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Innovative Cold Brew Technology with Hardbeans (Maciej Duszak) (Ep. 42)

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Manage episode 481705301 series 3499825
Content provided by Three Tree Coffee Roasters. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Three Tree Coffee Roasters or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

In this episode of the Coffee & Podcast, host Philip Klayman speaks with Maciej Duszak, co-owner of Hard Beans, about the innovative approaches to cold brew coffee and the journey of entrepreneurship in the specialty coffee industry. They discuss the challenges and successes of creating a fast cold extraction technology, the importance of creativity and diverse skills in business, and the impact of their work on the coffee community and beyond. In this conversation, Maciej discusses the intricacies of cold brew extraction methods, the evolution of his business into ready-to-drink beverages, and the challenges faced in manufacturing and marketing. He highlights the importance of innovation and strategic partnerships in navigating the competitive coffee industry, while also addressing future growth and sustainability initiatives.

takeaways

  • The quest for freedom from human trafficking is intertwined with coffee culture.
  • Innovation in coffee technology can address traditional brewing challenges.
  • Diversity in skills among team members fosters creativity and problem-solving.
  • Cold brew technology can significantly improve efficiency and product quality.
  • The journey of entrepreneurship is filled with uncertainty and requires resilience.
  • Competing in coffee competitions can enhance skills and recognition in the industry.
  • Sustainability in coffee production includes recycling coffee grounds for other uses.
  • The Hard Tank technology allows for rapid cold brew production with high quality.
  • Understanding customer needs is crucial for business success in a competitive market.
  • Passion for coffee can lead to unexpected career paths and innovations. Cold brew extraction efficiency is influenced by brewing methods.
  • Oxidation can spoil traditional cold brew, affecting taste.
  • Partnerships can enhance manufacturing capabilities and market reach.
  • Diversification into ready-to-drink beverages can drive growth.
  • Canning presents unique challenges compared to coffee roasting.
  • Investing in marketing and sales processes is crucial for growth.
  • Sustainability initiatives can create new business opportunities.
  • Innovation in technology can lead to better product offerings.
  • Understanding market demands is key to successful product development.
  • Navigating the complexities of production requires careful management.

Hard Beans : https://hardbeans.com/

Hard Tank : https://hardtank.com/

Maciej Duszak : https://www.linkedin.com/in/hardtank/

Order Coffee Here: www.threetreecoffee.com/coffees

  continue reading

42 episodes

Artwork
iconShare
 
Manage episode 481705301 series 3499825
Content provided by Three Tree Coffee Roasters. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Three Tree Coffee Roasters or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

In this episode of the Coffee & Podcast, host Philip Klayman speaks with Maciej Duszak, co-owner of Hard Beans, about the innovative approaches to cold brew coffee and the journey of entrepreneurship in the specialty coffee industry. They discuss the challenges and successes of creating a fast cold extraction technology, the importance of creativity and diverse skills in business, and the impact of their work on the coffee community and beyond. In this conversation, Maciej discusses the intricacies of cold brew extraction methods, the evolution of his business into ready-to-drink beverages, and the challenges faced in manufacturing and marketing. He highlights the importance of innovation and strategic partnerships in navigating the competitive coffee industry, while also addressing future growth and sustainability initiatives.

takeaways

  • The quest for freedom from human trafficking is intertwined with coffee culture.
  • Innovation in coffee technology can address traditional brewing challenges.
  • Diversity in skills among team members fosters creativity and problem-solving.
  • Cold brew technology can significantly improve efficiency and product quality.
  • The journey of entrepreneurship is filled with uncertainty and requires resilience.
  • Competing in coffee competitions can enhance skills and recognition in the industry.
  • Sustainability in coffee production includes recycling coffee grounds for other uses.
  • The Hard Tank technology allows for rapid cold brew production with high quality.
  • Understanding customer needs is crucial for business success in a competitive market.
  • Passion for coffee can lead to unexpected career paths and innovations. Cold brew extraction efficiency is influenced by brewing methods.
  • Oxidation can spoil traditional cold brew, affecting taste.
  • Partnerships can enhance manufacturing capabilities and market reach.
  • Diversification into ready-to-drink beverages can drive growth.
  • Canning presents unique challenges compared to coffee roasting.
  • Investing in marketing and sales processes is crucial for growth.
  • Sustainability initiatives can create new business opportunities.
  • Innovation in technology can lead to better product offerings.
  • Understanding market demands is key to successful product development.
  • Navigating the complexities of production requires careful management.

Hard Beans : https://hardbeans.com/

Hard Tank : https://hardtank.com/

Maciej Duszak : https://www.linkedin.com/in/hardtank/

Order Coffee Here: www.threetreecoffee.com/coffees

  continue reading

42 episodes

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