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Vegan Food Series: Exploring the Vegan and Cultivated Meat Markets

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Manage episode 446567990 series 2288615
Content provided by Intertek. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Intertek or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

In this episode, we explore the world of cultivated and vegan meat. Alice Johnson discusses the cultivated meat process, highlighting its potential as a sustainable alternative to traditional meat production.

Kerry Finch and Julie Horton from Intertek Assuris delve into the regulatory landscape of cultivated meat, explaining compliance challenges and opportunities in the evolving market.

Finally, Oderay Gonzales Gabriel from Intertek Mexico shares insights on the growing vegan market in Mexico, discussing consumer trends and cultural influences.

Join us for this insightful discussion on innovation, regulation, and consumer preferences in the future of food.
Visit our website to learn more about our Vegan Food Programme

Follow us on- Intertek's Assurance In Action || Twitter || LinkedIn.

  continue reading

178 episodes

Artwork
iconShare
 
Manage episode 446567990 series 2288615
Content provided by Intertek. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Intertek or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

In this episode, we explore the world of cultivated and vegan meat. Alice Johnson discusses the cultivated meat process, highlighting its potential as a sustainable alternative to traditional meat production.

Kerry Finch and Julie Horton from Intertek Assuris delve into the regulatory landscape of cultivated meat, explaining compliance challenges and opportunities in the evolving market.

Finally, Oderay Gonzales Gabriel from Intertek Mexico shares insights on the growing vegan market in Mexico, discussing consumer trends and cultural influences.

Join us for this insightful discussion on innovation, regulation, and consumer preferences in the future of food.
Visit our website to learn more about our Vegan Food Programme

Follow us on- Intertek's Assurance In Action || Twitter || LinkedIn.

  continue reading

178 episodes

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