EP# 179: Crafting Memorable Events: The Heritage Events and Catering Co. Story
Manage episode 480125335 series 3585781
What makes Linda Delong with The Heritage Events and Catering Co. a good neighbor?
When Linda DeLong steps onto her property at Heritage Events in historic Jonesborough, she sees more than just a 5,000-square-foot venue on seven beautiful acres. She sees the culmination of a 25-year journey that began with her family's Buck Deli business and transformed into one of the Tri-Cities' premier event destinations.
During our conversation, Linda shares how she built The Catering Company from scratch in 1998, making the bold decision in 2000 to close the deli and focus exclusively on catering. That entrepreneurial courage paid off, leading eventually to the construction of her dream venue in 2018 – a space thoughtfully designed with every lesson learned from years of catering at countless other locations.
What stands out most about Linda isn't just her business acumen, but her philosophy of service. "We will work tirelessly to make sure your event is a success," she promises, sharing a touching story about tracking down a replacement wedding cake when a baker failed to deliver – something well beyond her responsibility. This commitment to going above and beyond has built a sterling reputation that keeps clients coming back and referring others. As Linda puts it with a laugh, "If you don't love this business, it'll kill you" – but her passion for creating perfect moments is evident in every word. Whether you're planning a wedding for 200 guests, a corporate event, or an intimate celebration, Linda's insights into what makes events truly special are invaluable. Ready to experience the difference that comes with a venue owner who truly cares? Visit Heritage Events and see what Linda and her team can create for you.
To learn more about The Heritage Events and Catering Co go to:
https://heritageeventsvenue.com/
The Heritage Events and Catering Co
(423) 956-7550
Chapters
1. Meeting Linda DeLong of Heritage Events (00:00:00)
2. The Heritage Venue: Space and Services (00:02:09)
3. From Buck Deli to Catering Success (00:03:57)
4. Marketing Challenges and Social Media (00:07:45)
5. Business Hardships and Building Reputation (00:09:16)
6. Going Above and Beyond for Clients (00:11:20)
240 episodes