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057 - A Winning Combination: Kara Kimbrough on Blending Comedy, Cuisine, and Customer Experience

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Manage episode 482196309 series 3577551
Content provided by Ronnie Spellman. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Ronnie Spellman or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

In this second interview on Business Decoded, Ronnie Spellman continues his conversation with Kara Kimbrough, owner of TK's Comedy Club and Restaurant. The discussion focuses on the business side of the entertainment industry, Kara's journey from comedy to restaurateur, and the unique business model of TK's, which combines an elevated dining experience with live entertainment. Kara shares insights on building a following on social media, the importance of "going where the love is" and serving an audience that appreciates your work. She also emphasizes the importance of understanding the difference between brand and culture and building a team that shares the business's vision. Kara also shares the nuances of opening a restaurant, such as a high-level chef that they have in place.For a summary and to connect with the guest, please visit https://www.linkedin.com/company/business-decoded-podcastProduced by www.andycostafilms.com

  continue reading

59 episodes

Artwork
iconShare
 
Manage episode 482196309 series 3577551
Content provided by Ronnie Spellman. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Ronnie Spellman or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

In this second interview on Business Decoded, Ronnie Spellman continues his conversation with Kara Kimbrough, owner of TK's Comedy Club and Restaurant. The discussion focuses on the business side of the entertainment industry, Kara's journey from comedy to restaurateur, and the unique business model of TK's, which combines an elevated dining experience with live entertainment. Kara shares insights on building a following on social media, the importance of "going where the love is" and serving an audience that appreciates your work. She also emphasizes the importance of understanding the difference between brand and culture and building a team that shares the business's vision. Kara also shares the nuances of opening a restaurant, such as a high-level chef that they have in place.For a summary and to connect with the guest, please visit https://www.linkedin.com/company/business-decoded-podcastProduced by www.andycostafilms.com

  continue reading

59 episodes

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