A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
Content provided by Lori Budd. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Lori Budd or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.
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Alto Adige Uncorked: Where Cultures and Climates Collide
Manage episode 486355895 series 2364376
Content provided by Lori Budd. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Lori Budd or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.
It’s Monday, Let’s raise a glass to the beginning of another week. It’s time to unscrew, uncork or saber a bottle and let’s begin Exploring the Wine Glass!
Today, we're heading to one of the most fascinating and picturesque corners of the wine world: Alto Adige. Nestled in the northernmost province of Italy and flanked by the dramatic Dolomites, this region is a true meeting place of contrasts—Italian charm with Austrian roots, loamy soils supporting both classic and lesser-known varieties, and a DOC that's currently 65% white wine, despite a much different past.
I recently had the pleasure of attending a webinar with Susannah Gold and Mathias Messner of Cantina Bolzen, and let me tell you, Alto Adige is more than just breathtaking views. We’ll explore what makes this region so unique, from its multi-lingual culture to its high-altitude vineyards, and of course, we’ll chat about some standout wines—think Kerner, Riesling, Sauvignon Blanc, and a beautifully crisp Pinot Blanc. So pour yourself a glass, and let’s head to the crossroads of cultures, climates, and some seriously impressive winemaking.
Slainte!
Find out more about Cantina Bolzen here
Music: WINE by Kēvens Official Video
Follow me on Instagram! Follow me on Twitter! Subscribe to my YouTube channel
SIGN UP FOR EXPLORING THE WINE GLASS NEWSLETTER
STITCHER | iTUNES | YOUTUBE | SPOTIFY | PODBEAN | AUDIBLE | BOOMPLAY
Even ask your smart speaker to play Exploring the Wine Glass
Thoughts or comments? Contact Lori at [email protected].
Please support our sponsors
Dracaena Wines - Our Wines + Your Moments + Great Memories Use code 'Explore' at checkout to receive 10% off your first order
110 episodes
Share
Manage episode 486355895 series 2364376
Content provided by Lori Budd. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Lori Budd or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.
It’s Monday, Let’s raise a glass to the beginning of another week. It’s time to unscrew, uncork or saber a bottle and let’s begin Exploring the Wine Glass!
Today, we're heading to one of the most fascinating and picturesque corners of the wine world: Alto Adige. Nestled in the northernmost province of Italy and flanked by the dramatic Dolomites, this region is a true meeting place of contrasts—Italian charm with Austrian roots, loamy soils supporting both classic and lesser-known varieties, and a DOC that's currently 65% white wine, despite a much different past.
I recently had the pleasure of attending a webinar with Susannah Gold and Mathias Messner of Cantina Bolzen, and let me tell you, Alto Adige is more than just breathtaking views. We’ll explore what makes this region so unique, from its multi-lingual culture to its high-altitude vineyards, and of course, we’ll chat about some standout wines—think Kerner, Riesling, Sauvignon Blanc, and a beautifully crisp Pinot Blanc. So pour yourself a glass, and let’s head to the crossroads of cultures, climates, and some seriously impressive winemaking.
Slainte!
Find out more about Cantina Bolzen here
Music: WINE by Kēvens Official Video
Follow me on Instagram! Follow me on Twitter! Subscribe to my YouTube channel
SIGN UP FOR EXPLORING THE WINE GLASS NEWSLETTER
STITCHER | iTUNES | YOUTUBE | SPOTIFY | PODBEAN | AUDIBLE | BOOMPLAY
Even ask your smart speaker to play Exploring the Wine Glass
Thoughts or comments? Contact Lori at [email protected].
Please support our sponsors
Dracaena Wines - Our Wines + Your Moments + Great Memories Use code 'Explore' at checkout to receive 10% off your first order
110 episodes
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Similar to Exploring the Wine Glass
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
Food & Wine has led the conversation around food, drinks, and hospitality in America and around the world since 1978. Tinfoil Swans continues that legacy with a new series of intimate, informative, surprising, and uplifting conversations with the biggest names in the culinary industry, sharing never-before-heard stories about the successes, struggles, and fork-in-the-road moments that made them who they are today. Each week, you'll hear from icons and innovators like Daniel Boulud, Guy Fieri ...
…
continue reading
The Food Chain examines the business, science and cultural significance of food, and what it takes to put food on your plate.
…
continue reading
Investigating every aspect of the food we eat
…
continue reading
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
…
continue reading
Life’s too short to worry about wedding favors, obligation guests, and bridesmaid dramas. Listen to the Bridechilla Podcast, take control, and enjoy wedding planning!
…
continue reading
Food with a side of science and history. Every other week, co-hosts Cynthia Graber and Nicola Twilley serve up a brand new episode exploring the hidden history and surprising science behind a different food- or farming-related topic, from aquaculture to ancient feasts, from cutlery to chile peppers, and from microbes to Malbec. We interview experts, visit labs, fields, and archaeological digs, and generally have lots of fun while discovering new ways to think about and understand the world t ...
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continue reading
An investigative podcast hosted by world-renowned literary critic and publishing insider Bethanne Patrick. Book bans are on the rise across America. With the rise of social media, book publishers are losing their power as the industry gatekeepers. More and more celebrities and influencers are publishing books with ghostwriters. Writing communities are splintering because members are at cross purposes about their mission. Missing Pages is an investigative podcast about the book publishing ind ...
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continue reading
The podcast about chain restaurants. Comedians Mike Mitchell and Nick Wiger review fast food/sit-down chains and generally argue about food/everything.
…
continue reading
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Go offline with the Player FM app!
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