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Chillventa News and Industry Insights part 1

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Manage episode 447345934 series 2837761
Content provided by Danfoss Climate Solutions. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Danfoss Climate Solutions or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

Join Jamie Kitchen as he explores the latest trends from Chillventa, the top exhibition for refrigeration technology. This year's topic on the Danfoss booth at Chillventa was “Shift your perspective on the cold chain,” showcasing how solutions enhance efficiency and sustainability from farm to table. Jamie speaks with Danfoss expert Anatoly on the highlights of food processing and cold storage, and Gabriele de Bona on supermarket innovations. Special guest Trevor Matthews, the Refrigeration Mentor, also shares insights from his visit to the Danfoss booth.

"Stay tuned for the next part of Jamie Kitchen's Chillventa journey! Jamie continues his deep dive into the latest trends with Danfoss experts Jörg, Matthieu, and Julien. They discuss innovations in cold rooms, commercial heat pumps, chillers, and digital services in refrigeration technology. Coming soon!"

  continue reading

91 episodes

Artwork
iconShare
 
Manage episode 447345934 series 2837761
Content provided by Danfoss Climate Solutions. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Danfoss Climate Solutions or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

Join Jamie Kitchen as he explores the latest trends from Chillventa, the top exhibition for refrigeration technology. This year's topic on the Danfoss booth at Chillventa was “Shift your perspective on the cold chain,” showcasing how solutions enhance efficiency and sustainability from farm to table. Jamie speaks with Danfoss expert Anatoly on the highlights of food processing and cold storage, and Gabriele de Bona on supermarket innovations. Special guest Trevor Matthews, the Refrigeration Mentor, also shares insights from his visit to the Danfoss booth.

"Stay tuned for the next part of Jamie Kitchen's Chillventa journey! Jamie continues his deep dive into the latest trends with Danfoss experts Jörg, Matthieu, and Julien. They discuss innovations in cold rooms, commercial heat pumps, chillers, and digital services in refrigeration technology. Coming soon!"

  continue reading

91 episodes

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