Best Pickle Planet Podcast Podcasts (2025)

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S7E33: YMCA Moncton’s free Mobile Fun Block Party program returns for third summer 18:41

1d ago18:41

18:41

Mark your Tuesdays booked now – the City of Moncton’s Block Party program with YMCA Greater Moncton is back! There are 13 free block parties planned for 2025, each in a different space around the city.... The post S7E33: YMCA Moncton’s free Mobile Fun Block Party program returns for third summer first appeared on Pickle Planet Moncton.…

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050: Skin Deep: The Surprising Power of Natural, Locally-Sourced Beauty Products with Nancy Rimbergas 24:45

3h ago24:45

24:45

“You follow your passion, and when you have a purpose behind it, everything becomes a little bit clearer.” —Nancy Rimbergas Clean beauty isn't just another Instagram hashtag—it's a real movement that starts with actually caring about what we're putting on our skin. Every lotion, cream, or serum is like a tiny decision that ripples out, affecting no…

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049: NASA's Dental Care Secret: Saving Teeth with Eco-Friendly Space-Age Tech with Belinda Lau 47:21

7d ago47:21

47:21

“I had to find that niche, that core community of people who were trying to solve the same problems that I was and who were passionate about the solution. But if I hadn’t found that, I think it would be tough to try to keep promoting your product and your brand without actually knowing where it fits.” —Belinda Lau Every toothpaste tube and toothbru…

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S7E32: Free family-friendly fun at the 19th annual Greater Moncton Highland Games & Scottish Festival 24:19

8d ago24:19

24:19

Long time listeners may recall that Jenna wears many hats – including that of Event Manager for the Greater Moncton Highland Games & Scottish Festival, which is happening June 10-14, 2025. Tune in as she... The post S7E32: Free family-friendly fun at the 19th annual Greater Moncton Highland Games & Scottish Festival first appeared on Pickle Planet …

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S7E31: Trying not to be a helicopter parent when the group chat is filled with nervous parents and online judgement 27:07

13d ago27:07

27:07

We’re kicking it old school, just Jenna & Tosh talking about what’s on our minds in the world of parenting. We’re tackling the tricky subject of allowing your children to gain independence in a world... The post S7E31: Trying not to be a helicopter parent when the group chat is filled with nervous parents and online judgement first appeared on Pick…

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048: Taste Training: How to Turn Picky Eaters into Food Explorers 29:53

14d ago29:53

29:53

Episode Description: “In the CPG industry, so many individuals are just so friendly and eager to help emerging brands and founders succeed. Ask for help and they’re always willing to make an introduction.” —Danny Auld Early childhood nutrition is more than just filling tiny bellies with food. It's about creating lifelong eating habits that can shap…

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#47: The World in a Pickle - To exist you have to resist (with César Iván Linares and Juan Escalona Meléndez) 36:59

19d ago36:59

36:59

In this episode of the World in a Pickle, we delve into the world of pulque—a fermented drink made of agave sap, or “aguamiel”, which has been consumed in Mexico for centuries, and is now threatened by urbanization, climate change, and crime.Our guests, César Iván Linares, an ethnobiologist specialized in traditional fermented beverages, and Juan E…

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047: Waste Less, Taste More: Tasty Guide to Pickling Everything with Sam Paone 34:15

21d ago34:15

34:15

Episode Description: “I would say stick to your values because once we start to slip on that, everybody knows it and we’re not authentic anymore— and what people want is the transparency of who’s making their food.” —Sam Paone We've all been there—watching those beautiful farmers market finds slowly wilt in the fridge, feeling guilty with every sad…

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S7E30: Downtown Moncton summer 2025 events with Patrick Richard 19:16

22d ago19:16

19:16

A vibrant downtown is a fabulous thing – and in Moncton, there’s a dedicated group who work alongside community groups and businesses to fill the streets with fun events and activities each summer. Downtown Moncton... The post S7E30: Downtown Moncton summer 2025 events with Patrick Richard first appeared on Pickle Planet Moncton.…

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046: Your Kitchen, Your Garden: The Indoor Farming Game Changer with Conner Tidd 37:31

28d ago37:31

37:31

Episode Description: “How can we make growing your own food possible in environments where it normally wasn’t? Or can we drastically lower the impact of water use, fertilizer use, or resources used to drive to the grocery store? That’s a big impact that we can have if we can allow you to grow your own food right at home.” —Conner Tidd What if you c…

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S7E29: Tara Pyfrom’s memoir, The Ocean in Our Blood, recounts surviving Hurricane Dorian in the Bahamas and relocating to New Brunswick 20:52

29d ago20:52

20:52

Hurricane Dorian wasn’t kind to Atlantic Canada, but it attacked the Bahamas. The 2019 storm recorded peak winds of nearly 300km/h and left roughly 70,000 people homeless. Among those was Tara Pyfrom, her wife, their... The post S7E29: Tara Pyfrom’s memoir, The Ocean in Our Blood, recounts surviving Hurricane Dorian in the Bahamas and relocating to…

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045: Urban Food Hacking: Your Yard's Hidden Food Potential with Marjory Wildcraft 40:39

1M ago40:39

40:39

Episode Description: “Once you start eating your own food, it expands your taste horizons and you can’t be afraid to experiment. If it doesn’t work out and it’s horrible, just put it in the compost bucket and start over. It’s okay, you’ll be fine.” —Marjory Wildcraft Food is not just sustenance; it's a fundamental human right that we've outsourced …

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S7E28: Bill Welychka on storytelling, transitions in life, his memoir, and his days at Much Music 24:20

1M ago24:20

24:20

Bill Welychka spent decades interviewing famous musicians around the world. The secret to his success is a beautiful mix of humble talent and honest respect: respect for the craft and respect for people. Tune in... The post S7E28: Bill Welychka on storytelling, transitions in life, his memoir, and his days at Much Music first appeared on Pickle Pla…

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044: Entrepreneurial Flavor: Breaking Barriers in the Healthy Snack Market with Seena Chriti 23:32

1M ago23:32

23:32

Episode Description: “I don’t have an MBA. I only have a food knowledge background, and that doesn’t make me an expert, either. But I know how to inquire and how to connect. So I have just been digging and grinding through my process, always finding the answers when I need them.” —Seena Chriti Snack innovation is more than just creating a product—i…

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E27S7: Sparking a love of literacy at any age with Moncton’s Frye Festival 23:28

1M ago23:28

23:28

Moncton is home to one of the world’s most interesting literary festivals – a 10-day bilingual celebration that spans genres, pushes boundaries, and infuses fun into every event it curates. The Frye Festival seeks to... The post E27S7: Sparking a love of literacy at any age with Moncton’s Frye Festival first appeared on Pickle Planet Moncton.…

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043: Farming Forward: How Regenerative Methods Are Rewriting Agriculture with Jason Walker 42:57

2M ago42:57

42:57

Episode Description: “We need to think more about the ecosystem, and it’s not always the cheapest way to do stuff. I think we’re just trying to make a difference. And if we can make a living while making a difference, then that’s really important.” —Jason Walker Regenerative organic farming is more than just a method—it's a revolutionary approach t…

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042: From Tap to Table: Smart Water Storage Techniques for Modern Communities with Jamiah Hargins 40:06

2M ago40:06

40:06

Episode Description: “Trust that you can do the Math and that you have the tenacity and that nature will give you way more opportunities than you even need.” —Jamiah Hargins Imagine a world where water conservation isn't just a choice, but a critical strategy to survival. Water isn't just slipping through our fingers—it's vanishing before our eyes.…

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S7E26: Access to equitable care and peer support share the spotlight for Fertility Awareness Week 2025 24:36

2M ago24:36

24:36

Every Canadian should be aware of the heavy emotional, physical, and financial toll fertility challenges play in the lives of one in six people in this country. That’s part of the work done by Fertility... The post S7E26: Access to equitable care and peer support share the spotlight for Fertility Awareness Week 2025 first appeared on Pickle Planet …

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041: Mindful Foodies: Eating Smart, Wasting Nothing with Janet Irizarry 34:37

2M ago34:37

34:37

Episode Description: “I want to create a world of mindful foodies. I don't see this as a little project. I see this as something big.” —Janet Irizarry Every bite we take is a vote for the planet's future, and our children are the most powerful voters we have. By modeling mindful eating to them, we can transform how future generations understand and…

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S7E25: Kidney Foundation raises awareness, funds with annual walk 23:27

2M ago23:27

23:27

Kidney disease directly impacts about one in 10 Canadians, or four million people in this country – with millions more family members and friends effected. The Kidney Foundation’s Brandon McInnis joined Jenna and Tosh at... The post S7E25: Kidney Foundation raises awareness, funds with annual walk first appeared on Pickle Planet Moncton.…

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040: Scaling Smart: Practical Advice for Small Business Owners with Sebastian Stahl 44:10

2M ago44:10

44:10

Founder Resource Series Episode Description: “My advice for people that are wanting to shift or starting out is to just jump in the water. Once you're there, you're going to figure out how to swim.” —Sebastian Stahl A lot of startups crumble within their first year—a stark reminder that dreams alone cannot sustain a business. But the difference bet…

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039: The Entrepreneur’s Plate: Reimagining Food’s Potential for Sustainability with Ashwin Cheriyan 44:24

2M ago44:24

44:24

Episode Description: “You can over engineer things like a business plan. I think there's no substitute for going out and just trying things— that's the best and fastest way you can learn.” —Ashwin Cheriyan Modern life often makes it hard to balance convenience, health, and sustainability, leaving many searching for better options. Ashwin Cheriyan, …

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S7E24: M.A. Ferguson’s journey from being an R.L. Stine fan girl to cultivating her own Blake & Turner fandom 23:08

2M ago23:08

23:08

If reading Canadian female-led crime thrillers is your jam, listen up! Emerging local author M.A. (Monique) Ferguson has self-published two books — with another two in the works — that should be on your TBR.... The post S7E24: M.A. Ferguson’s journey from being an R.L. Stine fan girl to cultivating her own Blake & Turner fandom first appeared on Pi…

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038: Bytes for Bites: Streamlining Food Innovation with AI with Riana Lynn 23:22

3M ago23:22

23:22

Founder Resource Series Episode Description: “I think consumers and company leaders are becoming more curious as to what the alternatives are and not just following simple workflows and playbooks. The transparency and the ability to educate around the possibilities— the alternative possibilities of manufacturing and ingredients that are available.”…

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037: Beyond the Basket: The Secret Ingredient to Building a Regenerative Community with Wen-Jay Ying 38:45

3M ago38:45

38:45

Beyond the Basket: The Secret Ingredient to Building a Regenerative Community with Wen-Jay Ying Episode Description: “It's having a genuine interest in your consumers, not just a transactional experience— That is the best way to build community.” —Wen-Jay Ying Building a thriving community takes more than just a shared interest— it requires genuine…

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S7E23: Eclectic adventures in retail with The Painted Pineapple’s Lisa Casey 21:14

3M ago21:14

21:14

Passion. Whimsy. Commitment. These emotions jump through the social media posts of The Painted Pineapple, an eclectic shop filled with home decor, gifts, and more in Moncton. When an online presence can spark so much... The post S7E23: Eclectic adventures in retail with The Painted Pineapple’s Lisa Casey first appeared on Pickle Planet Moncton.…

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036: The Secret Ingredient to Food Biz Success: A Shared Kitchen with a Side of Networking with Djenaba Johnson-Jones 23:41

3M ago23:41

23:41

The Secret Ingredient to Food Biz Success: A Shared Kitchen with a Side of Networking with Djenaba Johnson-Jones Founder Resource Series Episode Description: “I wanted something that I could call my own and not have to answer to anyone. We asked ourselves what we want for our future and we wanted to launch this business.” —Djenaba Johnson-Jones Sha…

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035: Instant Noodles 2.0: Bringing Flavor, Health, and Sustainability to Your Favorite Comfort Food with Thuong Tan 29:57

3M ago29:57

29:57

Instant Noodles 2.0: Bringing Flavor, Health, and Sustainability to Your Favorite Comfort Food with Thuong Tan Episode Description: “I'm going to create something that I love and my friends’ love— because even on a bad day you have to wake up to run your business.” —Thuong Tan Comfort food has the power to transport us, to soothe the soul, and to b…

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S7E22: Start planning your summer staycation! 23:13

3M ago23:13

23:13

Now that March Break has wrapped up, our thoughts turn to summer vacation plans — and with all that’s happening with borders and cost of living, we think it’s going to be a summer spent... The post S7E22: Start planning your summer staycation! first appeared on Pickle Planet Moncton.By Pickle Planet Podcast

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034: From Garage to Global: Spilling the Beans on Startup Success with Jon Lambert 35:50

3M ago35:50

35:50

From Garage to Global: Spilling the Beans on Startup Success with Jon Lambert Founder Resource Series Episode Description: “You can run the best business in the world, but if you as an individual, fail, the entire thing falls to pieces.” —Jon Lambert In the world of startups, your network can be as valuable, if not more, than your net worth. A stro…

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033: Glow Up Guaranteed: The Chemist-Approved Skincare Routine with Ron Robinson 31:18

3M ago31:18

31:18

Glow Up Guaranteed: The Chemist-Approved Skincare Routine with Ron Robinson Clean Beauty Series Episode Description: “Every brand now needs to be an educator as well as a seller.” —Ron Robinson The beauty industry is undergoing a transformative shift, with consumers demanding more than just surface-level solutions. From the rise of the "skinificati…

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S7E21: Explaining inflation, what we can do about it, and teaching smart financial habits with Bank of Canada Deputy Governor Sharon Kozicki 25:47

3M ago25:47

25:47

If you’re an adult looking for help and reassurance when it comes to talking finances with kids, this is the episode for you! Bank of Canada Deputy Governor Sharon Kozicki joins Jenna & Tosh to... The post S7E21: Explaining inflation, what we can do about it, and teaching smart financial habits with Bank of Canada Deputy Governor Sharon Kozicki fir…

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032: Sea the Difference: Unlocking Seaweed's Potential for Beauty and Beyond with Matthew Perkins 30:03

3M ago30:03

30:03

Sea the Difference: Unlocking Seaweed's Potential for Beauty and Beyond with Matthew Perkins Clean Beauty Series Episode Description: “Sometimes, it might feel like you're not making progress, but you might just be missing a critical piece of information. Don't give up unless you understand why you want to change direction before you do it.” —Matth…

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S7E20: BPW Moncton offers women opportunities to connect, build relationships locally, nationally, and internationally 23:36

3M ago23:36

23:36

Professional networking groups can be intimidating to join, particularly if you’re a woman trying to find her way in a changing career journey. The ‘girl gang’ at BPW Greater Moncton get it – and want... The post S7E20: BPW Moncton offers women opportunities to connect, build relationships locally, nationally, and internationally first appeared on …

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031: From Farm to Face: The Surprising Connection Between Culinary Trends and Cosmetic Innovations with Tamar Kamen 35:58

4M ago35:58

35:58

Clean Beauty Series Episode Description: “I'm excited to see what gets tested. There is an endless supply on this planet of products or sources that have not been tested yet. And I think there are entrepreneurial companies starting to find the next efficacious ingredient.” —Tamar Kamen The intersection of food and beauty is redefining the future of…

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S7E19: Award-winning New Brunswick author Jennifer McGrath shares the beauty of picture books with her new release 23:36

4M ago23:36

23:36

“The gray pony lived in a green pasture. There was a small red barn for wet, windy days and a big old maple for hot, sunny days.” Doesn’t that just make you long to hear... The post S7E19: Award-winning New Brunswick author Jennifer McGrath shares the beauty of picture books with her new release first appeared on Pickle Planet Moncton.…

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030: From Spas to Supermarkets: Tracing the Evolving Intersection of Wellness and Beauty with Kelly Kovack 44:26

4M ago44:26

44:26

Clean Beauty Series Episode Description: “You also need a little bit of luck. You can make decisions, and they can cut both ways— you can make a decision and your brand goes through the roof, and you can make a good decision but it just didn't work and you can't recover from it. So you have to stick around long enough for luck to happen too. You ju…

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S7E18: Rena Sammut shares her tips for making friends in a new city 23:39

4M ago23:39

23:39

Sometimes making friends in a new city means creating an afternoon coffee party complete with DJ, disco lights, and dancing! Rena Sammut moved to Moncton two years ago and threw herself into learning about the... The post S7E18: Rena Sammut shares her tips for making friends in a new city first appeared on Pickle Planet Moncton.…

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#46: The World in a Pickle - The end of many worlds (with Paula Neubauer) 34:45

4M ago34:45

34:45

The Guarani-Kaiowá are the people of Mato Grosso do Sul, a Central-West region of Brazil. It translates as “Thick Forest of the South", and as the name suggests, nature has protected the Guarani-Kaiowá and their culture from colonization. Particularly, the ancient tradition of chicha making—a sacred white corn drink that can also be fermented. The …

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029: Detoxing Your Hair Care Routine with Adria Marshall 35:16

4M ago35:16

35:16

Clean Beauty Series “What you put ON your body is just as important as what you put INSIDE of your body. ” —Adria Marshall While we meticulously scrutinize every morsel that enters our bodies, we often overlook the products we slather on our largest organ— our skin. Yet, what if the shampoo we use daily is as crucial to our health as our morning sm…

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S7E17: Capturing the passions of every day Albert County residents creating extraordinary things with filmmaker Colleen Furlotte 23:30

4M ago23:30

23:30

“I think we all have the ability to add some beautiful layers to our life by stepping into something that might be whispering in our ear.” That’s how Colleen Furlotte explains the power and passion... The post S7E17: Capturing the passions of every day Albert County residents creating extraordinary things with filmmaker Colleen Furlotte first appea…

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028: Belly and Brains: How Our Thoughts Shape Our Gut Health with Dr. Edison de Mello Part 3 23:48

4M ago23:48

23:48

Gut, Food, & Health series “Your body will tell you what it needs. Be curious about what your body's telling you, you will make the right decision.” —Dr. Edison de Mello The health of our gut is intricately tied to the health of our mind. Emerging research reveals just how profoundly our thought patterns can influence digestive function and overall…

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027: From Bland to Grand: The Culinary Revolution Transforming Patient Care with Andrew Bennett 30:08

4M ago30:08

30:08

“This is the right thing to do. People deserve good, healthy food, especially in a hospital, when we're talking about starting the healing process.” —Andrew Bennett Hospital food has long been the butt of jokes, but what if it could rival five-star restaurants? Imagine a world where patients look forward to their next meal, not just their next dose…

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S7E16: Riverview celebrates its 50th Winter Carnival with fireworks, glow skating, & more! 23:06

4M ago23:06

23:06

50 YEARS of Winter Carnival fun! Can you believe Riverview Winter Carnival is celebrating such an amazing milestone? We couldn’t pass up the chance to chat about what goes in to making a community festival successful... The post S7E16: Riverview celebrates its 50th Winter Carnival with fireworks, glow skating, & more! first appeared on Pickle Plane…

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026: Gut Feelings: Exploring the Profound Influence of Digestive Health on Mood and Cognition with Dr. Edison de Mello Part 2 22:30

4M ago22:30

22:30

Gut, Food, & Health series “The food that you eat affects everything, including your mental health.” —Dr. Edison de Mello What if the key to better mental health was as simple as the food on your plate? Emerging research reveals the profound influence of gut health on cognitive function, mood, and emotional resilience. By nourishing the body, we ma…

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025: The Busy Parents’ Partner: Wholesome Alternatives to Kids’ Midday Meals with Lisette Howard and Katy Tucker 27:34

4M ago27:34

27:34

“There are a lot of no's… you just keep knocking, and you will eventually find the people that believe in what you're doing and not where you are in that exact moment.” —Lisette Howard “There's a lot of flash-in-the-pan products out there that hit the market fast as all they're gone… It’s really important to know your end game right when you start.…

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S7E15: Navigating a career transition from the public eye with retired politician Bruce Fitch 24:03

4M ago24:03

24:03

Big life transitions. We’ve all had them – and we all face them a little differently. Sharing those experiences help us process our own journey and allows others to perhaps look at their own moments... The post S7E15: Navigating a career transition from the public eye with retired politician Bruce Fitch first appeared on Pickle Planet Moncton.…

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024: Gut-Brain Axis Explained: How Food Impacts Mental and Physical Health with Dr. Edison de Mello Part 1 22:58

5M ago22:58

22:58

Gut, Food, & Health series Episode Description: “Your taste buds have a different agenda than your mind and your gut. They're not connected in congruence all the time. So what tastes good in your mouth, is not necessarily what your gut or your brain needs.” —Dr. Edison de Mello Your gut is the gateway to your overall health and well-being. Did you …

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