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Food for Thought
Manage episode 377520998 series 3406986
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Supporting people in our care with nutrition and hydration.
Sanjay Dhrona & Caroline Cosh investigate the impact that food, nutrition and hydration can make to your service users' health & well-being.
James Ball & Preston Walker from Oak House Kitchen join the panel to provide their insights.
To find out more about The Outstanding Society please visit our website or become a member by completing this online form.
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