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919 Beer

99.9 The Fan Podcasts | Raleigh, North Carolina

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The Triangle's Local Beer Podcast: Hosts Joe Ovies and Adam Eshbaugh talk craft beer, interview local brewers, and take you inside North Carolina's craft beer scene.
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The official podcast of DCBeer.com! Everything you need to know about the people, places, and brews that make the DMV America’s best beer scene, including the best local places for eats, brews, trivia, live music, and more! Learn about the latest trends in craft beer – from the beers, to the breweries, to the business – from the editors of DC Beer.
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Step Brewers

Klimt Donohoe & Ali Davis

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Step Brewers Podcast is a no holds barred commentary on the beer scene in Australia. Through a shared loved of great grog, the two certified reptiles join forces to share their views, unverified facts and feverish passion for Australian beer. The boys bring their unique experience and perspectives to a banter laden podcast with epic segments, impassioned rants, technical interviews, unadulterated opinions and truth nuggets. Quite arguably the best beer podcast in Australia.
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Tapped In is a podcast that covers the craft beer scene in and around Bellingham, WA. Join host Dave Morales for casual chats with brewers and other players in the industry, brewing information and tips, and much more. Tapped In gives you full access to the region’s craft beer community.
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Beer Fridge Podcast

Beer fridge podcast

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The Beer Fridge Podcast are a group of beer enthusiasts making their way through the incredible craft beer scene. Listen to what the guys like and dislike as they pick their beers of the week. Joined by some of the UK’s leading breweries and craft beer enthusiasts, it bring’s pub banter and craft beer straight to you. https://beer-fridge-tees.teemill.com/Real Beers, Real Breweries, Real Opinions. Get bonus content on Patreon Hosted on Acast. See acast.com/privacy for more information.
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Beer enthusiasts rejoice and join Shannon and Allan each week on The Bru Bruthas podcast as they cover the latest from craft beer and independent beer scene. Each week they will have in-depth reviews of the newest limited run and seasonal brews from local, regional, and national breweries! They also will highlight their national touring at beer conventions, do live taste-testing, and give recommendations for the ideal hops and barley beverage that is best suited for your palette!
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Time 4a Beer takes you on an average Joe’s journey as he makes his way into the beer scene learning about the latest beers and what makes them so good. Join Edgar as he seeks out the best local breweries and provides his unfiltered male perspective on beer, dating and relationships. Unlike most beer podcasts, Edgar isn’t a beer connoisseur, he’s just someone that loves talking and learning about beer and shares his latest finds with his listeners. The show features guests that not only speak ...
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Pour Temecula: A Local Wine, Beer, and Beverage Podcast is your go-to source for all things craft and culture in Temecula’s thriving beverage scene. Hosted by Rick DeLucio and Shannon Cole, the podcast takes listeners on a journey through the region’s wineries, breweries, and distilleries, featuring in-depth conversations with passionate winemakers, brewers, sommeliers, and industry insiders. Whether exploring the stories behind local vineyards, uncovering the artistry of craft beer, or divi ...
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Sheffield Hopcast

Sheffield Hopcast

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Unpretentious beer talk from the Steel City. Join hosts James Marriott, Adam Nicholson, Laura Rangeley and Sean Clarke (and friends!) as they discover and try new beers, meet local breweries and look at the beer scene across Sheffield
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Food About Town

Chris Lindstrom

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Food About Town podcast based out of Rochester, NY and hosted by Chris Lindstrom focusing on restaurants, food and drink of all kinds, and whatever topics I want to cover!
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The Last Frontier Podcast

Daniel Meuninck, Andrew Smith

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Your two hosts of this podcast work as professional guides in the Alaskan outdoor tourism industry and started this podcast as a fun way to keep busy during the pandemic summer of 2020. With uncertainty in what employment might look like, Danny and Andrew still wanted to share the beauty of Alaska with people and this podcast was a good way to achieve that goal. Alaska is an incredible place everybody should put on their destination bucket list. Each episode opens with a beer review highligh ...
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Citrus Grooves

Citrus Grooves

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Citrus Grooves is an Orlando-based podcast centered around the local music scene, but mostly we drink beer and argue. The boys, Bryce (BB) and Chase (Chef Jeff), invite a different guest, artist, band, promoter, or business owner on each week to talk about music and whatever else they feel like. Released weekly on SoundCloud: Twitter: @CitrusGrooves
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In this episode of Between 2 Pints, join us as we raise a glass to the vibrant creative community in Vancouver. Hosted by Rob Hunt this podcast aims to showcase the incredible projects and talents of local creatives while enjoying a pint of beer (or a pint of something else for those who don't drink). Each episode, Rob Hunt sits down with a different creative individual from Vancouver, whether they are artists, musicians, designers, writers, or anyone else making a mark in the local creative ...
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Join us as we explore breweries in our hometown of Cincinnati...& beyond.We try to give the listener the "big picture" for the breweries we visit & also let you know of other breweries that are within traveling distance in case you want to take a Day Tour of that area.We talk about the size of the brewery, seating, parking, the aesthetic, etc. We also try to sit down w/ the brewer &/or owner & rip through a bunch of rapid-fire questions & then learn "The Story" of the brewery. Those rapid fi ...
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What’s brewing, ATX?

What’s brewing, ATX?

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Greg Carlson, Ian Grossman, and Jonathan Ratcliff talk all things "ATX". From tips on the food & beverage scene, to developments in the real estate world, to interviews with local small businesses and those making a big impact in our community, this is your one stop if you love the city of Austin. And of course, each week they feature a local beer, wine, or spirit so you can get your little taste of all that Austin has to offer.
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Jeff McAuliff and David Cotter host "Bev Boyz", a craft podcast focused strictly on craft beer. Not only do they offer their opinions and reviews on local beers but also beers from around the US.
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Sports and Spirits

Matt East, Hank Allen

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Sports and Spirits is a weekly podcast discussing the biggest events in the world of sports as well as some of the local establishments, breweries, wineries, and restaurants at the location of these events. We attempt to take you in for a taste of the local scene that makes each of these weekly venues special.
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The Local Still

The Local Still

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Our goal is simple. Champion the Spirit of Craft Distilling What is Craft Distilling? It’s more easily defined by what it is not. It’s not spirits produced in a factory, in a place you’ve never heard of, in batches with 10s of thousands of gallons at a time. It’s akin to craft beer in the 1980s, it has die-hard fans and it’s poised to re-emerge as a contender to the commercial brands, but most most people don’t know a damned thing about it. Right now the craft distillery scene is driven by a ...
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BOB AROUND TOWN

BOB PETERS

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Bob Peters takes you around Mid Michigan with an insiders perspective of our local towns histories and happenings. Mt Pleasant, Clare, Alma, and all of Mid Michigan be ready for Bob Around Town.
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Ski Utah's new Last Chair will take you inside Utah's resorts for the story behind the Greatest Snow on Earth®. In a weekly series of audio features, host Tom Kelly will bring you behind the scenes with resort leaders, athletes and fascinating figures who are the stories inside Utah skiing and snowboarding. Whether you're a passionate local snow rider, or a guest to the Utah mountain landscape, you'll learn about mountain life through the stories of the men and women who shape the Ski Utah e ...
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Youtube video link https://youtu.be/RB0hZ45iu_g In this episode of Between Two Pints, Rob sits down with professional editor and writer Shaun Lang for a deep and hilarious dive into the world of post-production, indie filmmaking, and finding your voice. Shaun shares how he rose from assistant editor to cutting feature films with names like Seth Gre…
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Rob Crissell is back on Pour Temecula—and this time, he’s setting the record straight. In this episode, we explore some of the biggest myths and misconceptions surrounding Temecula Valley wine. Is it too hot for quality white wine? Are the wines overpriced? Do winery owners care more about profits than passion? Rob tackles these questions and more,…
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How do you write an introduction on one of the most iconic creatures on the planet? The killer whale, also known as the orca, is always a top the wishlist of animals Alaskan visitors hope to see. Join us on today's episode as we just scratch the surface on what makes these animals so special. How many names do they go by? What are the three ecotype…
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Once again, I’m joined by my good friends James Iranzad (Gooseneck Hospitality) and James Langford-Smith (Pamplemousse Jus) for another of our signature catch-ups. In this episode, we discuss the buzz around recent restaurant awards — Van Mag, Canada’s 100 Best, and North America’s 50 Best Bars — and the latest restaurant openings here in Vancouver…
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The Short Pour is your quick, approachable take on the wide world of wine and beverages—served in 15 minutes or less. Each episode explores a focused topic, from regional deep dives and grape spotlights to beverage trends, tasting tips, and food pairings. Whether you're a curious beginner or a seasoned sipper, The Short Pour delivers smart, engagin…
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Welcome back to Pour Temecula! This week, we’re following up on our recent episode about wine certifications by taking the conversation one step further—with someone who bridges both the academic and professional sides of wine education. Today’s guest is Stephanie Staab—a Sommelier, WSET Diploma Candidate, and luxury wine consultant with over a dec…
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Chris Lindstrom hosts the team from the Sager-Stoneyard Pub including Jim Zobel from Doughboyz! This episode revolves around the collaboration between Sager Beer Works and Stoneyard Brewing, highlighting how partnerships just might be the future of brew pubs! Listeners are introduced to Paul Guaracini and his journey in brewing, along with Oz from …
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Bru Bruthas Episode 57: A Fooler and his Ball Show is recorded at Grand Forks Best Source. For studio information, visit www.gfbestsource.com – Or message us at – Help support GFBS at this donation link - https://bit.ly/3vjvzgX - Access past BruBruthas Episodes - https://brubruthas.podbean.com/ https://brubruthaspodcast.com/ Check out our merchandi…
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In this episode of Between Two Pints, host Rob sits down with Aaron Stewart, the founder of Fluedbraen Creative, a new Vancouver-based media production company. Starting as a carpenter and transitioning into screenwriting and film production, Aaron blends craftsmanship with creativity to empower trade businesses. They unpack: How media campaigns an…
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Wine certifications—are they a must-have, a nice-to-have, or just one path among many in the world of wine? This week on Pour Temecula, we dive into that question with two local industry voices who’ve taken very different but equally passionate routes. Heather Rankin, better known as HB, is a seasoned tasting room pro at Danza del Sol Winery who pu…
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Disclaimer: Some content in this episode may not be suitable for the younger listeners. We finally did it! After five years, we got to check that Explicit Content box. It felt good. On today's program, we were thrilled to have three stand up comedians take a break from their Kenai Peninsula comedy tour and join us to chat about the comedy scene in …
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Show is recorded at Grand Forks Best Source. For studio information, visit www.gfbestsource.com – Or message us at – Help support GFBS at this donation link - https://bit.ly/3vjvzgX - Access past BruBruthas Episodes - https://brubruthas.podbean.com/ https://brubruthaspodcast.com/ Check out our merchandise store!!! https://my-store-fd2618.creator-sp…
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What makes a wine collectible? And how do you navigate a marketplace built on provenance, rarity, and trust? In this episode of Pour Temecula, we’re joined by Powell Yang, Director of Sales and Consignment for Spectrum Wine Auctions. Powell’s wine journey spans continents and decades—he’s worked in Napa, Hong Kong, Taiwan, and now bridges the U.S. …
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Welcome back to The DC Beer Show, your hub for all things craft beer across DC, Maryland, and Virginia! This episode, we welcome Tasha Dixon from Ardent Craft Ales in Richmond, Virginia, for a lively conversation packed with brewing insights, local flavor, and community celebrations. The show kicks off with the crew sharing what’s in their glasses—…
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Welcome back to another episode of Between Two Pints! Today, Rob sits down with Dom Cutrupi, director of the prophetic and genre-blending feature Lola Dust, as well as Residents of Arcadia. Dom is also the author behind the dark fantasy series beginning with The Abyss of the Lumber Witch. In this wide-ranging conversation, we talk about: His early …
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The summer season is finally upon us! How can you tell? Well, the sun is shining longer, animals are making their return, and tourists are entering the landscape. These are all telltale signs that summer is approaching. Join us on today's episode as we delve into some of the major harbingers of the Alaska summer season. Which birds have a claim to …
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Bru Bruthas Episode 55: Mixers and Refreshers Show is recorded at Grand Forks Best Source. For studio information, visit www.gfbestsource.com – Or message us at – Help support GFBS at this donation link - https://bit.ly/3vjvzgX - Access past BruBruthas Episodes - https://brubruthas.podbean.com/ https://brubruthaspodcast.com/ Check out our merchandi…
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Join us for an insightful conversation with actress Jade Pattenden as she delves into her transformative experience portraying dual characters in the psychological thriller Lola Dust. Jade discusses the emotional complexities of embodying both Nadia and her deepfake alter ego, Lola Dust, shedding light on the challenges of authenticity and represen…
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Chris Lindstrom (@stromie) hosts a captivating discussion about the vibrant food and beer scene in Rochester, particularly focusing on the upcoming Rails and Ales festival. Otto Vondrak (@roc_otto), the marketing manager for the Rochester and Genesee Valley Railroad (@rocrealtrains) and create of the Rochester Beer Blog (@rocbeerblog), joins the co…
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Ever feel like wine lingo is its own secret language? In this episode of Pour Temecula, we’re demystifying the terms that swirl around your glass. Your hosts, Rick DeLucio and Shannon Cole, are joined by Sam Capaldi (@samanthasommelier), wine writer Devin Parr, and Heather Rankin of Danza del Sol to answer real listener questions about wine termino…
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Note from Chris (@stromie) - this was intended to be an episode with short interviews with all of the vendors mentioned recorded live at the Lilac Festival (@rochesterlilacfestival), but unfortunately, technical issues are preventing these from being listenable. Instead, I am bringing you some highlights from my discussions with these fascinating p…
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Discover the intriguing world of "Lola Dust," a film that explores the dark side of technology. Join us as we talk to producer Olivier Leroux about his experiences making Lola Dust! This gripping thriller follows the journey of an actress who becomes embroiled in a scandal involving deepfakes and AI manipulation. Key themes include the implications…
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In this episode, Shannon chats with Phoenix-based sommelier Sam Capaldi—better known as Samantha Sommelier—about her unexpected connection to Temecula, her playful take on food and wine pairings, and answers to some of your listener questions. Sam brings a fresh, fun, and approachable perspective that makes wine feel a little less intimidating and …
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In this episode, I’m joined by four of Vancouver’s top bar talents – Amber Bruce (The Keefer Bar, June), Tara Davies (Chupito Cocteleria), Andrew Kong (Suyo), and Alexa Gervais (L’Abattoir) — for a roundtable discussion on the state of Vancouver’s cocktail scene. With North America’s 50 Best Bars having just left town, we dive into what that meant …
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This episode drops when many seasonal employees are beginning their Alaskan summer experience. We had a request from someone coming up for the summer to record an episode providing top tips and advice for people embarking to the Last Frontier for summer employment. Join us as we discuss the ins and outs of the seasonal lifestyle and share how our o…
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This episode of Just Can't Not features Chris Lindstrom (@stromie) chatting with Magnus (@magnusapollo) to learn about the interactive art he created for the 2025 Lilac Festival (@rochesterlilacfestival)! This project has everything - a photo scavenger hunt of animal art around the park, a giant Magnus along the entrance, laser artwork on rocks, an…
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Welcome back to The DC Beer Show, your hop-forward source for all things craft beer in the DMV! This episode finds our dynamic crew—Jake, Mike, Brandy, and Jordan—diving headfirst into the fascinating world of hops and modern brewing with special guest Shana Solarte, Marketing Communications Manager at John I. Haas. Kicking off with the usual “what…
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Ready for something a little unexpected? In this episode of Pour Temecula, your hosts Rick DeLucio and Shannon Cole head to Corbeaux Wine and Tea House, where mixologist Bobby Castro and owner Regan Schneider shake up the idea of a traditional tasting with a wine and tea pairing adventure. In Part 2, Bobby paired a Pu-erh Chinese Tea with a Corbeau…
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The Rochester Lilac Festival (@rochesterlilacfestival), a celebrated institution marking the commencement of spring and the festival season, is ready to kick off on Friday May 9th! This year, the festival commemorates 127 years of tradition, having evolved from a modest gathering into a grand ten-day event that attracts over half a million visitors…
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Bru Bruthas Episode 54: From Coast-to-Coast. Show is recorded at Grand Forks Best Source. For studio information, visit www.gfbestsource.com – Or message us at bit.ly/44meos1 – Help support GFBS at this donation link - https://bit.ly/3vjvzgX - Access past BruBruthas Episodes - https://brubruthas.podbean.com/ https://brubruthaspodcast.com/ Check out…
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This episode of the Food About Town podcast features guests Matthew and Oliver from the One Drink Podcast (@onedrinkroc), who join Chris in discussing their gas station snack favorites in a tournament to crown the best snack on the go! They explore the nostalgia tied to snacks encountered on road trips and late-night adventures, emphasizing how the…
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Ready for something a little unexpected? In this episode of Pour Temecula, your hosts Rick DeLucio and Shannon Cole head to Corbeaux Wine and Tea House, where mixologist Bobby Castro and owner Regan Schneider shake up the idea of a traditional tasting with a wine and tea pairing adventure. You'll sip along as they compare tasting wine versus tea, d…
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Farmers in Midwestern America were hit hard by the Great Depression. Alaska had land to tame. Both sides swiped right and a match was made. On today's episode, we delve into the history of the Matanuska Valley Colony which was an agricultural relocation settlement part of President FDR's New Deal to combat the economic hardships brought on by the G…
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Today we are talking about beers from the Vegas Beer Festival. Drastic Measures, Junkyard, 903 Brewing, Big Dog Brewing, Barrel Theory, Fort George. Show is recorded at Grand Forks Best Source. For studio information, visit www.gfbestsource.com – Or message us at bit.ly/44meos1 – Help support GFBS at this donation link - https://bit.ly/3vjvzgX - Ac…
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