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Why Should You Trust Your Food? A Fifth-Generation Dairy Farmer Explains ft. Tara Vander Dussen
Manage episode 487941283 series 3647462
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Agricultural advocate Tara Vander Dussen takes us behind the scenes of modern dairy farming, revealing how traditional practices are evolving alongside innovative approaches like beef-on-dairy breeding programs. As a fifth-generation dairy farmer married to another fifth-generation producer, Tara brings a unique perspective that spans environmental science, hands-on farming, and global advocacy.
The conversation explores a fascinating transition happening in dairy operations nationwide. What was once considered unthinkable – breeding dairy cows to beef bulls – has become standard practice, creating economic opportunities for farmers while addressing market demands. Tara walks us through the practical considerations of this evolution, explaining how selective breeding optimizes both milk and meat production in an increasingly efficient food system.
Beyond production practices, we discover how New Mexico's unique climate and landscape have shaped a distinctive dairy industry with some of the nation's largest operations. The wide-open spaces and moderate weather create ideal conditions for open-lot dairies where cows stay outside year-round under shade structures – vastly different from the barn-housed operations common in other regions.
Perhaps most compelling is Tara's passion for combating food fear. Through her podcast "Discover Ag" and upcoming representation at the UN's Global Livestock Sustainability Committee, she works tirelessly to help consumers feel confident in their food choices. Her message resonates deeply: in a world of overwhelming options and contradictory information, understanding where your food comes from provides peace of mind at the grocery store.
Ready to learn more about the people behind your food? Follow Tara on social media or tune into her weekly podcast "Discover Ag" for entertaining, educational conversations that bridge the gap between farms and food lovers.
Chapters
1. Meet Tara VanderDusen (00:00:00)
2. From Blogging to Podcasting (00:04:15)
3. Beef on Dairy Evolution (00:10:20)
4. New Mexico's Unique Dairy Landscape (00:15:05)
5. Family Farming and Food System Confidence (00:19:16)
6. Representing Agriculture Globally (00:25:06)
7. Overcoming Food Fear and Future Outlook (00:29:46)
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