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What if I told you that the difference between struggling and thriving in the restaurant industry is just one conversation away? I’m Josh Kopel, a Michelin-awarded restaurateur who’s spent decades building blockbuster brands across every tier of dining. I know the challenges you’re facing—because I’ve been there. That’s why I created FULL COMP. Every week, I go one-on-one with the smartest minds in the game—restaurateurs, chefs, and industry insiders who’ve cracked the code. Together, we unp ...
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Join restaurant industry veteran Steve Zimmerman, Principal Broker and Founder of Restaurant Realty in a 1-on-1 fireside chat with restaurant owners, managers, investors and high profile industry clientele sharing their restaurant deal making experiences, success stories, challenges, and more. Launched in January 2022, the Restaurant Dealmaker Show has yielded 700,000+ viewers of its 40 episodes between live in-person Zoom webinars, broadcasting live to Facebook and YouTube, and replays. For ...
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Restaurant Catering Smarts is your essential guide to mastering the art of restaurant catering. Hosted by Michael Attias, founder of CaterZen Catering Software, this podcast delivers expert advice, innovative strategies, and actionable tips for restauranteurs looking to grow their catering profit centers. Each episode features in-depth conversations with industry leaders, sharing their knowledge, stories, and proven tactics to help your business thrive. Whether you’re a seasoned catering pro ...
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Join a rotating lineup of restaurant industry experts as they sit down for one-on-one chats with restaurateurs, restaurant managers, and restaurant marketers. These conversations dive into real stories, hard lessons, and challenges overcome while launching successful restaurants and growing commercial restaurant chains. We also feature insights from corporate restaurant management experts who bring a broader view of scaling and leading at the enterprise level. You'll hear everything from bui ...
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Women in Restaurant Leadership is a new podcast from the teams at QSR and FSR magazines and the podcasts QSR Uncut and The Restaurant Innovator. It will explore stories and insights from women leaders across the industry, creating a space to share ideas, aspirations, and help progress the sector forward. Join the WiRL movement!
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Join CertiStar CEO, Shandee Chernow, as she explores food allergies, business, and life’s moments. Each week she will have special guests from all walks of life including chefs, restauranteurs, celebrities, food allergic innovators and other industry leaders. Feel inspired and motivated as you hear success stories and other incredible life experiences.
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RESTAURANT READY: THE BLUEPRINT FOR SUCCESS IN THE HOSPITALITY INDUSTRY Restaurant Ready is your backstage pass to the inner workings of the hospitality industry’s brightest stars. This podcast promises authentic discussions with the most influential chefs, restaurateurs, and food media experts. Award-winning chef, restaurateur, and cookbook author Matt Jennings, along with the MAJC team, helm this weekly podcast. In each episode, industry veterans sit down for candid conversations revealing ...
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Restauranttopia: A Show for Local Independent Restaurants
Brian Seitz, David Ross, and Anthony Hamilton
0
184
We love locally owned independent restaurants. These businesses build strong communities by linking neighbors in a web of economic and social relationships. The more the independent restaurants are thriving, the healthier the community will be! We want to help restaurant owners and operators hone their competitive edge through effective marketing and business practices. Restauranttopia focuses on all things related to restaurant management and operations from hosts David Ross, Brian Seitz, a ...
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Every week, Milk Street Radio travels the world to find the most fascinating stories about food—a detective who tracks down food thieves and a look inside the most famous (and often scandalous) restaurant kitchens—and interviews with culinary icons such as José Andrés, Padma Lakshmi, Jacques Pépin, and Marcus Samuelsson. And on Milk Street Radio you can always find the unexpected: the comedian who ranks apples using an elaborate 100-point system, the scientists who study if vegetables have s ...
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Explore how the latest technologies are shaping our world, from groundbreaking discoveries to transformative sustainability efforts. The NVIDIA AI Podcast shines a light on the stories and solutions behind the most innovative changes, helping to inspire and educate listeners. Every week, we’ll bring you another tale, another 30-minute interview, as we build a real-time oral history of AI that’s already garnered nearly 6.5 million listens and been acclaimed as one of the best AI and machine l ...
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Journalist Kate Sullivan transports you to restaurants around the country to hear the diverse stories of entrepreneurs, creatives, innovators and change-agents at their favorite restaurant. The show is a celebration of people who have taken an idea from ”inspiration to execution” through their own imagination and hard work and are now using their success to help others and ultimately change the world. It’s also a celebration of food and the place it holds in our life stories. Despite differe ...
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Welcome to the Restaurant Talk Podcast, the go-to podcast for bar and restaurant industry professionals looking to learn, grow, and thrive in this ever-evolving industry. Whether you're a seasoned restaurateur, an up-and-coming chef, a bartender honing your craft, or a hospitality entrepreneur, this show is designed to help you navigate the challenges and opportunities of the restaurant world. Join us as we dive deep into industry trends, expert insights, real-world success stories, and acti ...
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The Bottom Line: The Real Stories Behind Restaurants is a straight-to-the-point, 50 minute podcast where restaurant operators and industry leaders share their biggest wins and toughest challenges. Each episode dives into real, unfiltered stories about what it takes to run a successful restaurant, from scaling operations to overcoming financial struggles. Whether it’s a breakthrough strategy or a hard-earned lesson, this podcast gives listeners actionable insights they can apply to their own ...
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Welcome to The Michelle Pascoe Hospitality Podcast, where we explore the heart of the hospitality industry through conversations with leaders, experts, and innovators. Each episode brings you insights, practical advice, and inspiring stories that help you elevate guest experiences, enhance team performance, and stay ahead of industry trends. Whether you're an owner, manager, or passionate professional, this podcast will ignite your passion for hospitality. Tune in, learn, and grow with us!
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The Food Chain examines the business, science and cultural significance of food, and what it takes to put food on your plate.
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Brands and companies' approach to purpose is increasingly important to consumers, and the long-term success of the business. Serving Success: The Only A Pavement Away Podcast, aims to inspire hospitality professionals to make a positive change in their businesses by shining a light on the stories of some truly remarkable people, innovating across their businesses. With a focus on positive change, our podcast hosts will be speaking to visionary industry leaders about their own journey in hosp ...
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We are a Podcast/YouTube Channel with 30+ Trips to Las Vegas & Still finding NEW FUN things to do around The City. Not Only Focusing on the Strip & Downtown, But businesses and places to check out all around Las Vegas & Surrounding areas. With Awesome Interviews from Casino CEO’s & Host, Restaurant Owners & Chefs, Even YouTubers, Bloggers & Podcasters. Fun Vlogs throughout Sin City. I even Show you Tips & Tricks around Las Vegas. Also share Fun Casino & Gambling & Las Vegas Stories. Be sure ...
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Afternoon Pint is a laid-back Canadian podcast hosted by Matt Conrad and Mike Tobin. Each week they meet at at a craft brewery, restaurant or pub with a surprise special guest. They have been graced with appearances from some truly impressive entrepreneurs, athletes, authors, entertainers, politicians, professors, activists, paranormal investigators, journalists and more. Each week the show is a little different, kind of like meeting a new person at the pub for a first, second or third time. ...
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Connecticut is a small state with big stories. GTN episodes include top-flight historians, compelling first-person stories and new voices in Connecticut history. Executive Producers Mary Donohue, Walt Woodward, and Natalie Belanger look at the people and places that have made a difference in CT history. New episodes every two weeks. A joint production of Connecticut Explored magazine and the CT State Historian Emeritus.
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What in the World of Grafe is the weekly podcast where legacy meets liquidity, and every sale tells a story. Hosted by John Schultz, Chief Marketing & Technology Officer at Grafe Auction, this show dives into the fascinating world of business auctions, equipment sales, and asset recovery. Each episode unpacks real-world case studies and timely insights drawn from over 65 years of industry leadership. From restaurant closures and manufacturing liquidations to distressed asset sales and SBA lo ...
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A Canadian Podcast, focused on Canadian brands, determined to talk about Canadian success stories. We are two retail guys that believe that Canadians are smart, resourceful entrepreneurs that Canada needs to know about. We find great stories of entrepreneurs for inspiration, teach the principles of retail, share best practices,. We play the role of connector to help entrepreneurs to find great partners.
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Welcome to the Under Contract Podcast, where we dive deep into the journeys of trailblazers, hustlers, and believers. Join us as we uncover the stories and strategies that empower you to thrive in every dynamic of life. Whether you're scaling the heights of the business world, navigating personal challenges, or seeking inspiration to fuel your faith, our guests share invaluable insights and experiences to guide you on your path to success. Tune in and transform the way you approach your goal ...
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In Beyond the Burner, Erika Katz visits culinary legends (often in their restaurants) and the story that led to their success. Erika’s interviews delve into the personal journeys, creative inspirations, and challenges that shaped these chefs' culinary legacies. Whether it’s discussing new ventures or iconic dishes, each episode offers listeners a slice of what it takes to be a legendary chef.
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Strategy Simplified is here to demystify the consulting industry and help you land your dream job in management consulting. Hosted by the expert team at Management Consulted - the world's largest resource for consulting news and interview prep - each episode covers topics related to the consulting world, from interview preparation and case study techniques to networking strategies and industry trends. Whether you're just starting your career or looking to make a transition, Strategy Simplifi ...
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Discover the insider secrets of real estate investing and unlock your path to financial freedom with the Get Creative Podcast with Pace Morby. Join Pace and industry experts as they share invaluable tips, creative finance strategies, and success stories to help you thrive in the competitive world of real estate investing. Whether you’re a seasoned investor or just starting out, our podcast provides actionable insights to accelerate your journey towards wealth and independence. Tune in now an ...
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Listen as we interview former hospitality workers who share their stories of working in the hospitality industry and how they managed to transition out of the industry to lead more fulfilling and successful lives.
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Entrepreneur Inspiring Stories to Help Motivate, Build, & Grow Your Successful Business with a Master Class from Entrepreneurial Thought Leaders that tell it How It Is... Millionaire Interviews is actionable advice for the (future & present) Entrepreneur, Thought Leaders, Solopreneur, Youpreneur, and Small Business Owner. The host interviews Business Founders in the Product, Service, Real Estate, and Tech industries so they can teach you from their experience. Connect with other Listeners @ ...
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Restaurant Leadership Podcast: Overcome Burnout, Embrace Freedom, and Drive Growth
Christin Marvin
095
Welcome to the Restaurant Leadership Podcast, the show that teaches you how to overcome burnout, embrace freedom, and drive growth Your host, Christin Marvin, of Solutions by Christin. With over two decades of extensive experience in hospitality leadership, Christin Marvin has successfully managed a diverse range of concepts, encompassing fine dining and high-volume brunch. She has now established her own coaching and consulting firm, collaborating with organizations to accelerate internal l ...
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Mark Bouris speaks to business owners and entrepreneurs, finding out what makes them tick and their plans for growth. Some business owners are on the way up and enjoying new success, others are at a turning point. Mark digs into their stories and finds out why they set out to create their own path, their challenges and where they go from here. Based on his own personal experiences and learnings, he also passes on his own guidance on how to take their business to the next level.
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The Retail Retold Podcast highlights community retailer stories from across the country and gives a behind-the-scenes perspective from business leaders in both retail and real estate industries. The show’s episodes contain valuable insights that help solve the needs of entrepreneurs and real estate pros. Each week our guests share stories of what worked, what didn’t, the ups and downs – giving the audience a critical set of tools needed for business success. Join host Chris Ressa and new gue ...
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In my experience, the brightest and most successful people’s stories resemble a dish from a fancy restaurant - served with a lot of pretty garnishes, but never enough meat. We always hear about the pretty things, the grand finale, the successes, and the highs, but never much about the external pressures, internal conflicts, struggles, and self-doubt. Yet, the real juicy, meaty bits make the dish worthwhile in the first place (no offence to any vegans). Frustrated with this reality and itchin ...
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Our mission is to inspire men and women in their fifties, sixties, seventies and beyond to live their strongest, healthiest, most fulfilling lives. In this podcast we share stories of amazing people who are doing just that, to help motivate you to become the healthiest version of yourself, regardless of your age.
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Playing Possum Collective is the brain-child of three queer-identified visual artists, Kacey Montgomery, a photographer and multimedia artist, Katherine Edmonds, a woodworker, designer, and educator, and Jamey Hudnall, a painter. The collective’s name comes from the phrase “playing possum,” which echoes our mission statement: Helping creatives be creative when you feel like playing dead. Specifically, the phrase means to pretend to be asleep or deceased when threatened, and at times, as crea ...
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Walk-In Talk Podcast Where the back-of-house stories take center stage. Hosted by Carl Fiadini, founder of Walk-In Talk Media, the Walk-In Talk Podcast is the #1 ranked food podcast on Apple Charts—bringing raw, unfiltered conversations from chefs, restaurateurs, farmers, bartenders, and all the hands that feed us. We go beyond the pass, capturing the pulse of the hospitality world with exclusive trade show coverage, compelling mini-documentaries, and intimate interviews with culinary leader ...
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Welcome to OC Business Report, the podcast that shines a bright light on the vibrant and diverse business community of Orange County, California. Join us as we explore the entrepreneurial spirit that defines this beautiful coastal region and get to know the faces behind the businesses that make it thrive. OC Business Report takes you on a journey through the heart of Southern California, where both prominent industry leaders and the unsung heroes of small businesses share their stories, insi ...
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Running a restaurant is no easy feat. Every day brings new challenges, and success takes more than just great food. Science of Service is your guide to navigating the ups and downs of the hospitality management industry, offering real stories, practical advice, and lessons from people who’ve been there. Whether you’re juggling tight margins, managing labor issues, or looking to enhance customer experience, this show is here to help. Each episode features honest and insightful conversations w ...
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It's The Human Experience: Overcoming Self-Doubt, Embracing Emotional Intelligence, Self-Worth, Confidence, Self Awareness & A Growth Mindset On Purpose
Hazel Atkinson-Brown
286
Welcome to “It’s the Human EXperience” Podcast. We Can Do Hard Things! You Can Change Your Life! So many times we isolate, compartmentalize, and self sabotage as we work on becoming our best self. It's time we redefine the way we approach self improvement, self help, personal development, growth, goals, Emotional Intelligence, success, self care, faith, self worth, and balance as we work towards becoming our highest self! Be prepared to be uplifted, inspired, and empowered as you become fear ...
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This show is all about empowering you to create the life you want in a small town. Join Barton Quigley as he explores the joys of living a simpler life while succeeding in your business or community organization and overcoming the unique challenges of a smaller population. With inspiring interviews and stories of entrepreneurial success, you will be motivated to take charge and thrive in your small town community. Subscribe and enjoy the show!
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Hosted by Yelp’s Small Business Expert, Emily Washcovick, Behind the Review features candid conversations with entrepreneurs and industry leaders—uncovering the stories, surprises, and creative strategies behind successful businesses. Whether you’re looking for inspiration, actionable tips, or insights to help your own business grow, tune in for fresh perspectives and expert advice, now also available on YouTube.
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The Uplifters Podcast is the 2023 Gold Signal Award Winner for Most Inspiring Podcast. This show is dedicated to celebrating the Uplifters. In each episode you’ll discover: -The deeply personal stories of courageous and inspiring women who have worked through challenges to create big, joyful lives -The way their blocks and barriers became tools for success -The powerful mindset techniques you can use to create your biggest life The research is clear: If we surround ourselves with people who ...
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Welcome to the Fit, Healthy and Happy Podcast hosted by Josh and Kyle from Colossus Fitness. The Fit, Healthy and Happy podcast brings you the best fitness education straight from the best fitness coaches and trainers around. We want to make your day better and bring a smile to your face. Here we will break down and explore popular fitness topics such as weight loss, motivation, muscle increase and habits that lead to long term fitness success.
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Pull up a chair and join Emmy Award-winning journalist Sylvia Perez for Supper With Sylvia Perez. In this podcast, Chicago’s most fascinating chefs, celebrities, and changemakers share unforgettable stories over a delicious meal. From Food Network stars to cultural icons, each episode blends mouthwatering conversation with the flavors that make Chicago a world-class food destination. 🌟 Featured Guests Who Inspire and Entertain Past episodes have welcomed an extraordinary lineup, including: A ...
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Inside the C-Suite is a new podcast focused on showcasing Africa startup success stories. From Goodlife Pharmacy, the East African pharmacy and beauty supplies chain to Big Square, East Africa's fastest growing casual dining restaurant group, and Cellulant, an award-winning digital payments company, which recently raised an impressive $47.5M Series D funding from TPG Growth's Rise Fund! Join the founders and investors behind these success stories, and host, Winnie Odhiambo, Associate Directo ...
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Join Reyshan Parker and Guest Chefs, Cookbook Authors, Health Professionals, Service Industry Peeps, Bartenders, Servers, and Anyone Else Who Likes to Eat, as They Discuss, Food, Cooking, Recipes, The Service Industry, Hopes, Dreams, Cats, Dogs and Whatever Else We Feel Like Talking About... Cheers!
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A monthly podcast dedicated to stories about Young’s Jersey Dairy, family business ownership, tales of running a restaurant, and of course, ice cream. Hosted by Dan Young, Kelly Young & John Young.
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How JZ Built a Real Estate Empire Without Quitting His Job
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At 50 years old, San Diego’s JZ Zendejas turned a $600 payday into a springboard for financial freedom and community change. In this episode, Subto leader Jordan Whittenburg sits down with JZ to uncover how he leveraged his W2 job, built deep relationships, and carved out a niche as a connector in real estate lending. From avoiding bad deals with s…
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What Is Your Inner Voice REALLY Costing You?
57:43
57:43
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Are you negotiating with your team… but not yourself? In this powerful conversation, Michelle Pascoe sits down with Glin Bayley, one of the world’s leading negotiation consultants, to unpack the true meaning of “full-spectrum negotiation”. From inner dialogue to high-stakes deals, Glin reveals the missing link that’s holding back even the most expe…
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Decoding the Digital Gavel: Mastering the Art of Online Business Auctions
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In the "What in the World of Grafe Podcast" episode, "Decoding the Digital Gavel: Mastering the Art of Online Business Auctions," host John Schultz, Chief Marketing & Technology Officer at Grafe Auction, demystifies the world of online business auctions. He emphasizes that while the digital shift has created vast opportunities, success hinges on un…
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From Fine Dining to Fast Casual: John Karangis on Scaling Taste Without Losing Soul
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What if you could take the precision of fine dining and scale it to millions of people—without diluting the magic? That’s the challenge John Karangis has spent a lifetime solving. From the kitchens of Paris and Gramercy Tavern to leading culinary innovation at Shake Shack, John has mastered the art of translating high-end experience into high-volum…
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Sarah Grueneberg on Making a Big Impact in Independent Restaurants
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How do you grow a business without losing your soul or your standards? Chef Sarah Grueneberg has answers. From Top Chef finalist to James Beard Award-winning chef and owner of Monteverde in Chicago, Grueneberg opens up about mentorship, retention, ownership, and accountability. In this episode, she shares her approach to training, internal leadersh…
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CHFA Now Toronto 2025 Preview with Aaron Skelton & Lindsay Walker
1:12:12
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CHFA Now Toronto 2025 Preview with Aaron Skelton & Lindsay Walker Join Phil and Kenny as they chat with Aaron Skelton (CEO) and Lindsay Walker (Chief Marketing Officer) from the Canadian Health Food Association for an exciting preview of CHFA Now Toronto 2025, happening September 19 - 21, 2025 What's New This Year: BDC & Be Local Thursday Night Eve…
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#494 MCM House: The Art & Strategy Behind One of Australia’s Iconic Furniture Design Brands
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Charles Hinckfuss, founder and creative director of MCM House, joins us to share the story of building one of Australia’s most distinctive furniture brands. In this chat, we get into the hustle behind MCM House — where the ideas come from, how you stay ahead of trends, the grind of running logistics and retail, and what it takes to keep a brand “co…
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S19E23: Why Chili’s Is Winning While Other Restaurants Struggle (August 18, 2025)
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Send us a text Chili’s just posted five straight quarters of growth and a 39% sales jump, bucking the trend in a struggling casual dining sector. On today’s Market Outsiders, Jenny Rae and Namaan unpack what’s behind Chili’s surge and why its real competition may be McDonald’s and Chick-fil-A, not Outback or Applebee’s. They also explore how Chili’…
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For nearly two decades, Gabby Bernstein has been transforming lives, including her own. She is a #1 New York Times bestselling author who has penned over ten books including Self Help, The Universe Has Your Back, Super Attractor, and Happy Days. Gabby’s been featured on Oprah’s Super Soul Sunday as a new thought leader, and the New York Times has i…
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The Emotional Hunger Trap (and How to Escape It)
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Send us a text Ever find yourself standing in front of the fridge, not even hungry, but still ready to pounce on the ice cream or chips? You’re not alone - and you’re probably caught in the Emotional Hunger Trap. In this Monday Mile episode of the Over 50 Health & Wellness Show, Coach Kevin and Coach Jess break down why we so often eat for reasons …
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95: Master Culinary Success Now: Top Time-Saving Tips
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Send me a Text Message. I'd love to hear from you. Imagine having the power to reclaim your time in the chaotic world of professional kitchens. That's exactly what Chef Adam Lamb offers in this illuminating conversation about his new book, "The Successful Chef: Time Strategies That Actually Work." Chef Lamb doesn't just theorize about productivity—…
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729: Motivation Monday - How To Stick To A Diet, Thoughts on Cheat Days & Avoiding Gym Burnout
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➢ Message 'Fall Challenge” to IG @ ColossusFit (limited spots available) Starting in just 2 weeks ➢ Follow us on Instagram- https://www.instagram.com/colossusfit/?hl=en Welcome to Motivation Monday, where every Monday we answer all of your questions and have some real talks about life & fitness & get you fired up for the week! In this episode we ta…
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Investing in the future of your Restaurant
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Investing isn’t just about money—it's about prioritizing your people, tools, and time to create a restaurant that thrives long-term. In this episode, we discuss how great restaurant leaders think about investment differently, with a focus on vision, leadership, and long-term growth. In this episode of Restauranttopia, we dive deep into the topic of…
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Scaling a Family-Owned Restaurant Brand with Arita Matini
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Send us a text In this episode of The Bottom Line Podcast, host Naki Soyturk sits down with Arita Matini, co-founder of Sweet Leaf Café — a family-owned fast-casual brand with six thriving locations in the Washington, D.C. metro area. Arita shares her entrepreneurial journey from studying interior design to opening her first restaurant in McLean, V…
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215. Connecticut’s Wild Visionary: Children’s Author Maurice Sendak
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Artist and author Maurice Sendak was able to achieve significant and enduring success in art and children’s literature during his lifetime. But what secrets did he had to keep from his family, publishers, parents, librarians, and readers as a gay, Jewish man negotiating the field of children’s literature? Sendak wrote and illustrated books that nur…
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From Omelets to Prestige: Chef Lee Aquino's Culinary Evolution
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Chef Lee Aquino embodies a remarkable fusion of culinary expertise and dynamic leadership, overseeing seven distinct dining concepts in the vibrant St. Petersburg area. In this conversation, we delve into his journey from humble beginnings at Shoney's to becoming a pivotal figure in the culinary scene, where he balances artistic expression with the…
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Why He Refuses to Market and Still Sells Out: Giancarlo Pagani on Experience-First Restaurants
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What if the best restaurant marketing isn’t digital—it’s emotional? Giancarlo Pagani has built some of the most talked-about restaurants in LA, not with ads or gimmicks, but with atmosphere. In this episode, we get into the blueprint behind Mother Wolf’s success, why frequency—not first-timers—is the real metric to chase, and how to design concepts…
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Outdoor Summer: Cowboy Cooking, Mail Order Chickens and Freezer Door Daiquiris
51:02
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Cowboys work hard—which means they need to be fed well. This week, hear how ranch cook Kent Rollins feeds cowboys out of his chuck wagon, serving up his famous coffee, steaks and “burger dogs.” Plus, Tove Danovich introduces us to Mike the Headless Chicken, as well as her brood of mail-order chickens and their complex emotional lives; Martha Barnet…
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From Restaurant Hustle to Real Estate Freedom: How Andres Martinez Built Cash-Flowing Co-Living Properties in 3 Years
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What happens when a newly married restaurant worker from Peru is told he can’t qualify for a traditional home loan? For Andre Martinez, that roadblock sparked a Google search that changed his life. Within days, he discovered Pace Morby’s creative financing strategies, joined the SubTo community, and landed his first deal in just two weeks. But Andr…
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86. The Valleys That Built Me: Finding Peace, Purpose & Growth in Life’s Hardest Seasons
23:24
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Send us a text Ever feel like you’re stuck in life’s potholes while everyone else seems to be speeding down smooth highways? You’re not alone. In this raw, audio-only episode, I open up about turning 40 — and the 40 hard-earned reflections that have carried me through deep valleys and unexpected victories. These aren’t curated Instagram quotes. The…
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Chef Curtis Duffy: Fireproof Journey from Tragedy to Michelin Stars
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In this deeply moving live episode of Supper with Sylvia, recorded at Curtis Duffy’s After lounge, Sylvia sits down with the celebrated chef and author of Fireproof: Memoir of a Chef. Together, they explore the raw edges of Curtis’s journey—from traumatic beginnings in rural Ohio to becoming one of the most celebrated culinary figures in the world.…
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The Recruiter Who Started a Restaurant and a Global Tech Platform to Provide Workers with Dignity
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Episode Description: Holly Diamond arrived in New York with $400 and a dream, faced the heartbreak of job searching during the 2009 recession, and eventually opened a restaurant during the pandemic to employ her parents. Now she's the CEO of Work Onward, a map-based hiring platform connecting small businesses with local workers, especially in immig…
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728: Why You’re Not Seeing Results (THE MISTAKES EVERYONE MAKES)
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➢ Check out our website www.colossusfitness.com In this episode we talk about 10 big reasons you may not be seeing results. This will be broken down into a few different categories with 3 different reasons for each of the main core pillars. Nutrition, training & mindset/accountability. Make sure to stay to the end for the mindset tips as that’s wha…
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Can a Dead-End Street Become the Hottest Retail Destination in Town? In this episode of Retail Retold, Chris Ressa sits down with Howard Aspinwall, the dynamic owner of Mellow Monkey, a destination home décor and gift shop tucked away on a dead-end street in Stratford, Connecticut. Howard shares his unconventional journey from art school to chef, t…
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From ancient Egyptian pyramid builders to French chefs, garlic has been prized, feared, and even used to ward off evil. In this episode, Rumella Dasgupta explores garlic’s journey through history and across cultures - from its medicinal roots and rich folklore to its starring role in kitchens worldwide. Featuring chefs, historians, and dietitians, …
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S19E22: 5 Most Common Case Interview Questions and How to Ace Them
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Send us a text Too many candidates spend their prep time chasing rare case interview curveballs. The truth is, most interviews follow a predictable pattern. Over 95% of cases include the same five question types. In this episode, we break down exactly what they are and how to handle each one - from your opening structure to your final close. Skip t…
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From $15K to $2.5M in 18 Months?! Monica’s Gator Lending Journey is WILD!
1:07:52
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Pace catches up with Monica Heredia to break down one of the most inspiring lending journeys in the Gator community! She started with just $15K in private capital and a bold move—her first deal was an EMD loan. Fast forward 18 months, and Monica has funded over 42 deals totaling more than $2.5 MILLION! 🤯 Monica shares how her 20+ year finance backg…
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Episode 16: From Greasy Spoon to Glam Events — Deborah Miller’s Catering Journey
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In this episode of Restaurant Catering Smarts, Michael Attias welcomes Deborah Miller, Founder of Deborah Miller Catering & Events—one of New York City’s most creative and fast-growing catering companies. Deborah shares her journey from growing up in her father’s “greasy spoon” to building a thriving, full-service catering and events business in th…
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Supplements Over 50: Snake Oil or Secret Weapon?
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38:32
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Send us a text You’ve seen the ads. You’ve read the labels. You’ve heard the promises: melt fat while you sleep, triple your testosterone, turn back the clock 20 years. But here’s the truth - after five and a half years and 364 episodes of this podcast, this is the first time we’ve done a dedicated episode on supplements. And that’s because, outsid…
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Customer Service Wins: The Pest Brothers’ Journey from Startup to Standout
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Family-run businesses bring something special to their communities—and Pest Brothers is proof. Jose and Michael Rodriguez share how they’ve grown from summer door-knocking to one of Yelp’s Top 100 Local businesses. Discover their secrets to stand-out service, ultra-fast response times, and building a team centered on trust. Learn what it takes to t…
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From Strangers to Power Partners: How One Creative Deal Sparked 7 More in 6 Months
24:54
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In this episode of the Get Creative podcast, host Ingryd Hernandez sits down with real estate investors Shino Yanagawa, Justin Marcell Wallace, and Miguel Arteaga to break down how one off-market, creative flip deal in Cincinnati turned three strangers into a powerhouse partnership. Learn how they navigated a messy divorce, used subto financing to …
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AI, Spatial Intelligence, and 3D Content Creation With Sanja Fidler of NVIDIA - Ep. 269
39:55
39:55
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Sanja Fidler, VP of AI Research at NVIDIA, joins the AI Podcast to share her journey from early curiosity to leading the Spatial Intelligence Lab in Toronto. Sanja discusses her path through research and what drew her to the world of AI and computer vision. She explains her team’s work on spatial intelligence—teaching AI to understand and create in…
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Robotics in Hospitality: Job Killer or Team Saver?
54:57
54:57
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In this episode, Michelle sits down with robotics and AI leader Ramona Combrink, co-founder and CDTIO of Auto-M8 and Staff-M8, to bust the “robots steal jobs” myth and show how people-first automation stabilises teams and lifts service. Ramona explains why the next five years will strain labour pipelines, and how smart tech—think one-click rosterin…
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Tiana Feghali isn’t your typical franchise visionary—and that’s exactly the point. In this candid, conversational episode, she opens up about swapping a career in film and TV for the food franchise world, and why it’s anything but “cookie-cutter.” We talk about shaking up a male-dominated industry, bringing fresh eyes to her family’s legacy, and le…
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Beyond the Bid: The Logistics of a Landmark Sale
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6:36
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The final sale is just the tip of the iceberg. This week, John Schultz takes you behind the scenes to explore the hidden world of auction logistics—the meticulous planning and execution that turn chaos into a successful event. Journey through the massive, six-month liquidation of the legendary Arlington International Racecourse, featuring over 22,0…
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Retirement Is a Trap: Derek Coburn on Redefining Success, Health & Legacy
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What if the goal wasn’t retirement—it was alignment? Derek Coburn spent decades helping high-net-worth clients chase the dream of early retirement. Today, Derek argues for a radical new philosophy: build a life so meaningful, you wouldn’t want to retire from it. In this conversation, we dig into the emotional and financial toll of deferring joy, ho…
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Graham Elliot on Building a High-Performing Team Without Losing His Mind
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From fine dining to Lollapalooza and MasterChef, Graham Elliot’s journey is anything but ordinary. In this vibrant episode, Chef Graham Elliot shares how a punk rock spirit, deep empathy, and a love for teaching have shaped his path across restaurants, television, and fatherhood. He reflects on the value of authenticity, building restaurant teams l…
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Episode 10: Becoming a Phenomenal Lesbian with Anne Magratten
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1:19:43
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August 11, 2025 Playing Possum Podcast Episode 10: Becoming a phenomenal lesbian with Anne Magratten Keywords art, craft, identity, education, feedback, validation, gender dynamics, community, creativity, self-promotion Summary In this conversation, the possums explore with guest artist Anne Magratten the multifaceted nature of art and craft. They …
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Dalene Allen - The Nova Scotia Queen of Networking Shares Her Secrets in Making Lasting Connections.
1:03:05
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Growing up as the oldest of seven daughters in rural Nova Scotia, Dalene Allen learned entrepreneurship at her mother's handcraft shop, "The Killick." This early exposure to business relationships became the foundation for her remarkable career through retail merchandising, executive positions, and eventually leading Business Network International …
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From Bartending Tips to 24 Locations: The Foxy Box Story
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From Bartending Tips to 24 Locations: The Foxy Box Story In this episode of This Commerce Life, we sit down with Kyla, the bold founder and CEO of Foxy Box Laser & Wax Bars, who turned bar tips and brazilian waxes in her dining room into a 24-location franchise empire across Canada. Starting 12 years ago in her dining room (yes, you read that right…
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S19E21: What Record Stock Buybacks Signal (August 11, 2025)
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Send us a text Stock buybacks are hitting all-time highs in 2025, led by big banks and tech giants like Apple and Alphabet. In this episode, Namaan and Jenny Rae unpack what a buyback is, why companies do it, and what this surge signals about corporate balance sheets, sector trends, and the strength of the U.S. economy. Links: Investopedia: What is…
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#493 Hyro's formula: How Hydration, Hustle & Community Built a Brand with Steve Chapman & Taylor Chapman
56:39
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Join me as I sit down with Steve Chapman and Taylor Chapman, the husband-and-wife team shaking up Australia’s hydration game with Hyro. We talk about how they turned personal experiences and a passion for wellness into a bold new product, the science behind electrolytes, and what it really takes to launch a startup, raise capital, and build a loyal…
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