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Episode 166, Greg still in chicago, and looking back to the National Egg Cream competition in April
Manage episode 445343662 series 2542364
Content provided by Gregory Cohen. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Gregory Cohen or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.
Greg covers more of the AACT candy technologs convetion, and remembers going to the National Egg Cream comptition.
Candy: http://www.pd.net
149 episodes
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Manage episode 445343662 series 2542364
Content provided by Gregory Cohen. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Gregory Cohen or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.
Greg covers more of the AACT candy technologs convetion, and remembers going to the National Egg Cream comptition.
Candy: http://www.pd.net
149 episodes
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Similar to Lofty Pursuits
Food & Wine has led the conversation around food, drinks, and hospitality in America and around the world since 1978. Tinfoil Swans continues that legacy with a new series of intimate, informative, surprising, and uplifting conversations with the biggest names in the culinary industry, sharing never-before-heard stories about the successes, struggles, and fork-in-the-road moments that made them who they are today. Each week, you'll hear from icons and innovators like Daniel Boulud, Guy Fieri ...
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continue reading
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
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continue reading
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continue reading
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continue reading
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continue reading
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…
continue reading
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