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567: HFSS: Balancing taste, health, and compliance
MP3•Episode home
Manage episode 494321712 series 2501324
Content provided by Table Talk and Food Matters Live. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Table Talk and Food Matters Live or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.
We know that HFSS (foods that are high in fat, salt and sugar) regulations are reshaping how food manufacturers approach product development, marketing, and consumer engagement.
With advertising restrictions coming into force and complex compliance requirements, the industry faces unprecedented challenges in navigating this regulatory landscape.
So how do we balance nutritional reformulation with consumer taste preferences while staying compliant with evolving HFSS policies?
It's a complex challenge but one that's becoming increasingly critical as the October 2025 deadline approaches.
Are panel of experts discuss reformulation and innovation challenges, legal compliance and enforcement, and how different stakeholders are working together to navigate HFSS requirements.
With advertising restrictions coming into force and complex compliance requirements, the industry faces unprecedented challenges in navigating this regulatory landscape.
So how do we balance nutritional reformulation with consumer taste preferences while staying compliant with evolving HFSS policies?
It's a complex challenge but one that's becoming increasingly critical as the October 2025 deadline approaches.
Are panel of experts discuss reformulation and innovation challenges, legal compliance and enforcement, and how different stakeholders are working together to navigate HFSS requirements.
571 episodes
MP3•Episode home
Manage episode 494321712 series 2501324
Content provided by Table Talk and Food Matters Live. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Table Talk and Food Matters Live or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.
We know that HFSS (foods that are high in fat, salt and sugar) regulations are reshaping how food manufacturers approach product development, marketing, and consumer engagement.
With advertising restrictions coming into force and complex compliance requirements, the industry faces unprecedented challenges in navigating this regulatory landscape.
So how do we balance nutritional reformulation with consumer taste preferences while staying compliant with evolving HFSS policies?
It's a complex challenge but one that's becoming increasingly critical as the October 2025 deadline approaches.
Are panel of experts discuss reformulation and innovation challenges, legal compliance and enforcement, and how different stakeholders are working together to navigate HFSS requirements.
With advertising restrictions coming into force and complex compliance requirements, the industry faces unprecedented challenges in navigating this regulatory landscape.
So how do we balance nutritional reformulation with consumer taste preferences while staying compliant with evolving HFSS policies?
It's a complex challenge but one that's becoming increasingly critical as the October 2025 deadline approaches.
Are panel of experts discuss reformulation and innovation challenges, legal compliance and enforcement, and how different stakeholders are working together to navigate HFSS requirements.
571 episodes
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