Best Robert Lendrum Podcasts (2025)

1
Sole Sisters - Progress Isn't Linear 27:05

2h ago27:05

27:05

This week, the Sole Sisters talk about Kylie's Deer Run walking pad (which she got for "a couple hundos" and can crank up to 6 miles per hour!). Justine shared how she uses her walking pad to stay active, telling herself she can't watch a new episode of a show like Bridgerton unless she's walking. We talk about how walking is "super good for you" a…

1
Comedian And Author Youngmi Mayer Is Laughing And Crying And Still Loves Restaurants 52:37

18h ago52:37

52:37

Hey, listeners! Somewhere in my notes app is a list of people I’d like to interview for the podcast, and today I get to cross off one of those names–Youngmi Mayer. I’ve wanted to talk to Youngmi ever since I read her memoir, “I’m Laughing Because I’m Crying,” which I picked up after seeing her perform a stand-up routine at the Bell House in Brookly…

1
Substack Star Caroline Chambers Live At Jubilee 29:48

1d ago29:48

29:48

Hi, listeners! Host Kerry Diamond here. Welcome to the show notes, and thank you for listening. If no one has told you lately, you clearly have great taste in podcasts. Today’s guest is Substack queen, bestselling author & boy mom Caroline Chambers recorded live at Jubilee NYC, Cherry Bombe’s annual conference. (Curious about Jubilee? Join us at th…

1
Running Buddies featuring Ria Xi 47:37

3d ago47:37

47:37

Running Scared Media is proud to present our first episode of Running Buddies where we interview runners from around the world while they train on the trail. Running with us today is Ultra Marathoner Ria Xi who joins us from Porto, Portugal. Ria set an FKT for running across Italy, she ran Egypt's Sinai Desert, and is now training for a run across …

1
Running Scared Media Presents (Trailer) 1:29

4d ago1:29

1:29

Running Scared Media Presents brings you 3 new ways to get moving! Each week, our team brings you one of three shows. Running Buddies, Jamie Roberts and Robert Lendrum, interview incredible runners from around the world while they train on the trail! On Sole Sisters, Justine and Kylie Burns share stories about getting back into running, surviving t…

1
Gloria Steinem, Live From Jubilee NYC 28:36

10d ago28:36

28:36

Feminist icon Gloria Steinem was the keynote speaker at our Jubilee conference held in New York City this past April. An inspiration to millions of women around the world for her trailblazing work, writings, and protesting, Gloria was interviewed by her longtime collaborator Amy Richards. They discussed everything from the need for community to the…

1
Inferno: Mike Wardian's Run Through Death Valley (PREVIEW) 9:16

13d ago9:16

9:16

“If I had to describe Badwater 135 in one word, it would be: Inferno.” - Mike Wardian Ultra-marathon legend Mike Wardian, a 4-time USATF Ultra Runner of the Year, has shattered records and pushed boundaries across the globe. But nothing compares to the brutal challenge of the Badwater 135—a grueling 135-mile race through Death Valley, where tempera…

1
The Bear’s Liza Colón-Zayas On Tina, Heart & Hustle, Best Of Episode 43:56

17d ago43:56

43:56

In honor of The Bear Season 4 dropping in June, we’re re-airing our interview from 2023 with actor Liza Colón-Zayas. Liza plays Tina, the tough on the outside, soft on the inside cook, dealing with change and grief, and learning to find joy in the small moments. She joins host Kerry Diamond to talk about her career, her perseverance, and what The B…

1
The Belly: A Horror Jogcast Preview 9:11

19d ago9:11

9:11

In a near future, inmates and old friends, Booker Reed (Son of Sonnet) and Mac Rossi (Tristan Snyder), work hard labour in an underwater mining prison called the Belly. Mac is in for stealing oxygen credits and Booker for being too loyal to Mac. He could have turned on Mac but instead he shared the wrap and lost good years with his wife and kids. A…

1
Bonus Episode - Insulam Creatura pt. 2 10:41

19d ago10:41

10:41

As a big THANK YOU to all of our listeners, we are releasing a second bonus episode from Insulam Creatura. Rejoin Cap and Burr as they negotiate an island filled with unimaginable horrors. The pieces they seek are in the four corners of the island and it's a race against time - and the island itself - to collect them all and get the hell home! If y…

1
She’s My Cherry Pie: Magnolia Bakery’s CEO And Chief Baking Officer Bobbie Lloyd 47:33

24d ago47:33

47:33

For today’s episode of Radio Cherry Bombe, we are airing an episode of She’s My Cherry Pie, The Cherry Bombe Podcast Network’s baking show. Host Jessie Sheehan is joined by Bobbie Lloyd, the CEO and Chief Baking Officer of the legendary Magnolia Bakery in New York City. Bobbie is also a cookbook author, and her latest book, “The Magnolia Bakery Han…

1
Chef Adé Carrena Of Dounou Cuisine On Her Journey Of Reclamation 43:50

1M ago43:50

43:50

Today’s guest is Adé Carrena, chef and founder of Dounou Cuisine culinary project and the iLéWA Foods spice blend company. A native of Bénin, Adé was adopted at the age of 10 and grew up with a Puerto Rican family in Connecticut. Today, she calls Raleigh, North Carolina, home, and she’s been on a journey of reclamation ever since, raising her daugh…

1
Mashama Bailey Of The Grey In Savannah On Mentorship, Her Paris Plans & Food With Meaning 39:04

1M ago39:04

39:04

It’s the final episode of our special Power Miniseries, and our guest is Mashama Bailey, chef and co-owner of The Grey in Savannah and the soon-to-open L’Arrêt in Paris. Mashama is a chef we’ve come to know and love at Cherry Bombe, and she’s one of the cover stars of our new Power issue. She has been the subject of a “Chef's Table” documentary on …

1
Eat To The Beat With Chef & Guitarist Cheetie Kumar Of Ajja In Raleigh 45:11

1M ago45:11

45:11

Today’s guest is Cheetie Kumar, self-taught chef, rock and roller, and restaurant industry champion. She and her husband Paul are the owners of Ajja, a restaurant in Raleigh, North Carolina, that celebrates the bold, beautiful flavors she loves. Ajja means “come over” in Hindi and Urdu, as Cheetie explains, and it’s the perfect word to describe the…

1
Victoria James On Changing The Wine World, Blazing Trails & Standing Up For Working Moms 45:59

1M ago45:59

45:59

Our guest on the third episode of our special Power Miniseries is Victoria James—sommelier, author, advocate, and mother of two. She joins host Kerry Diamond to talk about her memoir, “Wine Girl,” her fight against sexual harassment at the highest levels of the sommelier community, and her role as Executive Director of Beverage & Partnerships at Gr…

1
Chef & Culinary Creative Sophia Roe Has Entered Her Happy Phase 40:21

2M ago40:21

40:21

Today’s guest is chef, writer, and Emmy-nominated host Sophia Roe. The culinary creative has lots of pots on the stove, so to speak, including a YouTube channel, a new outpost of her Apartment Miso studio, and her biggest project to date: motherhood. Sophia and host Kerry Diamond talk about Sophia’s early years in culinary school, working as a priv…

1
Katina Connaughton Of SingleThread On Her Journey From Punk Rock Girl To Farmer & Fine-Dining Disruptor 48:47

2M ago48:47

48:47

Welcome to the second episode of our special Power Miniseries. Our guest is Katina Connaughton of SingleThread, the celebrated restaurant and farm in Healdsburg, California, that she and her husband, Chef Kyle Connaughton, co-founded in 2016. Today, Katina is the head farmer of the 24-acre property that supplies the SingleThread restaurant, farm st…

1
Live From The Ballymaloe Festival Of Food: Ireland’s Modern Farmers 46:38

2M ago46:38

46:38

Host Kerry Diamond heads to County Cork, Ireland, for a special episode of Radio Cherry Bombe, recorded live at the Ballymaloe Festival of Food, presented by Kerrygold. Join Kerry as she chats with four inspiring figures helping to shape Ireland’s vibrant culinary future: award-winning dairy farmers Dara & Beatrix Killeen; female farmer advocate Va…

1
Kristen Kish On Soft Power, "Top Chef" & The Julia Roberts Movie That Changed Everything 53:35

2M ago53:35

53:35

We’re kicking off Radio Cherry Bombe’s Power Miniseries with Kristen Kish, the host of “Top Chef,” chef/partner of Arlo Grey at The Line hotel in Austin, and author of the bestselling memoir “Accidentally On Purpose.” As Kristen explains it, she’s all about soft power—and using it to support her community, her loved ones, and herself. Kristen joins…

1
Condiment Claire Loves Jam, Dijon Mustard & Deep Dives Into Food History 47:29

2M ago47:29

47:29

Condiment Claire, aka Claire Dinhut, is the social media star and Substack author known for her deep love of sauces, dips, and spreads. She joins guest host and Cherry Bombe alum Lauren Goldstein to talk about her unique career, how her upbringing shaped her views on food, and how she started on TikTok out of spite, only to find a devoted audience …

1
Asma Khan Of Darjeeling Express Isn’t Following The Rules 59:13

2M ago59:13

59:13

Today’s guest is Asma Khan, the celebrated chef and restaurateur behind Darjeeling Express in London, and a fierce champion for women everywhere. She joins host Kerry Diamond to talk about her latest cookbook, “Monsoon: Delicious Indian Recipes for Every Day and Season,” a tribute to Indian home cooking and the beauty of seasonal flavors, and her n…

1
Liz Moody On Wild Beginnings, Wellness Wisdom, And The Power Of Community 46:09

2M ago46:09

46:09

Today, we welcome wellness journalist Liz Moody back to the show. Host of The Liz Moody Podcast and author of “100 Ways to Change Your Life: The Science of Leveling Up Health, Happiness, Relationships & Success,” Liz is known for distilling physical and mental health advice into practical steps that actually stick. Liz joins host Kerry Diamond to t…

1
Reenie Karim And Srishti Jain On How To “Make It Plant-Based,” With Guest Host Chrissy Tracey 41:24

3M ago41:24

41:24

For today’s show, special guest host Chrissy Tracey—chef, forager, and author of “Forage & Feast”—fills in for host Kerry Diamond for a vibrant conversation with cookbook authors Mehreen “Reenie” Karim and Srishti Jain. Reenie, known from “Next Level Chef” and Bon Appétit, is now executive editor of the new “Make It Plant-Based” cookbook series and…

1
“Umma” Author Sarah Ahn On Family, Food, And Finding Her Voice 44:37

3M ago44:37

44:37

Today’s guest is viral culinary storyteller Sarah Ahn—creator of Ahnest Kitchen and co-author of the New York Times bestselling cookbook “Umma: A Korean Mom's Kitchen Wisdom and 100 Family Recipes” with her mother, Nam Soon Ahn. Sarah joins host Kerry Diamond to share the inspiration behind her intimate food writing, the bond she forged with her mo…

1
"French At Heart" With Kendall Smith Franchini & Marjorie Taylor Of The Cook’s Atelier 44:25

3M ago44:25

44:25

Today’s guests are Marjorie Taylor and Kendall Smith Franchini, the inspiring mother-daughter duo behind The Cook’s Atelier, the popular culinary school in the Burgundy region of France. Marjorie and Kendall join host Kerry Diamond to share the bold decisions that led them to move from Phoenix to France at very different stages of their lives. They…

1
Tahini, Joy & Kitchen Magic With Eden Grinshpan 38:57

3M ago38:57

38:57

Today’s guest is the radiant Eden Grinshpan—host of “Top Chef Canada,” cookbook author, and all-around joy-spreader. Eden joins host Kerry Diamond to talk about her brand new cookbook, “Tahini Baby: Bright, Everyday Recipes That Happen To Be Vegetarian,” which hits shelves tomorrow. It’s a flavorful tribute to the Middle Eastern-inspired dishes of …

1
The Cake Picnic Phenomenon With Founder Elisa Sunga 43:49

4M ago43:49

43:49

Lots of folks in the baking world are buzzing about Cake Picnic, the gathering created by amateur baker and Google UX expert Elisa Sunga. She was hoping 15 folks would attend the very first Cake Picnic; more than 300 folks RSVP’d. For her most recent Cake Picnic in San Francisco, more than 1,000 attendees showed up, cake in tow. After all, the firs…

1
Alice Waters Talks About Her Netflix Chef’s Table Documentary & Her Ongoing School Lunch Crusade 53:39

4M ago53:39

53:39

In this special episode, we’re joined by the legendary Alice Waters—chef, activist, founder of Chez Panisse, and the visionary behind the Edible Schoolyard Project. Alice is one of four culinary icons featured in the upcoming “Chef’s Table: Legends” documentary on Netflix, dropping on April 28th to celebrate the 10th anniversary of the series. Alic…

1
Joanna Gaines Of Magnolia Live At Jubilee 27:49

4M ago27:49

27:49

Joanna Gaines of Magnolia and “Fixer Upper” is a household name, but her path to success was anything but conventional. In this special episode, recorded live at Cherry Bombe’s Jubilee conference in 2023, Joanna sat down with host Kerry Diamond to reflect on her journey—from working in her father’s tire shop for a decade to becoming a design icon a…

1
Printemps America CEO Laura Lendrum On The Intersection Of Fashion And Hospitality 35:17

4M ago35:17

35:17

Today’s guest is Laura Lendrum, CEO of Printemps America. The iconic Parisian department store now has a sister location on Wall Street in New York City that blends fashion, food, and French luxury under one roof. Laura joins host Kerry Diamond to discuss why the new location is distinctly NOT a department store, and how culinary, as led by Chef Gr…

1
Padma Lakshmi & Madhur Jaffrey Live At Jubilee 47:08

4M ago47:08

47:08

It’s two legends, one stage on today’s show as we dip into the Jubilee archives. Don’t miss this wise and warm conversation between Madhur Jaffrey and Padma Lakshmi from the Cherry Bombe Jubilee Conference in Brooklyn in Spring 2019. Madhur, says Padma, “is the greatest living writer on Indian food—ever.” Padma, the former host of “Top Chef,” the s…

1
Sustainability On The Las Vegas Strip With Anna Schmid Of The Venetian 37:51

4M ago37:51

37:51

Behind the glitz and glamour of Las Vegas, a quieter movement is taking shape—one focused on sustainability. Anna Schmid, Vice President of Corporate Social Responsibility at The Venetian Resort Las Vegas, joins host Kerry Diamond to talk about this evolution and one of the resort’s most impactful initiatives—the Food Rescue Alliance. A collaborati…

1
Kiera Wright-Ruiz On Moving To Japan & Writing The Book Of Her Dreams 39:41

4M ago39:41

39:41

Today’s guest is Kiera Wright-Ruiz, author of “My (Half) Latinx Kitchen: Half Recipes, Half Stories, All Latin American.” Kiera joins host Kerry Diamond to share the journey behind her deeply personal debut cookbook, which weaves together her cultural heritage and love of food. They also dive into her bold decision to move to Tokyo during the pande…

1
Chef Sarah Thompson Of Casa Playa On Mentorship & Making Her Mark In Las Vegas 44:40

4M ago44:40

44:40

Today’s guest is Sarah Thompson, executive chef at Casa Playa at Wynn Resort in Las Vegas and a newly minted James Beard Award semifinalist for Best Chef: Southwest. Before getting tapped to helm the 300-seat restaurant, Sarah got her start working at celebrated spots like Marea and Cosme in New York City. Today, she’s one of the few female executi…

1
Culinary Agents CEO Alice Cheng On Hospitality Hiring Trends 44:24

5M ago44:24

44:24

Today’s guest is Alice Cheng, the founder and CEO of Culinary Agents—the hiring platform for the hospitality industry. Think LinkedIn, but for back of house and front of house folks. Alice joins host Kerry Diamond to share insights on today’s hottest restaurant jobs, what cities are booming, and why communication skills often outweigh kitchen chops…

1
Shaping The Vegas Culinary Scene: Elizabeth Blau’s Restaurant Revolution 55:43

5M ago55:43

55:43

Today’s guest is Elizabeth Blau, the trailblazer who helped shape Las Vegas into a world-class culinary destination and is now championing a more supportive hospitality industry for women. She talks to host Kerry Diamond about her journey from “taco girl” at a hometown watering hole to powerhouse executive. They discuss Elizabeth’s early years work…

1
Author Laurie Woolever On The “Care And Feeding” Of Bourdain, Batali & Herself 50:45

5M ago50:45

50:45

Laurie Woolever is a writer and author of the highly anticipated memoir, “Care and Feeding,” which hits shelves tomorrow. Laurie’s book is a deeply personal and unflinching account of her time as an assistant to two towering figures in the food world—Mario Batali, the disgraced celebrity chef, and Anthony Bourdain, the beloved yet complex TV icon a…

1
Time to Burn (Jogcast Preview) 17:33

5M ago17:33

17:33

Every night, Martin Haelstrom has the same nightmare: he runs to save his father trapped in a burning cabin, but never makes it in time. Just like that night all those years ago. Now, Martin is back in Washington State to rebuild the cabin and beat his time in a 5-mile race. The same time he’s beat all over the world on different terrain, but this …

1
Velveteen Rabbit’s Christina Dylag Gets Existential About Life & The Vegas Arts District 33:46

5M ago33:46

33:46

Las Vegas is full of surprises, and today’s guest, Christina Dylag, is one of them. She’s the owner of Velveteen Rabbit, a uniquely charming bar and community hub in the city’s vibrant Arts District. Christina is also the author of “Tiny Little Boxes: How to Cope with Existential Dread by Way of Ice Cream and Other Means”—a title that’s as intrigui…

1
Camila Alves McConaughey Of Women Of Today And Pantalones Tequila On Dreaming Big And Being Scrappy 42:11

5M ago42:11

42:11

Camila Alves McConaughey is a true force—entrepreneur, philanthropist, and founder of Women of Today, where she shares recipes, wellness tips, and a passion for community. She’s also the co-founder of the Just Keep Livin’ Foundation with her husband, actor Matthew McConaughey, and together they also launched Pantalones Tequila. Camila joins host Ke…

1
Baking Dreams Into Reality With Kimmie Mcintosh Of Milkfish In Las Vegas 1:02:21

5M ago1:02:21

1:02:21

Kimmie Mcintosh is the creative force behind Milkfish, a beloved pop-up bakery in Las Vegas. Last year, Kimmie was named a semifinalist for the James Beard Award for Outstanding Pastry Chef or Baker. Her surprise? Genuine. Her baked goods? Unforgettable. From her decadent Cashew Coco Jam Sticky Buns to her crowd-favorite Pandan Tres Leches Cake, Ki…

1
Gia Coppola Of “The Last Showgirl” On Making Art, Organic Wine & Heartfelt Movies 33:38

5M ago33:38

33:38

Gia Coppola is the director of “The Last Showgirl,” the poignant and beautifully crafted new film starring Pamela Anderson. Set in Las Vegas, the film explores the bittersweet end of a showgirl’s career and has been nominated for multiple awards, with Pamela’s moving portrayal of Shelly earning her Best Actress nods from both the Screen Actors Guil…

1
Why Dita Von Teese Loves Burlesque, Solo Dining & Her Sexy Stove 48:21

5M ago48:21

48:21

Known around the world as the Queen of Burlesque, Dita Von Teese is currently in residence at the Venetian in Las Vegas with a revue that’s all “glamour, feathers, rhinestones, personality, and sensuality.” Her show is decidedly not about the male gaze and was created with women and the LGBTQ+ community in mind. She joins host Kerry Diamond for the…

1
Pastry Chef Mary George & Her Dream Job At Le Café Louis Vuitton In NYC 45:15

5M ago45:15

45:15

Mary George is the executive pastry chef at Le Café Louis Vuitton, one of the hottest culinary destinations in New York City. A rising star in the pastry world, Mary knew her calling at just 13 years old. Born in Australia and trained at the prestigious Le Cordon Bleu, she honed her craft under legendary chef Daniel Boulud before stepping into the …

1
Alex Mill’s Ali Dillon & Somsack Sikhounmuong On Office Lunch Culture And The Food/Fashion Connection 50:51

6M ago50:51

50:51

On today’s episode of Radio Cherry Bombe, host Kerry Diamond is joined by Ali Dillon and Somsack Sikhounmuong of Alex Mill, the brand known for its effortlessly cool and well-crafted essentials. The company recently opened a shop in Rockefeller Center, right across from Newsstand Studios, where Cherry Bombe is recorded each week. Ali, the president…

1
Deb Freeman On Her New Documentary “Finding Edna Lewis” 40:20

6M ago40:20

40:20

Deb Freeman, food anthropologist, culinary writer & historian, joins host Kerry Diamond to talk about “Finding Edna Lewis,” the PBS documentary she created to celebrate the pioneering culinary icon. Deb joins host Kerry Diamond to share her experiences researching Edna’s remarkable contributions to American culinary culture, the challenges of bring…

1
Writer Ali Dunworth On Irish Pints, Irish Culture & The Patron Saint of Beer, St. Brigid 46:05

6M ago46:05

46:05

Today’s guest is Ali Dunworth, food writer and author of “A Compendium of Irish Pints: The Culture, Customs and Craic.” Ali joins host Kerry Diamond from Dublin to talk about Irish pints, pubs, drinking etiquette, and the lo & no movement. Ali also explains why the patron saint of beer, St. Brigid, has a bank holiday dedicated to her in Ireland. La…

1
Chef Katie Button Of Cúrate On Asheville’s Recovery After Hurricane Helene 39:50

6M ago39:50

39:50

Katie Button is the renowned Asheville chef and co-founder of Cúrate restaurant. After Hurricane Helene devastated the Asheville region last September, the beloved North Carolina town faced unimaginable challenges — from prolonged water shortages to a near-total halt in tourism. Katie joins host Kerry Diamond to share how the community is rebuildin…

1
Brunch With Babs Thought Her Best Years Were Behind Her 42:40

6M ago42:40

42:40

Barbara Costello–better known as Brunch with Babs–has captured millions of hearts with her comforting advice, classic recipes, and wise life lessons, and now she’s here to share her journey from retired preschool teacher to viral sensation. Babs joins host Kerry Diamond to talk about her second act, her upcoming second cookbook, family traditions, …

1
Live From Jubilee Wine Country: Ceja Vineyards’ Amelia Morán Ceja In Conversation With Maryam Ahmed 30:01

7M ago30:01

30:01

Live from Cherry Bombe’s first-ever Jubilee Wine Country at the Solage Napa Valley resort this past October: Amelia Morán Ceja, president of Ceja Vineyards. Amelia is interviewed by Maryam Ahmed, founder of Maryam + Company. The two talk about Amelia’s trailblazing efforts as the first Mexican woman to be elected president of a winery, having her w…

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