Artwork

Content provided by Donna Schwenk. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Donna Schwenk or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.
Player FM - Podcast App
Go offline with the Player FM app!

Episode 322: Skyr and Greek Yogurt Nutritional Deep Dive

18:02
 
Share
 

Manage episode 490129208 series 3558020
Content provided by Donna Schwenk. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Donna Schwenk or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

In this episode, we're diving into the creamy, probiotic-rich world of Skyr and Greek yogurt—two powerhouse foods that do more than just nourish... they transform. You'll discover how these thick, strained yogurts concentrate protein while reducing lactose and sugar, making them easier to digest—even for those who are lactose sensitive. We’ll break down the nutrition per cup, explore the miraculous process of fermentation, and explain how these yogurts are pre-digested by living cultures that make nutrients more bioavailable for your body.

💡 Why is Skyr higher in protein than Greek yogurt? 💡 Does straining yogurt reduce sugar and carbs? 💡 How does fermentation impact digestion and blood sugar?

Whether you're looking to build muscle, support gut health, or simply enjoy a rich, creamy snack that loves you back—this is the episode for you.

✨ Simple. Powerful. Deliciously healing. Tune in and learn how to turn milk into magic, right in your own kitchen.

Episode link:

https://www.culturedfoodlife.com/podcast/episode-322-skyr-and-greek-yogurt-nutritional-deep-dive/

Link(s) I talked about:

Check out these other links:

MY STARTER CULTURES

STAY CONNECTED

  continue reading

323 episodes

Artwork
iconShare
 
Manage episode 490129208 series 3558020
Content provided by Donna Schwenk. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Donna Schwenk or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

In this episode, we're diving into the creamy, probiotic-rich world of Skyr and Greek yogurt—two powerhouse foods that do more than just nourish... they transform. You'll discover how these thick, strained yogurts concentrate protein while reducing lactose and sugar, making them easier to digest—even for those who are lactose sensitive. We’ll break down the nutrition per cup, explore the miraculous process of fermentation, and explain how these yogurts are pre-digested by living cultures that make nutrients more bioavailable for your body.

💡 Why is Skyr higher in protein than Greek yogurt? 💡 Does straining yogurt reduce sugar and carbs? 💡 How does fermentation impact digestion and blood sugar?

Whether you're looking to build muscle, support gut health, or simply enjoy a rich, creamy snack that loves you back—this is the episode for you.

✨ Simple. Powerful. Deliciously healing. Tune in and learn how to turn milk into magic, right in your own kitchen.

Episode link:

https://www.culturedfoodlife.com/podcast/episode-322-skyr-and-greek-yogurt-nutritional-deep-dive/

Link(s) I talked about:

Check out these other links:

MY STARTER CULTURES

STAY CONNECTED

  continue reading

323 episodes

All episodes

×
 
Loading …

Welcome to Player FM!

Player FM is scanning the web for high-quality podcasts for you to enjoy right now. It's the best podcast app and works on Android, iPhone, and the web. Signup to sync subscriptions across devices.

 

Quick Reference Guide

Copyright 2025 | Privacy Policy | Terms of Service | | Copyright
Listen to this show while you explore
Play