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Episode 9: Business Owner and Proud Resident of MidCity District with Chef Lauren of Tamarind Island Grille
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In this episode, we interview Chef Lauren from Tamarind Island Grille. We discuss Chef Lauren's background, her journey from New York to Huntsville, Alabama, and her experience running a restaurant and catering business. We also talk about the menu creation process, popular dishes, and the future of Tamarind Island Grille. Chef Lauren's passion for cooking and her dedication to providing delicious food to the community shines through in the conversation.
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