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Ep 37 - To be taken with a grain of salt - is salt good or bad for you?
Manage episode 472054467 series 3486013
We got a listener question that was wide open: "What's the deal with salt?" so Michelle did her best to answer it (and did an amazing job of it). We discuss salt, how much you need, how much might be too much, how to read food labels, and the importance of the type of salt you use (yes, it matters!). And Michelle grosses out Kevin with lots of talk about goiters.
Got a question for Michelle? A topic suggestion? Send them all to [email protected]. And don't forget to rate us on Apple Podcasts (or where ever you listen to us) and leave us a review - it really helps other listeners like you to find us. Thanks!
42 episodes
Manage episode 472054467 series 3486013
We got a listener question that was wide open: "What's the deal with salt?" so Michelle did her best to answer it (and did an amazing job of it). We discuss salt, how much you need, how much might be too much, how to read food labels, and the importance of the type of salt you use (yes, it matters!). And Michelle grosses out Kevin with lots of talk about goiters.
Got a question for Michelle? A topic suggestion? Send them all to [email protected]. And don't forget to rate us on Apple Podcasts (or where ever you listen to us) and leave us a review - it really helps other listeners like you to find us. Thanks!
42 episodes
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