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Beef, Brutal Truths, and Saving Rural America with Bryan Mussard

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Manage episode 480041404 series 3362400
Content provided by Cattleman U. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Cattleman U or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

Beef, Brutal Truths, and Saving Rural America with Bryan Mussard on: Apple Podcasts | Spotify | Stitcher | Google Podcasts

Are you ready to get real about the ranching industry?

Join our - - -> Weekly Email. Get industry insights, early access to event discounts, and ranch ready tools delivered straight to your inbox.

“We have so much work to do. Consumers still don’t understand our product.” — Karoline

This episode doesn’t sugarcoat anything. Karoline welcomes true cattleman Bryan Mussard to the show, who gets raw about what’s really happening in the beef industry — from the flawed market system to the ripple effects of misinformation about meat and health. Bryan breaks down the harsh realities ranchers face, what seedstock producers should be doing, and why failing to understand the whole supply chain is hurting us all.

In this episode we cover:

  • How false narratives about saturated fat gutted an entire industry
  • The truth about meatpackers, margins, and who's left out
  • Why ranchers need to get serious about genetics and data
  • Country of origin, tariffs, and the real EID debate

Love what you hear? Support the show! Rate, Review, and Follow on Apple Podcasts. This helps support us so that we can continue to ranch in the next generation.

Resources & Links:

Check out all things Cattleman U below!

Find out more about KRose Company below!

Looking for more episodes like this one?

Cattleman U assumes no responsibility or liability for any errors or omissions in the content of this episode. These conversations are the experiences told by our guests and should be considered as such. The information contained is provided on an "as is" basis with no guarantees of completeness or accuracy.

  continue reading

167 episodes

Artwork
iconShare
 
Manage episode 480041404 series 3362400
Content provided by Cattleman U. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Cattleman U or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

Beef, Brutal Truths, and Saving Rural America with Bryan Mussard on: Apple Podcasts | Spotify | Stitcher | Google Podcasts

Are you ready to get real about the ranching industry?

Join our - - -> Weekly Email. Get industry insights, early access to event discounts, and ranch ready tools delivered straight to your inbox.

“We have so much work to do. Consumers still don’t understand our product.” — Karoline

This episode doesn’t sugarcoat anything. Karoline welcomes true cattleman Bryan Mussard to the show, who gets raw about what’s really happening in the beef industry — from the flawed market system to the ripple effects of misinformation about meat and health. Bryan breaks down the harsh realities ranchers face, what seedstock producers should be doing, and why failing to understand the whole supply chain is hurting us all.

In this episode we cover:

  • How false narratives about saturated fat gutted an entire industry
  • The truth about meatpackers, margins, and who's left out
  • Why ranchers need to get serious about genetics and data
  • Country of origin, tariffs, and the real EID debate

Love what you hear? Support the show! Rate, Review, and Follow on Apple Podcasts. This helps support us so that we can continue to ranch in the next generation.

Resources & Links:

Check out all things Cattleman U below!

Find out more about KRose Company below!

Looking for more episodes like this one?

Cattleman U assumes no responsibility or liability for any errors or omissions in the content of this episode. These conversations are the experiences told by our guests and should be considered as such. The information contained is provided on an "as is" basis with no guarantees of completeness or accuracy.

  continue reading

167 episodes

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