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Raising Goats in Canada
Manage episode 472212853 series 2931711
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Description
In this episode, host Deborah Niemann is joined by Mallory Kaiser, president of the Alberta Goat Association and vice chair of the Canadian National Goat Federation. Mallory shares insights into the goat industry in Canada, including available breeds, import/export challenges, traceability regulations, and the demand for goat products. Whether you're curious about how goat farming differs in Canada or considering expanding your own herd, this episode is packed with valuable information.
Key Takeaways:
- Canada has a strong demand for goat meat, but local production struggles to meet consumer needs.
- Strict import regulations limit genetic diversity, making it difficult to bring in new bloodlines from the U.S. or Europe.
- New traceability requirements could open doors for better disease monitoring but are met with resistance from producers.
- Goat farming in Canada comes with unique challenges, from frigid temperatures to predator threats, requiring strategic planning and infrastructure.
- The future of goat farming in Canada depends on better regulation, improved record-keeping, and stronger trade relations with the U.S.
Correction Notice:
In this episode (at 01:05), the guest mentioned that the Canadian Meat Goat Association is in the process of having Spanish goats recognized as a designated breed in Canada. This was incorrect. The correct information is that the Canadian Meat Goat Association is working on having Savannah goats registered in Canada, not Spanish goats.
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