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Earth Day Special: Diving into Aquaculture with Imani Black, Founder of Minorities in Aquaculture

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Manage episode 478532141 series 3503836
Content provided by K. Wilkes. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by K. Wilkes or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

In this special Earth Day episode host K. Wilkes is in conversation with Imani Black an oyster farmer and Founder of Minorities in Aquaculture (MIA), who shares her inspiring journey into aquaculture, detailing her early influences, education, and the founding of her nonprofit, Minorities in Aquaculture (MIA). She discusses the significance of the Chesapeake Bay, the mission of MIA to promote diversity in the aquaculture industry, and the importance of sustainable seafood practices. Imani also highlights the unique aspects of oyster farming and the need for more representation in the field. In this conversation, Imani Black discusses her journey in the aquaculture industry, emphasizing the importance of building connections, workforce development, and diversity. She highlights the need for varied career paths in aquaculture beyond traditional roles, the significance of internships and cohort programs for minority representation, and her vision for the future of Minorities in Agriculture (MIA). Imani also stresses the importance of understanding the industry's history and the need for sustainable practices, while encouraging individuals to explore opportunities within the field. Get ready to dive into the world of aquculture and learn why this emerging field matters.


Chapters

03:38 Introduction to Imani Black and Aquaculture Journey

06:02 Early Influences and Education in Aquaculture

08:48 Transitioning to Graduate School and Career Goals

12:02 The Birth of Minorities in Aquaculture (MIA)

15:01 Understanding the Chesapeake Bay and Its Significance

18:01 Mission and Goals of Minorities in Aquaculture

20:51 Defining Aquaculture and Its Importance

24:05 Balancing MIA and Personal Life

27:05 Fun Facts About Oysters and Their Sustainability

30:09 Understanding Sustainable Practices in Aquaculture

34:51 Building Connections in the Industry

37:28 Workforce Development and Education

42:04 Diverse Career Paths in Aquaculture

45:55 Internship and Cohort Programs

51:18 Vision for the Future of MIA

1:01:00 How to Connect with MIA

Guest Info and Resources

Minorities in Aquaculture

Website: Minorities in Aquaculture

Instagram: Minorities in Aquaculture

Imani Black

Instagram: https://www.instagram.com/imaniiiblackkk/

Like what you heard? Share with others and follow us @ponderingthoughtspodcast

  continue reading

45 episodes

Artwork
iconShare
 
Manage episode 478532141 series 3503836
Content provided by K. Wilkes. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by K. Wilkes or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

In this special Earth Day episode host K. Wilkes is in conversation with Imani Black an oyster farmer and Founder of Minorities in Aquaculture (MIA), who shares her inspiring journey into aquaculture, detailing her early influences, education, and the founding of her nonprofit, Minorities in Aquaculture (MIA). She discusses the significance of the Chesapeake Bay, the mission of MIA to promote diversity in the aquaculture industry, and the importance of sustainable seafood practices. Imani also highlights the unique aspects of oyster farming and the need for more representation in the field. In this conversation, Imani Black discusses her journey in the aquaculture industry, emphasizing the importance of building connections, workforce development, and diversity. She highlights the need for varied career paths in aquaculture beyond traditional roles, the significance of internships and cohort programs for minority representation, and her vision for the future of Minorities in Agriculture (MIA). Imani also stresses the importance of understanding the industry's history and the need for sustainable practices, while encouraging individuals to explore opportunities within the field. Get ready to dive into the world of aquculture and learn why this emerging field matters.


Chapters

03:38 Introduction to Imani Black and Aquaculture Journey

06:02 Early Influences and Education in Aquaculture

08:48 Transitioning to Graduate School and Career Goals

12:02 The Birth of Minorities in Aquaculture (MIA)

15:01 Understanding the Chesapeake Bay and Its Significance

18:01 Mission and Goals of Minorities in Aquaculture

20:51 Defining Aquaculture and Its Importance

24:05 Balancing MIA and Personal Life

27:05 Fun Facts About Oysters and Their Sustainability

30:09 Understanding Sustainable Practices in Aquaculture

34:51 Building Connections in the Industry

37:28 Workforce Development and Education

42:04 Diverse Career Paths in Aquaculture

45:55 Internship and Cohort Programs

51:18 Vision for the Future of MIA

1:01:00 How to Connect with MIA

Guest Info and Resources

Minorities in Aquaculture

Website: Minorities in Aquaculture

Instagram: Minorities in Aquaculture

Imani Black

Instagram: https://www.instagram.com/imaniiiblackkk/

Like what you heard? Share with others and follow us @ponderingthoughtspodcast

  continue reading

45 episodes

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