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Have you ever wondered why the chicken crossed the road and now costs twice as much at your local grocery store? Maybe you're curious about how alligators, beer, and Bigfoot can all be major drivers of economic activity. Then join us at the table for a monthly serving of F.R.E. Lunch, the official podcast of the UF/IFAS Food and Resource Economics Department (FRE). Whether you're an aspiring economist or an inquisitive individual who wants to learn more about how consumer behavior shapes our ...
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2 Regular Guys Talking Decoration

2 Regular Guys Talking Decoration

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The 2 Regular Guys podcast has evolved from Aaron and Terry hanging out in hotel bars and restaurants after trade shows, eating chicken wings, disagreeing over ranch or bleu cheese as the true and proper dipping sauce, and talking about our day and the industry. A long list of industry friends joined into those conversations over the years, in cities across America and the world. These same friends now come back to join us as guests to the program. The trade shows continue, the industry grow ...
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A-League Off Air

Robbie Thomson and Daniel McBreen

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Once the game is over, and A-League commentators Daniel McBreen and Robbie Thomson are off air, they always chat about the match over a beer and argue over what they saw and what they didn't say on air... Now you can listen in on that conversation as Macca and Robbie record their ramblings in a weekly podcast: A-League Off Air! But a word of warning, there won't be any chat about Liverpool or ManU, or Juve, or Barca... only A-League... et un petit peu du PSG ;-)!
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AnthroDish

Sarah Duignan

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AnthroDish explores the intersections between our foods, cultures, and identities. Host Dr. Sarah Duignan sits down one-on-one with people in academia, hospitality, farming and agriculture, and more to learn about their food knowledge and experiences. If you're interested in the unique lives of everyday people who have been shaped by their relationship with food, this show is for you!
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Sh**ged Married Annoyed

Chris & Rosie Ramsey

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The only way Rosie and Chris Ramsey can have a conversation without being interrupted by a toddler or ending up staring at their phones is by doing a podcast. They’ll be chatting all about life, relationships, arguments, annoyances, parenting, growing up and everything in between. Each week they will answer questions from the public and a secret celebrity.
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Chef and drinking enthusiast Karl Prohaska sits down for weekly interview featuring chefs, brewers, trouble makers and heart breakers over a shot and a beer. The same way it happens after a shift night after night... One take; not really edited for content... just like it would be if we were at the bar with you. Crack a beer; grab a shot; and come along for the ride...
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Whip Cream Salmon

Brian Bastanza & Ronnie Sanchez

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Welcome to Whip Cream Salmon! Buckle up, fellow service industry survivors, because behind these kitchen doors, former line cooks are ready to dredge up some of the weirdest and wildest tales of restaurant life. This ain't your mama's Michelin-starred experience; this is a pirate ship on a booze cruise to the Island of Misfit Toys. So, grab a lukewarm beer, a scoop of today's family meal surprise, and get ready to relive the glory (and some of the horror) of those long, hard-fought service i ...
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Mad Mumzie shares stories and tips on living a mining lifestyle in Australia. As a dump truck operator for over 12 years, she wants you to know what it's really like. How to get in, how to thrive and survive in the mining industry-especially as a woman, how to make the most of your time working long hours, shift work and away from home. Interview style and audio blog episodes in a fun way help to shed light on a mysterious mining lifestyle to many.
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The Pepper & Dylan Show

Frequency Podcast Network / Pepper, Dylan & Robbie

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Get caught up on the highlights of the Pepper & Dylan Show and take a deeper dive into the funny, random, and sometimes crazy thoughts of Pepper, Dylan, and Robbie the Intern on the Pepper & Dylan podcast. If they had longer hair, this is where they’d let those flowing locks down and get away with the things they may not be able to say on morning radio.
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Mike Burns and lifelong best/worst friend, Karl4Real, share their own intimate life stories as well as discussing power moves in the world of food, sports, entertainment, and pop culture in this weekly, cult driven, foul mouthed podcast. Recorded in beautiful Saginaw, MI.
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Seasoned

Connecticut Public Radio

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Seasoned is a radio program and podcast from Connecticut Public about the passionate people who grow and cook our food. Host Robyn Doyon-Aitken and a team of contributors and producers shine a light on local food makers, restaurants, and farms from every corner of the state. They also talk with nationally known food writers and cookbook authors to bring you the stories and inspiration behind their books and recipes. Go to CTPublic.org/food to see our featured recipes and videos and sign up f ...
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Go from Animal to Edible with the Meatgistics Podcast presented by Walton’s Inc. In each episode, Jon and Austin talk about their favorite recipes and share some expert tips and tricks for making sausage, jerky, and snack sticks. Listen in as they have in-depth conversations with meat industry professionals and outdoor/hunting enthusiasts. Stay up to date on the latest news and current trends in the meat industry as we explore everything related to meat and more.
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Stuffed!

Spirit Studios

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Join George Egg (aka The Snack Hacker) and Martyn Odell (aka The Lagom Chef) every Thursday as they chat about food, share kitchen stories, and showcase different ways to be creative and inventive in the kitchen. Each week, they'll present their favourite ways to use different ingredients and kitchen gadgets with the aim of making food accessible and above all, fun! So, if you’re a kitchen newbie or a seasoned foodie, they are here to guide you through the art of balancing flavours and turni ...
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Rouxde (pronounced Rude) Cooking School is a food history and cooking comedy podcast. Food writer and cook John Houser III talks food history, cooking and interviews Chefs and food professionals about what it's like in the industry. It's funny, irreverent and informative.
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The 4 Seasons of Vacation Rental Investing

Krista Goodrich and Kymberlee Nguyen

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We’re here to help you Fall in love with vacation rental investing, weather your a spring chicken newbie or a seasoned investor in the winter of your life, we will teach you how to make your vacation rental investing experience as great as a cold beer on a Summer day. Because we both agree that nothing is more fun than traveling the world, meeting new people, creating beautiful spaces and experiences and oh yeah, making a ton of money along the way!
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Three Kitchens Podcast

ThreeKitchensPodcast

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Tired of cooking the same old things? Same! So, let's get inspired for our next cooking adventure! Whether you enjoy cooking or just like good food, join us every Tuesday as we share recipes and ideas for making food we love in our own home kitchens.
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Foodstuffs

Jessica Walker and Bryan Goman

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A podcast about food and culture, and their intersections. Hosted by Jessica Walker & Bryan Goman. Episodes released every second Wednesday.
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He's been the face and the voice of breakfast... Now he's forcing himself into your ear-hole at a different time. Let Johnny and his team finish off the working day with topical chat and marvellous music. It'll get you home - and make you think. Hear Johnny on Radio X every weekday at 4pm across the UK on digital radio, 104.9 FM in London, 97.7 FM in Manchester, on your mobile or via www.radiox.co.uk.
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If you see something stupid--say something, Stupid! All of the stories you hear on this podcast are true. None of the names have been changed because no one is innocent from stupidity! Join ”Insane” Erik Lane on a journey through his stupid world where he, with the help of his Insane Florida Nephew, ”Pancho Guero”, will astound your with just how stupid humanity can be! You’ll hear tales of stupid criminal, stupid laws, stupid politicians, and stupid stunts...plus so much more! For the most ...
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Stadiums USA Radio

Stadiums USA Radio

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Join former NBA play-by-play broadcaster Bill Hazen for in-depth conversation with news makers who discuss their connections to the most storied structures and stadiums in all of sports. Bill talks with athletes, coaches, broadcasters, stadium personnel and architects. We peek behind the curtain of Fenway Park, The Rose Bowl, Lambeau Field, and all of the iconic stadiums, ballparks and arenas on the sports landscape. Here's your ticket to the action!
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Letter Rip!

AUXORO Studios

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Welcome to Letter Rip — the comedy podcast that rips open the weirdest, wildest, and sometimes darkest letters from history. Host Zach Grossfeld digs into love notes, last words, rants, regrets, and everything in between, pulling back the curtain on the past one letter at a time. Rip it hard, rip it sexy, or don't rip at all. Produced by AUXORO Studios.
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The creators of the much-loved TV travel show -- Highway On My Plate -- revisit their travels across India, sharing stories, anecdotes, trivia, and recommendations on food, culture, people, and much more. For more trivia and behind the scenes moments from Rocky and Mayur's travel Hosted on Acast. See acast.com/privacy for more information.
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If you can't beat 'em--JOIN 'EM. A homeowner who was stunted by state law in evicting squatters in a home he's was trying to sell through a realtor, just moved in with them. The he PAID them to LEAVE. This is not a Steven King movie...it's for real...a neighborhood was shaken when police came in & arrested a CLOWN wielding a CHAINSAW. The Police we…
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It was Pepper vs Robbie in the big battle to see who could help sell more Citywide 50/50 tickets. The loser has to eat the world's most rancid food, Surströmming, which is basically a biohazard. These are the final frantic moments where Pepper pulls off an amazing come from behind victory. Some say he was the underdog but he helped bring the jackpo…
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We upgraded the lights, broke in a new couch, cooked up pancakes and bacon — and somehow ended up deep in the origins of the broiler chicken industry. From breakfast banter to big agriculture, this episode covers everything from the cozy to the curious. Pull up a seat, grab a fork, and get ready for a conversation that’s equal parts syrupy, savory,…
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This week, Johnny shares King Charles' proposal of a pointless scheme, there's some shocking news from Cannes, and a scaffolder sets foot somewhere surprising. Hear Johnny on Radio X every weekday at 4pm across the UK on digital radio, 104.9 FM in London, 97.7 FM in Manchester, on Global Player or via www.radiox.co.uk…
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On this week's podcast Chris and Rosie discuss favourite sandwiches, kids in the pub and their night at The Book Awards! They also have a Taskmaster recap and Rosie brings some Sexy Beast themed Beef! QFTP's involve and old people's home, a tooth brushing ick and some skiving! Learn more about your ad choices. Visit podcastchoices.com/adchoices…
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Welcome back to 'STUFFED!', the food/entertainment podcast hosted by George Egg (The Snack Hacker) and Martyn Odell (The Lagom Chef). Today, we've got two things to try - George's Nettle Beer (that he foraged himself) and Martyn delicious Pork Belly Foccacia Sandwich! We're also working out what makes the ultimate roast potato, and listening to mor…
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Welcome back to 'STUFFED!', the food/entertainment podcast hosted by George Egg (The Snack Hacker) and Martyn Odell (The Lagom Chef). Today, we've got two things to try - George's Nettle Beer (that he foraged himself!!) and Martyn's delicious Pork Belly Focaccia Sandwich! We're also working out what makes the ultimate roast potato, and listening to…
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Pepper throws away the skin of his rotisserie chickens and Dylan can't believe it. We need the audience's help to see if Pepper is considered blasphemous for it. Are crackers better than chips? Pepper thinks he's getting dumber as the years go on. We finally find out what Dylan's secret punishment is. Either Pepper or Robbie is going to suffer as w…
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Everything you need to know about the challenge Dylan has issued for Pepper and Robbie. It's all an attemept to help sell tickets with the surging Citywide 50/50. The loser has to EAT the world's slinkiest food, Surströmming. It's a Swedish fermented fish that's so stinky, it's not even allowed to be shipped on airplanes. You can help punish Pepper…
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This is Florida's way of dropping bread crumbs so you remember how to get somewhere, except it's not bread crumbs--it's toilet seats. A UK Beaver Officer explains the importance of beaver farts. Meet a man walking around without pants in Florida who told police he goes by the name of "Charles Dickens". In this Midweek BONUS Episode... 0.000001% Cha…
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The Red Sox show from out of left field becomes the latest--and hopefully last--group to dissect the Rafael Devers drama from this past week; let's all have a come to Jesus conversation together (6:05) ALSO: -FWDFW: Wilyer Abreu, Tanner Houck, Ceddanne Rafaela (23:22) -Liam has been invited to the City Connect gala on Friday as Boston preps to unve…
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Pepper has another parking predicament. This time, he thinks his son is to blame for his ticket. Are Rogers Place beers the same as Rexall Place beers? When donair shooting guns backfire. Billboard warfare and potential payback for Las Vegas. A plea to Pepper & Dylan to convince her boyfriend to shower. Parallel parking success stories. A little bi…
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In this episode, we are glad to know that slumber parties are still a thing, a new pope is elected, and we have a great idea for a tv show. No possibility of a triple crown again this year, refs are being offered free Lasik and a certain football coach needs a serious PR makeover. A purse made out of real dinosaur, Goose Island changes up their bou…
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Send us a text Ronnie and Brian are up to their shenanigans again! Join the noodle boys as the guys discuss the unexpected grip of Afrin, Brian's upcoming road trip (dog in tow!), and the wild realities of restaurant work. Ronnie recounts a hellish catering week and the delicious redemption of a gourmet family meal. Plus, a deep dive into the divis…
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Send us a text On the podcast this week, Heather's plan to make a simple refried bean recipe becomes not one recipe but four. That's the way these things go sometimes! And lucky you, listener, you get the benefit of hearing all about them! It begins with frigole de olla - Mexican Pot Beans. This is a simple recipe starting with dried beans in order…
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Dylan has a beef with a local flower shop who tried to take advantage of him for Mother's Day. Pepper tries to make a top 5 list of the best leafy greens. We find out exactly how big Dylan's tab was while he was living at the Devon A&W. There's a fake Connor McDavid interview making the rounds that makes him look VERY mean. Pepper's mom saw this an…
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Send us a text Surprise muthaf*ckas! The finals are back and so is A-League Off Air! Robbie and Macca shook the dust off the mics to record a quickfire, hot-takes episode to wrap up the elimination finials, have a laugh about Michael Ruhs getting stuck in and about SFC missing out and we give you the TimeOut tour of Tarneit! Farken! !Explicit langu…
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If you are only half-interested in working out, just work out half of your body. Then you'll look like the famous "Trap Man". Parents are the worst nightmare for daycare workers and teachers. My Insane FL Nephew, "Pancho Guero" has proof. Road ragers have upped their game from just yelling at you or cutting you off, to pooping on your hood. In this…
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In this episode of the Meatgistics podcast, hosts Jon and Ali sit down with Jess Rice, the innovative creator of wildHERness. Jess shares her inspiring journey and the mission behind wildHERness, a platform dedicated to connecting people with nature and promoting sustainable outdoor adventures. Tune in to hear about her passion for wildlife conserv…
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Pepper starts the day with an inappropriate comment. Why Robbie can't claim to be a giant Oilers fan. We attempt to find out how big Dylan's tab was while living at the Devon A&W. We replay an old song Robbie made to celebrate moms ahead of Mother's Day. We can't tell if it's cringe or amazing. We chat all about video games as some classics get ind…
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This week, find out why Johnny is only eating cereal and toast, how female solo travellers are the fastest growing group of people and the team techno the pigeon sound. Hear Johnny on Radio X every weekday at 4pm across the UK on digital radio, 104.9 FM in London, 97.7 FM in Manchester, on Global Player or via www.radiox.co.uk…
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On this week's podcast the Ramsey's discuss AI and the prospect of living forever. Chris has been talking to Chat GPT whilst Rosie remains sceptical. They chat about filling out forms, green flies and shots! All of this plus a Taskmaster leader board! EXCLUSIVE NordVPN Deal ➼ https://nordvpn.com/sma Try it risk-free now with a 30-day money-back gua…
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We check in with Dylan after his second straight night of sleeping in the Devon A&W. We're always trying to learn new things on The Pepper & Dylan Show and this time we take the time to learn exactly how snakes poop. We discuss why movie theater popcorn is so much better than home made. At the very end of the show, Dylan finally achieves his goal o…
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In this premiere episode of Letter Rip, Zach dives into the 'From Hell' Letter written by Jack the Ripper. Here's some background on the infamous correspondence: On the night of October 15th, George Lusk—Chairman of the Whitechapel Vigilance Committee in London, a group of locals desperate to stop the brutal killings terrorizing their streets—recei…
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Welcome back to 'STUFFED!', the food/entertainment podcast hosted by George Egg (The Snack Hacker) and Martyn Odell (The Lagom Chef). We've got another exciting guest today, give it up for MELISSA THOMPSON! Melissa chose TAMARIND as her star ingredient this week, and she's cooked up a feast! We also discover the history behind Jerk pork and chicken…
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Welcome back to 'STUFFED!', the food/entertainment podcast hosted by George Egg (The Snack Hacker) and Martyn Odell (The Lagom Chef). We've got another exciting guest today, give it up for MELISSA THOMPSON! Melissa chose TAMARIND as her star ingredient this week, and she's cooked up a feast! We also discover the history behind Jerk pork and chicken…
  continue reading
 
We check in with Dylan to see how his night inside the Devon A&W went. He seems to be singing a different tune today. We catch up with the young man who wanted some advice before his first job interview. The worst things about riding a bike. We reminisce over all the hazards we have encountered while on 2 wheels. A very cute caller needs our help. …
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You know it's bad when you have to have your meat locked up at Walmart. A Florida neighborhood has a high testosterone problem...with a woodpecker. If you have some stupid B.S. to share, then give it to Google Gemini & you'll sound like Socrates! In this Midweek BONUS Episode... The Latest Protein Hack: Snacking on a Wedge of Parmesan Cheese A Man …
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