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The Truth About...Sugar. Does it Feed Cancer?

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Manage episode 421024795 series 2979418
Content provided by Dr. Tina Kaczor and Dr. Leah Sherman, Dr. Tina Kaczor, and Dr. Leah Sherman. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Dr. Tina Kaczor and Dr. Leah Sherman, Dr. Tina Kaczor, and Dr. Leah Sherman or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

Tell us your thoughts on this episode!

High blood sugar (glucose) isn't desirable for a host of reasons, but is "feeding cancer" one of them? The truth is bittersweet and takes a little more clarification than a simple "yes" or "no." Tina & Leah discuss the origin-story of "sugar feeds cancer," tell you whether it's valid or not and give you some tips & tricks on how to have your cake and eat it too!
High blood sugar and cancer progression, a review
The original Warburg Effect paper (1927)
The “Reverse Warburg” effect
The Academy of Nutrition & Dietetics Summary on Sugar & Cancer
Carbons as the source of cancer cell metabolism
Metabolic flexibility in cancer cells
How exercise is anti-cancer and helps with glucose control
Types of cancers associated with metabolic syndrome

Support the show

Our website: https://www.thecancerpod.com
Become a member of The Cancer Pod Community! Gain access to live events, exclusive content, and so much more. Join us today and be part of the journey!

Email us: [email protected]
Follow @TheCancerPod on:

THANK YOU for listening!

  continue reading

Chapters

1. If I had a dollar... (00:00:00)

2. Who originated the idea "sugar feeds cancer"? (00:02:25)

3. The Warburg effect- some weaknesses (00:05:22)

4. Why is important to control blood glucose? (00:07:26)

5. Fat:muscle ratio and inflammation (00:12:05)

6. On a practical note... (00:15:12)

7. Glucose normally goes high when... (00:22:19)

8. How does exercise affects glucose? (00:26:54)

9. How to modify carb laden meals (00:29:01)

10. What about artificial sweeteners? (00:31:40)

11. The take-home points (00:37:36)

110 episodes

Artwork
iconShare
 
Manage episode 421024795 series 2979418
Content provided by Dr. Tina Kaczor and Dr. Leah Sherman, Dr. Tina Kaczor, and Dr. Leah Sherman. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Dr. Tina Kaczor and Dr. Leah Sherman, Dr. Tina Kaczor, and Dr. Leah Sherman or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

Tell us your thoughts on this episode!

High blood sugar (glucose) isn't desirable for a host of reasons, but is "feeding cancer" one of them? The truth is bittersweet and takes a little more clarification than a simple "yes" or "no." Tina & Leah discuss the origin-story of "sugar feeds cancer," tell you whether it's valid or not and give you some tips & tricks on how to have your cake and eat it too!
High blood sugar and cancer progression, a review
The original Warburg Effect paper (1927)
The “Reverse Warburg” effect
The Academy of Nutrition & Dietetics Summary on Sugar & Cancer
Carbons as the source of cancer cell metabolism
Metabolic flexibility in cancer cells
How exercise is anti-cancer and helps with glucose control
Types of cancers associated with metabolic syndrome

Support the show

Our website: https://www.thecancerpod.com
Become a member of The Cancer Pod Community! Gain access to live events, exclusive content, and so much more. Join us today and be part of the journey!

Email us: [email protected]
Follow @TheCancerPod on:

THANK YOU for listening!

  continue reading

Chapters

1. If I had a dollar... (00:00:00)

2. Who originated the idea "sugar feeds cancer"? (00:02:25)

3. The Warburg effect- some weaknesses (00:05:22)

4. Why is important to control blood glucose? (00:07:26)

5. Fat:muscle ratio and inflammation (00:12:05)

6. On a practical note... (00:15:12)

7. Glucose normally goes high when... (00:22:19)

8. How does exercise affects glucose? (00:26:54)

9. How to modify carb laden meals (00:29:01)

10. What about artificial sweeteners? (00:31:40)

11. The take-home points (00:37:36)

110 episodes

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