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Are Old World and New World Labels Still Relevant?: Challenging Traditional Wine Categories with Kelsey Kramer

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Content provided by Kristi Mayfield | Everyday Sommelier. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Kristi Mayfield | Everyday Sommelier or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

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Do you know why some wines are labeled "Old World" while others are "New World," especially when some of those "New World" regions have been making wine for centuries?

Wine lovers often feel restricted by these traditional categorizations, missing out on amazing wines because they're labeled in ways that don't reflect modern winemaking realities.

In this episode, I'm joined by Kelsey Kramer, Director of Education at William Chris Wine Company and Wine Enthusiast Future 40 Tastemaker, to explore why these traditional wine categories might be outdated and what that means for today's wine drinker.

BY THE TIME YOU FINISH LISTENING, YOU'LL DISCOVER:

  • Why traditional "Old World" and "New World" wine categories might be limiting your enjoyment
  • How modern winemaking techniques and consumer preferences are blurring these traditional lines
  • A fresh perspective on how to think about wine styles without getting caught up in outdated labels

Liked this episode? Share it and tag me @kristieverydaysommelier

Love the show? Leave a review and let me know!

CONNECT WITH KRISTI: Website | Instagram | LinkedIn | Facebook Group
Love the EVERYDAY SOMMELIER soundtrack? Follow the amazing Raymond Revel on Instagram!
Inspired by our artwork? Follow the uber talented Sophie Metzger on Instagram!

  continue reading

28 episodes

Artwork
iconShare
 
Manage episode 461058014 series 3623800
Content provided by Kristi Mayfield | Everyday Sommelier. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Kristi Mayfield | Everyday Sommelier or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

Send us a text

Do you know why some wines are labeled "Old World" while others are "New World," especially when some of those "New World" regions have been making wine for centuries?

Wine lovers often feel restricted by these traditional categorizations, missing out on amazing wines because they're labeled in ways that don't reflect modern winemaking realities.

In this episode, I'm joined by Kelsey Kramer, Director of Education at William Chris Wine Company and Wine Enthusiast Future 40 Tastemaker, to explore why these traditional wine categories might be outdated and what that means for today's wine drinker.

BY THE TIME YOU FINISH LISTENING, YOU'LL DISCOVER:

  • Why traditional "Old World" and "New World" wine categories might be limiting your enjoyment
  • How modern winemaking techniques and consumer preferences are blurring these traditional lines
  • A fresh perspective on how to think about wine styles without getting caught up in outdated labels

Liked this episode? Share it and tag me @kristieverydaysommelier

Love the show? Leave a review and let me know!

CONNECT WITH KRISTI: Website | Instagram | LinkedIn | Facebook Group
Love the EVERYDAY SOMMELIER soundtrack? Follow the amazing Raymond Revel on Instagram!
Inspired by our artwork? Follow the uber talented Sophie Metzger on Instagram!

  continue reading

28 episodes

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