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203: TB in Deer: An Irish Hunter's Guide to the Uncomfortable Reality

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Manage episode 486325961 series 1299395
Content provided by Tommy's Outdoors. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Tommy's Outdoors or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

Is TB in deer a growing concern for Irish hunters? What happens when you shoot a deer infected with TB, and what are the realities from a hunter's perspective? In this episode of the Conservation and Science podcast, we dive into the contentious topic of bovine tuberculosis in deer - an issue I've attempted to cover for over a year. While scientists seemed reluctant to discuss it publicly, this episode brings boots-on-the-ground truth from expert hunter Ashley Glover, who shares his firsthand experiences with TB-infected deer in Wicklow.

Ashley explains how hunters can identify signs of tuberculosis when field dressing deer, noting that whilst most hunters may never encounter an infected animal, he found four TB-positive deer among his first twelve harvests in North Wicklow this season. We discuss the practical challenges hunters face when discovering a TB-infected carcass - from the unclear notification protocols to the costly disposal options. Despite bovine TB being classified as a "notifiable disease" with supposedly free testing and licensed disposal, Ashley's experience reveals a different reality, including a €100 fee for fallen animal services to remove a single carcass.

The conversation tackles the disconnect between what hunters are taught during training versus the realities in the field, particularly when shooting deer late on a Friday with limited options for proper disposal. We explore the localised nature of TB in deer populations, which appears concentrated in certain areas of Wicklow rather than nationwide. This episode provides essential knowledge for hunters on identifying TB in deer and navigating the practical challenges of responsible carcass management, while highlighting the need for improved protocols within Ireland's wildlife and TB eradication programmes.

Subscribe to Tommy's Outdoors: Conservation and Science Newsletter

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Recommended Books: tommysoutdoors.com/books

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Mentioned in this episode:

DOWNLOAD:

How to Get Started in Deer Hunting in Ireland

Disclaimer

The views and opinions expressed in this podcast are those of the individual participants and do not necessarily reflect the official policy or position of any organisation. The participants are expressing their personal opinions and perspectives.

  continue reading

217 episodes

Artwork
iconShare
 
Manage episode 486325961 series 1299395
Content provided by Tommy's Outdoors. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Tommy's Outdoors or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

Is TB in deer a growing concern for Irish hunters? What happens when you shoot a deer infected with TB, and what are the realities from a hunter's perspective? In this episode of the Conservation and Science podcast, we dive into the contentious topic of bovine tuberculosis in deer - an issue I've attempted to cover for over a year. While scientists seemed reluctant to discuss it publicly, this episode brings boots-on-the-ground truth from expert hunter Ashley Glover, who shares his firsthand experiences with TB-infected deer in Wicklow.

Ashley explains how hunters can identify signs of tuberculosis when field dressing deer, noting that whilst most hunters may never encounter an infected animal, he found four TB-positive deer among his first twelve harvests in North Wicklow this season. We discuss the practical challenges hunters face when discovering a TB-infected carcass - from the unclear notification protocols to the costly disposal options. Despite bovine TB being classified as a "notifiable disease" with supposedly free testing and licensed disposal, Ashley's experience reveals a different reality, including a €100 fee for fallen animal services to remove a single carcass.

The conversation tackles the disconnect between what hunters are taught during training versus the realities in the field, particularly when shooting deer late on a Friday with limited options for proper disposal. We explore the localised nature of TB in deer populations, which appears concentrated in certain areas of Wicklow rather than nationwide. This episode provides essential knowledge for hunters on identifying TB in deer and navigating the practical challenges of responsible carcass management, while highlighting the need for improved protocols within Ireland's wildlife and TB eradication programmes.

Subscribe to Tommy's Outdoors: Conservation and Science Newsletter

Support the Podcast and Buy Me a Coffee.

Recommended Books: tommysoutdoors.com/books

Merch: tommysoutdoors.com/shop

Follow Tommy's Outdoors on Bluesky, Twitter, Instagram, YouTube and Facebook

Mentioned in this episode:

DOWNLOAD:

How to Get Started in Deer Hunting in Ireland

Disclaimer

The views and opinions expressed in this podcast are those of the individual participants and do not necessarily reflect the official policy or position of any organisation. The participants are expressing their personal opinions and perspectives.

  continue reading

217 episodes

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