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AI for Food: Innovating a Sustainable and Nutritious Future

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Manage episode 477810613 series 3203753
Content provided by Arun Trivedi. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Arun Trivedi or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

This podcast features a discussion with the co-authors of the book "AI for Food Movement": Ravi, Michael, and Vinay on the AI with Arun Show. They explore the inspiration behind their book and the AI for Food movement, highlighting the need to unify knowledge about AI's potential within the food industry. The conversation covers historical AI advancements in food and beverage, the motivations for starting the movement, and key insights from their recent summit. Furthermore, they discuss unique perspectives brought to the book, misconceptions surrounding AI in food, and how BCD iLabs InnovateNext integrates AI into food product innovation, showcasing its impact on speed and efficiency. Finally, they touch upon future trends at the intersection of food security and AI, the role of policy, evolving consumer preferences, and AI's potential to bridge gaps in the food supply chain.

  continue reading

59 episodes

Artwork
iconShare
 
Manage episode 477810613 series 3203753
Content provided by Arun Trivedi. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Arun Trivedi or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

This podcast features a discussion with the co-authors of the book "AI for Food Movement": Ravi, Michael, and Vinay on the AI with Arun Show. They explore the inspiration behind their book and the AI for Food movement, highlighting the need to unify knowledge about AI's potential within the food industry. The conversation covers historical AI advancements in food and beverage, the motivations for starting the movement, and key insights from their recent summit. Furthermore, they discuss unique perspectives brought to the book, misconceptions surrounding AI in food, and how BCD iLabs InnovateNext integrates AI into food product innovation, showcasing its impact on speed and efficiency. Finally, they touch upon future trends at the intersection of food security and AI, the role of policy, evolving consumer preferences, and AI's potential to bridge gaps in the food supply chain.

  continue reading

59 episodes

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