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Episode 7 | Mixing It Up with Jennifer Aaronson, Head of Brand & Global Culinary Director at Marley Spoon
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In this episode of A Life Creative, we talk with Jennifer Aronsson, a culinary expert whose career has taken her from top kitchens to influential roles in food media and entrepreneurship. A graduate of the Cambridge School of Culinary Arts, Jennifer trained under renowned chefs like Suzanne Goin and Todd English before becoming Pastry Chef at the historic Upstairs at the Pudding. She later moved into publishing, contributing to San Francisco Magazine and serving as Editorial Director of Food and Entertaining at Martha Stewart Living. Today, she is the co-founder and Culinary Director of the meal kit services Marley Spoon and Dinnerly, as well as the co-founder of Boro 6 Wine Bar, which she runs with her husband, Paul Molakides.
Show notes:
visit www.alifecreativepod.com for more information about Jennifer as well as a special offer for our listeners from Marley Spoon.
Find us on instagram: @alifecreative
Visit RowentaUSA.com and use ALIFECREATIVE for 10% off your next purchase.
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