. Starting with the San Francisco restaurant community, Rebecca Goberstein gets the rare opportunity to interview the chefs, restaurateurs, deli shop owners, and food makers to learn more about who they are, their inspirations, and their motivations. Visit Menu Stories (http://menustories.com) to uncover the stories behind these culinary artists and small business owners who feed and nu ...
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Milwaukee Uncut

Story Mark Studios

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The podcast that brings you closer to the city of Milwaukee by highlighting entertaining, uncut stories from Milwaukee legends and uncovering the restaurants, bars, spots and events around the city you need to check out! Milwaukee Uncut is hosted by Richie Burke and produced by Story Mark Studios. Located in the heart of Walker's Point, our Milwaukee roots run deep.
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Tinfoil Swans

Food & Wine

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Food & Wine has led the conversation around food, drinks, and hospitality in America and around the world since 1978. Tinfoil Swans continues that legacy with a new series of intimate, informative, surprising, and uplifting conversations with the biggest names in the culinary industry, sharing never-before-heard stories about the successes, struggles, and fork-in-the-road moments that made them who they are today. Each week, you'll hear from icons and innovators like Daniel Boulud, Guy Fieri ...
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The Biggest Table

Andrew Camp | Lumivoz

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This podcast is an avenue to dialogue about the totality of the food experience. Everything from gardening, to preparing, to eating, to hospitality, to the Lord’s Table, with an eye toward how this act that we all have to engage in helps us experience the transformative power of God’s love and what it means to be human.
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The Wok is a platform to share and tell stories through the lens of food by Asian and Pacific Islander communities. The team presents narratives, and personal stories to add context to the foods we see and eat everyday. These stories explore identity, family history, and what it means to be part of the AAPI community.
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Join Justin Townsend and the Harvesting Nature Crew as they guide you through the world of cooking wild fish and game meat, their adventures to obtain food, and the lessons learned along the way. They are also frequently joined by some of the most influential people in the world of wild food to dive deep into food conversation to positively promote the lifestyle of harvesting, cooking, and eating wild food. Harvesting Nature is a media outlet with the main focus to educate and inspire those ...
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The Rice Table

Jeff Keasberry

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The Rice Table Podcast is a vibrant celebration of food, culture, and heritage — bridging East and West. Hosted by Jeff Keasberry, author of four cookbooks on Dutch-Indonesian cuisine, each episode explores a new topic, from iconic dishes and hidden culinary gems to family recipes, customs, history, and cooking tips. At his table, Jeff welcomes passionate guests for engaging and often surprising conversations. Some episodes are in Dutch — because, like his cuisine, being bilingual is simply ...
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Learn hard lessons on surviving in business with the warmth and brutal honesty that only a mother can give. Join us each episode to dive into the world of a new guest, glimpse into their experience, and walk away with an actionable step to enact what you learned. Our guests come from a variety of backgrounds and work in different industries to give you the widest array of experiences to learn from. Professional chef who is also a mom? We got you! Retired nurse with wisdom to spare? Check. Ea ...
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The Ceres Podcast

Ceres | Pure Food Innovation

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In November 2018, Stelios Theocharous, the founder of Ceres | Pure Food Innovation (and someone who occasionally finds his keys on the first try), launched the Ceres Podcast. This groundbreaking platform has now become a gathering spot for like-minded co-hosts: • Mark Petrou, Petrou Bros • Kelly Barnes, Krispies • David Nicolaou, Auckley Friery • David Miller, Millers Fish & Chips Together, they embark on insightful conversations with the movers and shakers of the Food & Hospitality industry ...
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Women of the Military

Amanda Huffman

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Women of the Military is a place to share the stories of women veterans. It is through the power of telling our military story that people will begin to learn and understand about our service and inspire young women to consider military service. We cover topics about joining the military, leaving the military, the challenge of being a woman, military sexual trauma, and more.
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Summary: In this episode of the Wild Fish and Game podcast, Justin is joined by Rikki, Adam Steele, and Chris Whonsetler to discuss their experiences at the Backcountry Hunters and Anglers annual rendezvous in Missoula, Montana. They share highlights from the event, including their participation in a cooking competition and the various dishes they …
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In this episode, Chef Stu welcomes the charismatic Christopher Gilenella, the publisher of LA Magazine, for a lively and humorous discussion that touches on everything from food to pop culture. The duo kicks things off with a mouthwatering dip duo featuring pimento dip and guacamole, which leads them to reminisce about their culinary journeys and t…
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Robot chefs take over at South Korea’s highway restaurants, to mixed reviews Automation is posed as a labor shortage solution, but workers say robots are making their jobs — and food — worse. If you still need to improve your English, I have an offer you'll be interested in. 5 or 10 one-hour lessons per month subscription Any lessons not used you k…
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Send us a text Miami OG alert! Chef Daniel Serfer of Blue Collar and Mignonette joins me for a convo that’s been way overdue. Trust me, it was worth the wait. He didn’t exactly dream of becoming a chef, much less running a beloved South Florida restaurant inside a hooker motel... but here we are, thriving. In this special one-on-one, we get into ev…
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In this episode, I sit down with Profit Da Chef to explore his journey through the culinary arts and how his upbringing in the church laid the foundation for his path into music. From the kitchen to the studio, Profit shares how his roots shaped both his cooking and lyrical style. We also dive into the recent news about rap artist Skilla Baby being…
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Kate Lindsay and Candice Lim are joined by Ingrid Nilsen, an OG beauty lifestyle YouTuber who you may know as “MissGlamorazzi,” to reflect on the 10-year anniversary of her most iconic video to date. Throughout the 2010s, YouTube was the platform of choice for “coming out” videos. During those years, the U.S. saw progress in LGBTQ+ acceptance and r…
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In this episode, Stu brings in guest and long time friend Megan Weaver. They discuss everything from running into the iconic Abby Lee Miller at a party in LA to the controversy behind The Valley and the cast accusing Danny of having a drinking problem. Chef Stu Social - send your questions for “Kitchen Quick Fix” Instagram: https://www.instagram.co…
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In this episode, we talk to Vincent Fantauzzo – the Melbourne portrait artist famous for hyperrealist renderings of a long list of prominent people. He’s painted movie stars (like Hugh Jackman), underworld figures (like Mick Gatto), politicians (like Julia Gillard), sporting heroes (like Oscar Piastri) and icons (like Michael Gudinski). Good Weeken…
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Little Richard was rock ‘n’ roll’s flamboyant architect. Lesley Gore sang that no one owned her. Sylvester was a gender-fluid icon who helped define disco. Freddie Mercury made rock operatic, and George Michael demanded freedom. What all of these LGBTQ artists had in common was bold hitmaking—and fear of being fully out of the closet. For decades, …
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Geoff Whitehead is back—and this time, we’re talking growth, reinvestment, and building for the future. In this episode, Geoff opens up about taking bold risks, managing burnout, and why standing still in business is the fastest way to fall behind. Want to hear Geoff’s backstory? Catch his first appearance in Episode 140 of The Ceres Podcast. It’s …
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On this episode: Zak, Elizabeth and Jamilah help a listener who’s just lost her job due to DOGE cuts – and now, she’s trying to figure out how to explain what’s happening to her elementary schooler. And, they’re getting ready to move back to the States after working and living overseas. There’s a lot to unpack, and we’ll do what we can to help. And…
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Billionaire’s nuptials become lightning rod in city plagued by overtourism and climate change If you still need to improve your English, I have an offer you'll be interested in. 5 or 10 one-hour lessons per month subscription Any lessons not used you keep for the next month access to a personal account with lesson plans, interactive classes and hom…
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In this episode, Chef Stu welcomes the hilarious Corey O'Brien to the sofa for a lively and candid conversation that takes a deep dive into the world of comedy, sobriety, and the latest trends in pop culture. The duo kicks things off by reminiscing about Corey's viral TikTok dancing videos, including his unforgettable Celine Dion performance, befor…
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In this live edition of the Chef JKP Podcast, host James Knight-Paccheco dives deep into the world of luxury flavours with two of Dubai’s most exciting artisan creators: Orit Mohamed from Boon Coffee and Zubin Doshi from Scoopi – home of the iconic Black Diamond, a $3,000 liquid nitrogen ice cream. From the aroma of Ethiopian highlands to scoops to…
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Through the two possible journeys of an Aloha Shirt, Tead Count tells the story of the true cost of fast fashion. Music from Blue Dot Sessions. Interviewees: Barchi Gillai, Associate Director Value Chain Innovation Initiative, https://www.gsb.stanford.edu/faculty-research/labs-initiatives/vcii Lila Temple, Stanford FashionX, https://www.stanfordfas…
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I Speak for the Trees is a podcast that explores the consequences of land use change. Join us as we investigate the parallels between The Lorax and the real world in order to address the issue of sustainable land use change. From local land clearing in Wisconsin, restoration of overgrazed ranchland in Texas, to green space implementation in Chicago…
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"Reimagining the Road Ahead" delves into the concept of car-free days, especially their implementation in Bogotá and Paris, the political and practical challenges to their widespread adoption, and the broader push to re-imagine urban spaces with fewer cars. Interviews: Enrique Peñalosa is a Colombian politician and urban strategist who served as ma…
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The United Nations have called climate change the challenge of our generation. A growing body of environmental storytelling is bringing clarity to complicated climate conversations by casting a vision for a better future, and providing compelling, actionable climate change solutions. In this course, students have the opportunity to contribute to th…
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He started throwing parties in his teens (one led to an evening in a police car), never went to college, has headlined Summerfest and has been spinning records in Milwaukee and for celebrities around the country for more than a decade (even though he’s not that old compared to Richie). In this episode we sit down with Mr New York and cover the foll…
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Candice Lim and Kate Lindsay are joined by Yahoo senior entertainment reporter Kelsey Weekman, who is fresh off the plane from this year’s VidCon. Unlike past years, when TikTokkers took over the Anaheim Convention Center, VidCon 2025 put YouTubers front and center, inducting the first creators into the VidCon Hall of Fame. With platforms like MySp…
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On this week’s show, Julia, Dana, and Steve return to the Rage Virus-infected world first created by Danny Boyle and Alex Garland two decades ago. They talk about 28 Years Later and what the zombie movie sequel has to say about now. A lot it turns out: COVID, Brexit, human mortality, and more. Next, they grapple with the media phenomenon that is Al…
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In this episode of Outward, Bryan talks with Slate legal reporter Mark Joseph Stern about a federal judge’s sweeping and controversial ruling in United States v. Skrmetti, which could have massive consequences for access to gender-affirming care. Then, Christina sits down with Congresswoman Becca Balint to talk about what it means to advocate for t…
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Aitch - or as he’s known to his mother, Harrison James Armstrong, is a Manchester born rapper, who’s known for his cheeky personality and insane freestyle talent. He hasn’t released music for a while, but he’s back with his new album, ‘4’, so I was excited to have him in the studio to find out about what he’s been up to in that break, and the reaso…
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Send us a text This week on Whip Cream Salmon, the podcast that's almost entirely an animal fact show now, Brian recaps his ill-fated trip to Bonnaroo, which, thanks to a little rain and a lot of mud, got canceled while he was there! But fear not, a new "happy dumpling" tattoo might just mend his festival-sized hole. Meanwhile, Ronnie shares his ow…
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Mary is juggling a busy career and family life and, like many of us, she feels guilty about the time she spends on her phone. On this episode of How To!, Courtney Martin talks with author and teacher Molly Caro May about how she’s helping others rethink—and rewire—their dependency on devices with an approach that’s focused on the mind-body connecti…
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In our debut episode, Food & Wine's executive features editor Kat Kinsman spoke with the one and only chef Guy Fieri. He's become a household name as a restaurateur, cookbook author, host of Diners, Drive-Ins, and Dives, Guy's Grocery Games, Tournament of Champions and more smash-hit shows — and in recent years, as a mega-philanthropist who has rai…
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On June 11th, actress Allison Williams joined Anna live onstage at the Tribeca Festival in New York City for a conversation that was equal parts introspective and hilarious. Allison talked about everything from botox and how it impacts her work (and the faces she’s able to make to her young son) to her very complicated and controversial film and TV…
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On June 11th, actress Allison Williams joined Anna live onstage at the Tribeca Festival in New York City for a conversation that was equal parts introspective and hilarious. Allison talked about everything from botox and how it impacts her work (and the faces she’s able to make to her young son) to her very complicated and controversial film and TV…
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Hosts Alex Kirshner, Ben Lindbergh, and Lindsay Gibbs talk about the NBA Finals and the Oklahoma City Thunder’s victory over the Indiana Pacers – the comeback kings of the season. They discuss how the Pacers’ unsatisfying underdog ending and Tyrese Haliburton’s on-court injury made this one of the more bittersweet Finals of recent years. Then, the …
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Maximilian Riedel on Why You Should Always Decant Rosé Wine In this episode of Beyond the Burner, I sit down with Maximilian Riedel, CEO of RIEDEL Glassware and a global authority on wine, to discuss why decanting wine isn't just for sommeliers. From the benefits of using the right wine glass to how decanting transforms the flavor profile of rosé, …
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On this episode: Zak, Lucy and Elizabeth chat about sibling spats. Our question is from the mom of three tween girls who are jealous of each other — so we’ll talk about dealing with unfairness, and keeping the peace. We’ll also check in and share what’s on our minds this week. And if you stick around for the Slate Plus Playground, we’re talking abo…
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Grab your crisis beverages of choice and join us for Episode 437! This week Em brings us a story that was featured in our first book, A Haunted Road Atlas, the Baleroy Mansion in Pennsylvania. Then Christine covers Part 1 of The Delphi Murders and leaves us impatiently waiting for Part 2! And do you want to play mermaids on Mermaid Lane with us? …a…
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Candice Lim and Kate Lindsay start off with two sounds of the summer from a divisive Love Island USA contestant and a popstar “standing on business.” Then, they explain the controversy brewing behind Partiful, the hip event invite app that was a rising star in the tech world, until an NYC Noise blog post brought up that Partiful’s co-founders used …
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David Plotz talks with author Alison Bechdel about her new book, Spent. They discuss what’s memoir and what’s less than memoir in the comic novel, David’s own contribution to the book, and more. Tweet us your questions @SlateGabfest or email us at [email protected]. (Messages could be quoted by name unless the writer stipulates otherwise.) Podcast …
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In this episode, we talk to Mark Brandi. The renowned crime novelist writes about outsiders: heroin addicts, former prisoners and child victims of poverty and violence – and joins us to chat about his new book, Eden, out on June 25. We take a look at Brandi's family background, including the racist, small-town harassment of his father – as well Bra…
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In this episode, Chef Stu welcomes the ever-entertaining Zack Peter to christen his new sofa in a lively and humorous chat. The duo dives into Zack's upcoming summer tour, sharing details on how fans can snag tickets with an exclusive promo code. As they settle in, they discuss the recent wallet theft saga that left Chef Stu reeling, complete with …
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Brent Morin sits at the Mustache Tales chair to share some of the most incredible stories from show business. From the time he wasn't invited to play golf with the one and only Dennis Quaid, working as a PA with Conan O'Brien, or when he became friends with Ed Sheeran after the two shared a kiss on live TV, Brent lived through the many faces of TV …
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Mohammed Alqurnah is an agronomist, entomologist and Beekeeper living in the Palestinian city of Bethlehem. Hana' Maaiah is a Farmer and Beekeeper of Jordanian and Palestinian descent based in the upstate, NY. Hana' recently returned from a two month long trip visiting Mohammed and other beekeepers in the West Bank. These two passionate beekeepers …
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For decades Plan Colombia was the gold standard for tackling counter-insurgency. With the current spike in cartel/gang violence, are Colombians losing faith in their conciliatory, populist leader Petro? Is the current violence due to a legacy of armed groups? Does it just boil down to testosterone? Ambassador Kevin Whitaker breaks it all down for u…
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What do the kitchens of Gaggan, Switzerland’s Michelin-starred fine dining scene, and Dubai’s vibrant Masti have in common? One man behind the pass: Chef Prashant. In this episode of the Chef JKP Podcast, recorded live at Time Out Market Dubai, James Knight-Paccheco sits down with Chef Prashant, whose journey spans some of the world’s most influent…
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Taylor Amann, Milwaukee native and all-around badass, just made it to the American Ninja Warrior semi-finals — but what’s it actually like to run a ninja course at 6:30 AM with zero practice and a million bucks on the line? We get the full behind-the-scenes scoop (spoiler: lots of hanging, barely any sleep), plus her wedding plans (it’s next week!)…
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Send us a text Get ready for some food, friends, and fuckery! Ronnie and Brian are here, but it's a wacky Wednesday recording time. Brian's prepping for Bonnaroo, stressing about the rain and his shoe game. Lost phone? He's got a QR code trick! Then, it's all about Ronnie's new pizza oven! He's fired up, talking hot temps, and plans to cook everyth…
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Candice Lim and Kate Lindsay are joined by Slate staff writer Nadira Goffe, whose coverage of the United States v. Sean Combs (also known as the Diddy trial) has meant sharing a press room with YouTubers and streamers. These new media journalists have millions of followers, and aren’t beholden to the same editorial and ethical standards as traditio…
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