Is it best that our food is Local and Organic or Big and Conventional? Our view is “Both, and..” We don’t come to the table with a bias, except that good farming like good food comes in all shapes and sizes. Farm to Table Talk explores issues and the growing interest in the story of how and where the food on our tables is produced, processed and marketed. The host, Rodger Wasson is a food and agriculture veteran. Although he was the first of his family to leave the grain and livestock farm a ...
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Sow, Grow, Repeat
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Content provided by The Guardian. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by The Guardian or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.
Presented by gardening writers Jane Perrone & Alys Fowler, the Guardian’s gardening podcast explores different horticultural topics and hands out advice and tips by the bucket load, along with expert interviews and discussions
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22 episodes
Mark all (un)played …
Series home•Feed
Manage series 1000332
Content provided by The Guardian. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by The Guardian or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.
Presented by gardening writers Jane Perrone & Alys Fowler, the Guardian’s gardening podcast explores different horticultural topics and hands out advice and tips by the bucket load, along with expert interviews and discussions
…
continue reading
22 episodes
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