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From Family Recipe to Challenger Brand | Category Disruptors - Laurel Orley of Daily Crunch - Episode 398

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Manage episode 490594969 series 2937652
Content provided by Julie Spear. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Julie Spear or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

DESCRIPTION

The Category Disruptors Series continues!

It’s time for Part 3 in our series spotlighting the female CEOs and founders behind some of the fastest-growing and most innovative brands in their categories.

In this episode, we spotlight Laurel Orley, co-founder and CEO of Daily Crunch—the sprouted nut snack brand shaking up what they call the “trusty but dusty” nut category.

It’s a thoughtful conversation and another strong addition to the series—tune in for the full story.

"There's a lot of FOMO out there. You see unicorn brands doing amazing, and it's so easy to think: how did they make $1M in 5 minutes? Why not me? But you have to stay on your path."

Laurel Orley

KEY TAKEAWAYS

In this episode, Laurel, Julie, and Jordan discuss:

  • Laurel Orley’s transition from a career at major brands like Unilever to founding Daily Crunch Snacks, inspired by her aunt’s unique sprouted nut process.

  • How Daily Crunch’s sprouted, dehydrated nuts stand out for their crunch, health benefits, and clean label.

  • The creative process behind their flavors, including collaborations with other brand and the upcycling of pickle ends for sustainability.

  • Daily Crunch’s commitment to women-owned certification and giving back through mental health initiatives

  • Laurel shares how her corporate background provided valuable skills, but also discusses the steep learning curve and differences when moving to a founder role.

  • The role of accelerators like SKU, mentorship, and the Vanderbilt intern pipeline in helping Daily Crunch grow and evolve.

  • Hard-earned lessons in supply chain, pricing, product launches, and the realities of growing a snack brand during the pandemic.

  • Exciting updates for 2025, including a new flavor and refreshed packaging highlighting nutritional benefits.

  • The importance of staying focused on your own brand journey, leveraging available resources, and maintaining a mindset of continual learning.

  continue reading

100 episodes

Artwork
iconShare
 
Manage episode 490594969 series 2937652
Content provided by Julie Spear. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Julie Spear or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

DESCRIPTION

The Category Disruptors Series continues!

It’s time for Part 3 in our series spotlighting the female CEOs and founders behind some of the fastest-growing and most innovative brands in their categories.

In this episode, we spotlight Laurel Orley, co-founder and CEO of Daily Crunch—the sprouted nut snack brand shaking up what they call the “trusty but dusty” nut category.

It’s a thoughtful conversation and another strong addition to the series—tune in for the full story.

"There's a lot of FOMO out there. You see unicorn brands doing amazing, and it's so easy to think: how did they make $1M in 5 minutes? Why not me? But you have to stay on your path."

Laurel Orley

KEY TAKEAWAYS

In this episode, Laurel, Julie, and Jordan discuss:

  • Laurel Orley’s transition from a career at major brands like Unilever to founding Daily Crunch Snacks, inspired by her aunt’s unique sprouted nut process.

  • How Daily Crunch’s sprouted, dehydrated nuts stand out for their crunch, health benefits, and clean label.

  • The creative process behind their flavors, including collaborations with other brand and the upcycling of pickle ends for sustainability.

  • Daily Crunch’s commitment to women-owned certification and giving back through mental health initiatives

  • Laurel shares how her corporate background provided valuable skills, but also discusses the steep learning curve and differences when moving to a founder role.

  • The role of accelerators like SKU, mentorship, and the Vanderbilt intern pipeline in helping Daily Crunch grow and evolve.

  • Hard-earned lessons in supply chain, pricing, product launches, and the realities of growing a snack brand during the pandemic.

  • Exciting updates for 2025, including a new flavor and refreshed packaging highlighting nutritional benefits.

  • The importance of staying focused on your own brand journey, leveraging available resources, and maintaining a mindset of continual learning.

  continue reading

100 episodes

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