Fork The System podcast

#Food #Non-Profit #Entrepreneur #Arts #Business #Sherry Shu

26:28

Squid Game is back—and this time, the knives are out. In the thrilling Season 3 premiere, Player 456 is spiraling and a brutal round of hide-and-seek forces players to kill or be killed. Hosts Phil Yu and Kiera Please break down Gi-hun’s descent into vengeance, Guard 011’s daring betrayal of the Game, and the shocking moment players are forced to choose between murdering their friends… or dying. Then, Carlos Juico and Gavin Ruta from the Jumpers Jump podcast join us to unpack their wild theories for the season. Plus, Phil and Kiera face off in a high-stakes round of “Hot Sweet Potato.” SPOILER ALERT! Make sure you watch Squid Game Season 3 Episode 1 before listening on. Play one last time. IG - @SquidGameNetflix X (f.k.a. Twitter) - @SquidGame Check out more from Phil Yu @angryasianman , Kiera Please @kieraplease and the Jumpers Jump podcast Listen to more from Netflix Podcasts . Squid Game: The Official Podcast is produced by Netflix and The Mash-Up Americans.…

Fork The System

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New episodes every other Tuesday with your host, Sherry Shu, an incoming fourth-year student at Western University’s Ivey Business School.

Feedback on the episodes is always appreciated at https://bit.ly/forkthesystemfeedback.

5 episodes

Fork The System

updated 8 days ago

Feed

New episodes every other Tuesday with your host, Sherry Shu, an incoming fourth-year student at Western University’s Ivey Business School.

Feedback on the episodes is always appreciated at https://bit.ly/forkthesystemfeedback.

5 episodes

#Food #Non-Profit #Entrepreneur #Arts #Business #Sherry Shu

All episodes

1
Fork The System Episode 4: Oscar Barrero Leal 33:21

8 days ago33:21

33:21

Welcome to Fork The System — a podcast spotlighting the innovators, researchers, and advocacy leaders reimagining how we feed the world. Our fourth guest is Oscar Barrero Leal. Oscar recently finished his Doctorate in International Economic Law at Middlesex University and is now an Assistant Professor at the University of Ibagué in Colombia. Oscar teaches and conducts research in the intersections of global food systems, food security, public policy, and economic law. Oscar wrote his thesis on the rice trade — specifically, how international policies governing the global rice trade affected domestic Colombian rice markets. Feedback Form: bit.ly/forkthesystemfeedback Transcript: https://docs.google.com/document/d/15mzuxvfSZW6C5Fv85Bn8pLgqx6OqvGrs_9RdaAqrFFQ/edit?usp=sharing Substack Recap: coming soon!…

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Fork The System Episode 3: Rikard Saqe 27:06

22 days ago27:06

27:06

Welcome to Fork The System — a podcast spotlighting the innovators, researchers, and advocacy leaders reimagining how we feed the world. Our third guest is Rikard Saqe, a current Master’s of Chemical Engineering student at the University of Waterloo. Rikard started off his research journey working on drug discovery and healthcare technology. He has since transitioned into cultivated meat research and is particularly interested in cell-based seafood and potential applications of artificial intelligence in the field. Rikard has received over $700,000 in research grants and has worked with institutions like the Good Food Institute and New Harvest. Feedback Form: bit.ly/forkthesystemfeedback Transcript: https://docs.google.com/document/d/15vWPLXz-HoRxZ_VQndgcC0jLxUSMVPz73guLzqf4sWc/edit?usp=sharing Substack Recap: https://open.substack.com/pub/forkthesystem/p/a-recap-of-fork-the-system-episode-b1c?r=5s965p&utm_campaign=post&utm_medium=web&showWelcomeOnShare=true Resources: The Good Food Institute: https://gfi.org/ Plant Futures: https://plantfuturesinitiative.org/ Canadian Alternative Protein Symposium: https://canadaaltprotein.ca/ New Harvest Canadian Student Activation Fund: https://www.new-harvest.org/canadian-student-activation-fund/ Rikard's LinkedIn: https://www.linkedin.com/in/rikard-saqe/…

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Fork The System Episode 2: Jeffray Behr 20:50

5 weeks ago20:50

20:50

Welcome to Fork The System — a podcast spotlighting the innovators, researchers, and advocacy leaders reimagining how we feed the world. Our second guest is Jeffray Behr, an Engineering Project Manager at New School Foods. New School Foods is a Toronto-based company producing whole-cut seafood made entirely from plants, with their inaugural product being a plant-based filet that looks, cooks, tastes, and flakes like salmon. Jeffray graduated with a Mechanical Engineering degree from the University of Waterloo in 2020. NOTE: Since this episode was recorded, New School Foods has recently announced their expansion beyond salmon into steak and ribs! Check out this article to learn more: https://betakit.com/new-school-foods-to-expand-beyond-plant-based-salmon-to-other-meat-alternatives/ Feedback Form: bit.ly/forkthesystemfeedback Transcript: https://docs.google.com/document/d/1fVikBLIrEHDuGK0mMHUFvZY2T3J-UlwIUIgobiLJPZw/edit?usp=sharing Substack Recap: https://open.substack.com/pub/forkthesystem/p/a-recap-of-fork-the-system-episode-9e8?r=5s965p&utm_campaign=post&utm_medium=web&showWelcomeOnShare=true Resources: New School Foods: https://www.newschoolfoods.co/ Talist Job Board: https://talist.org/ The Good Food Institute: https://gfi.org/ Animal Advocacy Careers: https://animaladvocacycareers.org/ Cultivating Career in Alternative Proteins (Jeffray's Podcast): https://www.buzzsprout.com/1884302 Career Guide for Ending Factory Farming: https://www.altprotein.ca/career-guide-2 Jeffray's LinkedIn: https://www.linkedin.com/in/jeffray-behr/…

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Fork The System Episode 1: Cogie Cogan 19:00

7 weeks ago19:00

19:00

Welcome to Fork The System — a podcast spotlighting the innovators, researchers, and advocacy leaders reimagining how we feed the world. Our first guest is Cogie Cogan, a passionate leader in the animal welfare space. They’re a recent Western University graduate who studied Animal Ethics and Sustainability Leadership, where they took on animal welfare and climate advocacy roles with organizations like the United Nations and ProVeg International. Cogie is also a 2025 Cansbridge Fellow, who will be interning in Thailand this summer for Swees, a plant-based cheese company. They’re currently in the process of launching Prookie, a vegan protein cookie company. Feedback Form: bit.ly/forkthesystemfeedback Transcript: https://docs.google.com/document/d/1QQI_gA8m33LZfEm81tgNxeT-XKr9FgcOJzY4Eu9HT8I/edit?usp=sharing Substack Recap: https://open.substack.com/pub/forkthesystem/p/a-recap-of-fork-the-system-episode?r=5s965p&utm_campaign=post&utm_medium=web&showWelcomeOnShare=true Resources: Prookie Instagram: @prookie_proteincookie The Good Food Institute: https://gfi.org/ The Waterloo Alt Protein Project: https://www.altprotein.ca/…

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Fork The System Episode 0: Trailer 1:48

7 weeks ago1:48