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Episode 26: Smash’s Kitchen with special guest Chef Craig Baxter

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Manage episode 487894215 series 3619926
Content provided by E.W Outdoors. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by E.W Outdoors or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

Join Chef Antonio “Smash” Meleca as he welcomes a special guest, Chef Craig Baxter, to the show! Together, they dive into the sizzling topic of rising food prices and how inflation is impacting your favorite eats. From smoky BBQ tips to navigating the grocery store, these culinary pros share their insights—and humor—along the way. Plus, they’re answering fan questions, sharing stories, and celebrating the joys of BBQ season. Whether you’re a grill master or just love good food, this episode is packed with flavor and fun. Let’s get wild in the kitchen!

Follow ewoutdoors_eating-wild on instagram! To reach out to the EW Boys, drop us a line @[email protected]

Big thank you to our podcast sponsors for making all this possible! @thebutchershoppe_to @xtrememarinelondon @xtrememarinekingsville @moosebr2

Fish On! 🎣

  continue reading

31 episodes

Artwork
iconShare
 
Manage episode 487894215 series 3619926
Content provided by E.W Outdoors. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by E.W Outdoors or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

Join Chef Antonio “Smash” Meleca as he welcomes a special guest, Chef Craig Baxter, to the show! Together, they dive into the sizzling topic of rising food prices and how inflation is impacting your favorite eats. From smoky BBQ tips to navigating the grocery store, these culinary pros share their insights—and humor—along the way. Plus, they’re answering fan questions, sharing stories, and celebrating the joys of BBQ season. Whether you’re a grill master or just love good food, this episode is packed with flavor and fun. Let’s get wild in the kitchen!

Follow ewoutdoors_eating-wild on instagram! To reach out to the EW Boys, drop us a line @[email protected]

Big thank you to our podcast sponsors for making all this possible! @thebutchershoppe_to @xtrememarinelondon @xtrememarinekingsville @moosebr2

Fish On! 🎣

  continue reading

31 episodes

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