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78. Meet Chef Wes Stepp!

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Manage episode 435554557 series 3448537
Content provided by OuterBanksThisWeek.com. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by OuterBanksThisWeek.com or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

In this episode, Justin grabs his gear and heads on over to NC Coast Grill & Bar in Duck to chat with Chef Wes Stepp, owner of NC Coast Grill & Bar and Red Sky Cafe. They talk about what brought Wes here from "West By God Virginia" and his story about working in the restaurant industry on the Outer Banks since the 1980s!
Outer Banks This Week Podcast Presented by:
Kelly's Automotive

Sponsored by:
Teach's Lair
Outland Seafood
The Lost Colony Outdoor Drama
Wanchese Marina and Landing Grill
Miss Oregon Inlet II
Wanchese Off Road
The Wreck Tiki Bar

  continue reading

133 episodes

Artwork
iconShare
 
Manage episode 435554557 series 3448537
Content provided by OuterBanksThisWeek.com. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by OuterBanksThisWeek.com or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

In this episode, Justin grabs his gear and heads on over to NC Coast Grill & Bar in Duck to chat with Chef Wes Stepp, owner of NC Coast Grill & Bar and Red Sky Cafe. They talk about what brought Wes here from "West By God Virginia" and his story about working in the restaurant industry on the Outer Banks since the 1980s!
Outer Banks This Week Podcast Presented by:
Kelly's Automotive

Sponsored by:
Teach's Lair
Outland Seafood
The Lost Colony Outdoor Drama
Wanchese Marina and Landing Grill
Miss Oregon Inlet II
Wanchese Off Road
The Wreck Tiki Bar

  continue reading

133 episodes

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