))
Shellfish, Sustainability & Startups with Stephen Kavanagh
Manage episode 492576745 series 3563516
Content provided by Chris Himel. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Chris Himel or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.
I had an absolute blast in this episode of Bio’s Brightest sitting down with my friend Stephen Kavanagh, the founder of Marine Life Foods Ltd. Not only is he hilarious (you’ll see what I mean), but he’s also one of the smartest, most forward-thinking people I know when it comes to food, sustainability, and innovation.
We dive deep into how oysters—yes, oysters—might just be one of the most powerful foods on the planet. Stephen shares some wild stats about oyster consumption, why these little shellfish are insanely good for you, and how they’re actually helping to heal our oceans.
We also talk business. Stephen breaks down how he built Marine Life Foods from the ground up and what it takes to bring a truly disruptive idea to market. Whether you're into nutrition, environmental sustainability, or just love a good entrepreneurial story, this one is packed with gems.
Trust me, you’ll never look at oysters the same way again.
39 episodes
Share
