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Turning Spent Barley into Tasty Milk

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Manage episode 317980341 series 2825945
Content provided by Invesco QQQ. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Invesco QQQ or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

Take Two Foods is changing the game for milk lovers everywhere by creating milk made out of barley. The company is encouraging less waste and a healthier planet by upcycling spent grain into a nutrient-rich plant-based protein. This week, Kristen Meinzer talks to Jerek Theo Lovey, co-founder and C.E.O. of Portland, Ore.-based Take Two Foods, about the company’s plans to create circular solutions with a positive impact on the food system. Invesco Distributors, Inc.

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17 episodes

Artwork
iconShare
 
Manage episode 317980341 series 2825945
Content provided by Invesco QQQ. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Invesco QQQ or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

Take Two Foods is changing the game for milk lovers everywhere by creating milk made out of barley. The company is encouraging less waste and a healthier planet by upcycling spent grain into a nutrient-rich plant-based protein. This week, Kristen Meinzer talks to Jerek Theo Lovey, co-founder and C.E.O. of Portland, Ore.-based Take Two Foods, about the company’s plans to create circular solutions with a positive impact on the food system. Invesco Distributors, Inc.

  continue reading

17 episodes

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