Today we’re going back to our Sweet Relief benefit show with country artist Clayton Anderson! We loved getting to hear all the music, and banter with him about his songwriting process, what’s up next, and so much more. Be sure to tune in! During this episode, we were popping the Butter Bubbles! So grab a glass, sip back and get ready to JaM out and…

In today’s episode, we’re taking you all the way back to July 23, 2021, when we spent happy hour with Sudney Bowen! In between the tunes, we chatted with her about her adorable little pup, and all about her music. We even heard an amazing Maroon 5 classic— be sure to check it out! During this episode, we were enjoying a glass of smooth, bold JaM Ca…

In today’s episode, we’re going back to September 23, 2022- when we chatted with singer-songwriter, Sea Wolf! We talked with him about his son-writing process, working on his next album and, of course, heard a bunch of amazing tunes! During this episode, we were sippin' on creamy Butter Bubbles! So grab a glass, sip back and get ready to JaM out an…

In today’s episode, we’re taking you all the way back to May 13, 2021 when we hung out with singer-songwriter, Afton Wolfe! In between the tunes, we chatted with him about his release, King’s for Sale, what it was like to start releasing music again after 12 years, and even learned a little astrology! During this episode, we were sippin' on our per…

In today’s episode, we’re going back to Dec 14, 2022— when we spent the happy hour with country singer Kasey Tyndall! We loved getting to hear her rocking tunes, and got to talk with her about her music, what she has coming up, and the duality of Joan Jett and Jesus. During this episode, we were sippin' on delish Butter Chardonnay! So grab a glass,…

We’re taking you back to Dec 15, 2022- when we hung out with Andrew and KC of The Drives! We chatted with them about the creation of the band, all about music and their influences, AND got to hear some really great tunes! During this episode, we were kicking back with a glass of smooth Butter Cab! So grab a glass, sip back and get ready to JaM out …

We’re going back to December 30, 2022- for our final Sweet Relief benefit show of the year! We had a blast chatting with the rising country star, Halle Kearns! In between all the tunes, we talked with her about everything from her music and inspiration, to her goal for the next year. Be sure to check it out! During this episode, we were sippin' on …

We’re going back to September 16, 2022- where we got to hang out with the amazing Roni Lee and her guitarist, Monty! In between the tunes, we chatted with them about Roni’s latest EP, Doll Face, getting back to touring, and her songwriting process. During this episode, we were kicking back with deeelish Toast Sparkling! So grab a glass, sip back an…

We’re going back to July 15, 2022 when we chatted with Ryan from Sound & Shape! We talked with him about The meaning behind their recent album’s title, Disaster Medicine, musical influences, and got to hear a bunch of tunes. Be sure to check it out! During this episode, we were kicking back with a glass of bold JaM Cab! So grab a glass, sip back an…

We’re taking you back to our super special Sweet Relief benefit show from October 28, 2022- when we got to hang out with Levi Evans. We chatted with him about the start of his music career, his art, and got to jam out to his poppy tunes! During this episode, we were poppin' the perfect party pour— Butter Bubbles! So grab a glass, sip back and get r…

We can't believe we've made it to Episode 100- and we have something special for this one. We had a blast celebrating our renewed partnership with Sweet Relief Musicians Fund this past November by reliving our fave Sweet Relief benefit shows from the past year, and we’re so excited to share them with you! Grab a glass of delish Butter Chardonnay, g…

We’re going back to November 2022- where we chatted with musician Shane Tutmarc, also known as Dolour. During the show, we chatted with him about his music, growing up in Washington during the grunge rock era, and got to JaM out! During this episode, we were sippin' on a glass of rich Butter Cab! So grab a glass, sip back and get ready to JaM out a…

We’re going back to October 20, 2022 when we hung out with the duo known as Great Northern. Not only did they put on a fantastic show, but we got to chat with them all about their music process and how it helped them during the pandemic, plus a lot more- so be sure to check it out! During this episode, we were sippin' back with a glass of smooth Bu…

Today we’re flashing back to a fun show from August 19th, 2022 when we chatted with singer-songwriter, Catterina. We talked all about her latest EP, Four Twenty One, and got to hear all the amazing songs off of it- be sure to tune in! During this episode, we were sippin' back with our rich, lush Butter Chardonnay! So grab a glass, sip back and get …

We’re going back to September 1, 2022 when we welcomed back to the #JaMHappyHour virtual stage, Josiah Siska! We talked with him about everything he’s been up to since we last saw him, and got to hear a bunch of stuff from his newest EP, Three Chords at a Time- make sure to check it out! During this episode, we were kicking back with a glass of smo…

For today’s episode, we’re going back to September 2022 when we hung out with the rising star, Maris! We chatted with her about her upbringing, her time with Post-Modern Jukebox and she played a bunch of new music for us, so be sure to check it out! During this episode, we were kicking back with a glass of smooth Butter Cab! So grab a glass, sip ba…

Today, we’re taking you all the way back to April 21st, 2021 when we hung out with Matt Walden! Not only did he play a bunch of tunes, but we got to chat with him about everything from his music to classic childhood cartoons! During this episode, we were kicking back with a glass of smooth and bold, JaM Cabernet! So grab a glass, sip back and get r…

We’re going back to our show from February 25th, 2021 featuring Leslie Mendelson! The singer-songwriter chatted with us all about her music pre and during the pandemic, and played a bunch of amazing tunes for us! Check it out! During this episode, we were sippin' on our classic creami-licious Butter Chardonnay! So grab a glass, sip back and get rea…

In today's episode, we're going back to March 25, 2022- when we hung out with singer-songwriter Matt Costa! We learned all about his love of Nirvana as a kid, his songwriting inspirations and so much more! During this episode, we were kicking back with a glass of Butter Chardonnay! So grab a glass, sip back and get ready to JaM out and wind down. C…

In today's episode, we're taking you back to April 29, 2022- when we hung out with Alt Bloom for our very special Sweet Relief benefit show! We this happy hour outdoors and heard some great tunes while enjoying the views! During this episode, we were sipping back with smooth Butter Cab! So grab a glass, sip back and get ready to JaM out and wind do…

Thank you for visiting my canning cellar! Salsa! here’s the ingredients I used 10 lbs green tomatoes chopped 8 cups onions 2 teaspoons dried red pepper flakes 8 lg red peppers chopped 6 garlic cloves minced 1 cup dried basil 1 cup lime juice 1 cup lemon juice 1 cup apple cider vinegar 2 tablespoons salt 1 tablespoon cumin 4 tsp black pepper 1 table…

In today’s episode, we’re flashing back to June 24, 2022 for our very special JaMHappyHour benefiting Sweet Relief with Peter Raffoul! In between all the JaMs, we chatted with Peter all about his music, how social media influences music virality, and his time in Italy (where he was tuning in LIVE from!) During this episode, we were sipping back wit…

In today’s episode, we’re flashing back to July 2021, when we JaM-ed out with the sweet songstress Andrea Von Kampen! In between the wistful tunes, we talked with her about her life during the pandemic, songwriting, and all about her music! During this episode, we were sipping back with our bold JaM Cab! So grab a glass, sip back and get ready to J…

Pizza Sauce, Update on Evelyn's Jam What I used for equipment was my presto precise digital canner, my electronic postal scale, a dutch oven stovetop pot, a jar lifter, a canning funnel, a measure cup, a de-bubbler, a strainer, a wooden spoon, a dish towel, a vinegar soaked lint free cloth, small serrated knife. What I used for ingredients: 10 poun…

We’re taking you all the way back to November 2020, when we got to hang out with the lovely and talented Rachael Davis! In between the tunes, we chatted with her about baseball, her very musical upbringing and how life has been treating her during pandemic times. During this episode, we were sipping back with our bold JaM Cab! So grab a glass, sip …

In today’s episode, we’re going back to our very special Sweet Relief benefit show from July 27, 2022- when we hung out with singer-songwriter Baker Grace! Not only did we jam out to her poppy tunes- but got to talk with the rising star about her early familial music influences, what she’s listening to currently, and the super sweet mentality she h…

Blueberry Jam! My friend Nancy generously picked and gifted us 4 pounds of blueberries. Evelyn plans on entering jam at the fair again this year, last year she won a blue ribbon for her raspberry jam. I measured the blueberries out into two bags of 6 cups each and froze them until she and I were able to do some canning. I had looked at the recipe I…

In today’s episode, we’re flashing back the #ThirstyThursday show from June 16, 2022- when we hung out with alternative singer-songwriter Thehiz! Along with all the rocking jams, we talked with the Washington DC artist about the story behind his debut single, Submarine, his life with his wife and two adorable kitties, and what his dream venue would…

In today’s episode, taking you back to our show from June 15, 2022- when we were joined by Americana artist Jarrod Dickenson and his lovely and equally talented wife, Claire! In addition to hearing their bluesy jams, we chatted with them about how they met, the story-telling element to Jarrod’s songwriting, and what life on the road was like for th…

Kori sent me a recipe for sweet tea jelly and I decided to make it using chai tea. Because I didn’t have the required liquid pectin, only powdered pectin, I thought I could substitute the powder. However, because the first pectin I saw in my cupboard was an already opened jar of low and no sugar pectin, I decided to use that. Don’t be me. Don’t mes…

In today’s episode, we’re going back to our very special Sweet Relief benefit show from May 20, 2022 with the country gal with city sass- Haley Mae Campbell! In between the tunes, we chatted with her about what she’s been up to since her last #JaMHappyHour show- life in Nashville, and her recent engagement! During this episode, we were sipping on o…

In today’s episode, we’re flashing all the way back to May 18, 2022- when we got to hang out with alternative musician and artist SUR! In between the JaMs, we chatted with him about his appreciation for the old school era of Frank Sinatra and JFK, the coastal roots behind his stage name, and, of course, all about his music! During this episode, we …

Plum Jam and Spicy Plum Sauce. I went by the recipe found in the Sure-jell brand of low or no sugar pectin. The difference in the makeup is the classic pectin requires a higher amount of sugar in order to set as the low/no sugar pectin will set without any added sugar due to the addition of dextrose in the product. So the pectins can’t be interchan…

Today we’re taking you back to our show from April 21, 2022- when we had the pleasure of hanging out with Francisco Martin! In between the tunes, we chatted with the singer about everything from his favorite concerts and start with playing the drums, to all about his recent EP! During this episode, we were sipping on smooth and bold JaM Cab. So gra…

Canning last year's tomatoes! Here's how! I forgot to weigh the tomatoes that I froze last year, but I figure there were about 25ish pounds. To freeze, I simply rinsed them with water, cut off any blemishes, and froze in plastic bags. To use, what I did was pour each bag of tomatoes into a pot of hot tap water, just long enough for the water to all…

In today’s episode, we’re flashing all the way back to March 5, 2021- when we hung out with jam band Sunny and the Black Pack. in between all the groovy tunes, we talked with the group about everything from their specific approach to cover songs to how they ended up opening for Boz Skaggs! During this episode, we were sipping back with a glass of c…

Today going back to December 29, 2021 to our show with country singer, Kylie Frey. In between her twang-ful tunes, we chatted with Kylie about her songwriting style and inspiration, her background in rodeo, and playing Stagecoach Music Festival! During this episode, we were sipping back with a glass of Toast Sparkling. So grab a glass, sip back and…

Today we’re taking you back to April 13, 2022- when we had an absolute blast with country singer-songwriter, Austin Jenckes. In between the tunes, we chatted about Austin's incredible songwriting skills and how his family has influenced it, PLUS all about his upcoming music (and even got to hear some unreleased stuff- check it out!) During this epi…

In today’s episode, we’re taking you back to our October 6th, 2021 show- featuring Serenation! Not only did the trio bring all the chill vibes, but we got to chat with them about everything from their music, life on the road, and, at the time, their recent sold out headline show- make sure you stick around to hear about the sweet surprise that happ…

This is season 2, episode 19, Pepper Jelly. This recipe was done on the water bath cycle of my digital canner, and of course you can use your regular water bath canner. For equipment I also used a dutch oven pot, pot holders, a canning funnel, canning jar lifter, a sharp knife, a cutting board, measure cups and spoons, my small food processor, and …

In today’s episode, we’re taking you back to June 9th, 2021- when we got to hang out with country singer-songwriter, Haley Mae Campbell. We chatted with Hayley all about her recent EP, Growing Up, how her start in musical theater developed into her music career, plus we got to hear a pretty sweet cover of a Taylor Swift classic. Check it out! Durin…

We’re flashing back to a fun show from January 26, 2022, when we hung out with the sibling power group, JAGMAC. In between the tunes, we chatted with them all about their musical journey, the artists that inspire them, and their goal of creating music that’s made for everyone. During this episode, we were sipping back with a glass of creamy and smo…

Welcome to my canning cellar, where my goal is not to tell YOU how to can, but rather tell you how ‘I’ can. I am an advocate of following guidelines such as stated by the National Center for Home Food Preservation, and I’ll put the link in the show description, although I also explore other canning groups and websites to study and sometimes copy tr…

We’re going back to a show from March 16, 2022, when we had the pleasure of hosting Divinity Roxx! We loved getting to chat with Divinity about everything from the love story between her and her wife, touring again after two years indoors, and all about her most recent album Ready, Set, Go! During this episode, we were sipping back with a glass of …

Today, we reminisce about our February 17th, 2022 show, when we had the pleasure of hanging out with the incredible and kind, Elizabeth Moen. In between the tunes, we talked with Elizabeth all about her music- from the influence of living with her Aunt, to how the past two years have affected her musically, and about everything upcoming! During thi…

Today, we’re taking you back to our very special Sweet Relief Benefit show from February 25, 2022- featuring Ben Thornewill! Not only did we get an hour of magically-melodic tunes, but got to chat with Ben about everything from his band, Jukebox the Ghost’s tour, the universal language music is, and so much more. Check it out! During this episode, …

Welcome to my canning cellar. My purpose is not to tell you HOW to can, but rather tell you how 'I' can. Please do your own research to find the canning processes that make you feel the most confident and safe. This is the original recipe as given to me to make 4 pints. 2 pounds green beans, washed, ends trimmed brine: 2.5 cups vinegar 2.5 cups wat…

Today we’re going back to a fun show from February 23, 2022; when we hung out with musician and producer, LOUD HOUND! We chatted with him about everything from the origins of his stage name and the inspiration behind his songs, to ranking the best road trip snacks! During this episode, we were sipping back with a glass of smooth and sumptuous Butte…

Today we’re taking you back to a fun show from May 21, 2021; when we hung out with singer-songwriter, Joshua Speers. In between the tunes, we chatted with Joshua about how the past year has changed for him creatively and his use of the “Master what you got” mentality. During this episode, we were sipping back with a glass of smooth and delish Butte…

Welcome to my canning cellar! This is where I don’t want to tell you how to can but rather tell you how I can. Everyone has to do his or her own research and use the information that makes them feel the most comfortable and confident. I utilize the guidelines put out by the national center for home food preservation which I’ll link to in the show d…