Food & Wine has led the conversation around food, drinks, and hospitality in America and around the world since 1978. Tinfoil Swans continues that legacy with a new series of intimate, informative, surprising, and uplifting conversations with the biggest names in the culinary industry, sharing never-before-heard stories about the successes, struggles, and fork-in-the-road moments that made them who they are today. Each week, you'll hear from icons and innovators like Daniel Boulud, Guy Fieri ...
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Content provided by The Bourbon Road. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by The Bourbon Road or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.
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446. The Heart of Bourbon with Filmmaker Bo Cumberland
Manage episode 485389153 series 2498893
Content provided by The Bourbon Road. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by The Bourbon Road or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.
In this episode of The Bourbon Road, hosts Jim Shannon and Todd Ritter sit down in Frankfort, Kentucky, with filmmaker and bourbon enthusiast Bo Cumberland. Known to fans of the show and followers of the Bourbon Road Facebook community, Bo is the creative mind behind the documentary Frankfort, Kentucky: The Heart of Bourbon, a project highlighting the deep roots and vibrant community surrounding bourbon in Kentucky’s capital.
Bo shares his personal journey - from his move from Knoxville, Tennessee to Sparta, Kentucky - driven by a passion for bourbon and a desire to immerse himself in the culture and camaraderie that bourbon fosters. The conversation touches on his creative inspirations, the challenges and joys of independent filmmaking, and how the Frankfort Bourbon Society shaped his vision for the documentary.
Listeners will enjoy Bo's down-to-earth perspective on bourbon as more than just a drink - it’s a social connector, a cultural icon, and a personal passion. Whether you're curious about life behind the camera, the storytelling of Kentucky bourbon, or what makes a good pour among friends, this episode is one to savor.
The Hill House Bed and Breakfast
Be sure to check out our private Facebook group, "The Bourbon Roadies" for a great group of bourbon loving people. You will be welcomed with open arms!
445 episodes
Share
Manage episode 485389153 series 2498893
Content provided by The Bourbon Road. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by The Bourbon Road or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.
In this episode of The Bourbon Road, hosts Jim Shannon and Todd Ritter sit down in Frankfort, Kentucky, with filmmaker and bourbon enthusiast Bo Cumberland. Known to fans of the show and followers of the Bourbon Road Facebook community, Bo is the creative mind behind the documentary Frankfort, Kentucky: The Heart of Bourbon, a project highlighting the deep roots and vibrant community surrounding bourbon in Kentucky’s capital.
Bo shares his personal journey - from his move from Knoxville, Tennessee to Sparta, Kentucky - driven by a passion for bourbon and a desire to immerse himself in the culture and camaraderie that bourbon fosters. The conversation touches on his creative inspirations, the challenges and joys of independent filmmaking, and how the Frankfort Bourbon Society shaped his vision for the documentary.
Listeners will enjoy Bo's down-to-earth perspective on bourbon as more than just a drink - it’s a social connector, a cultural icon, and a personal passion. Whether you're curious about life behind the camera, the storytelling of Kentucky bourbon, or what makes a good pour among friends, this episode is one to savor.
The Hill House Bed and Breakfast
Be sure to check out our private Facebook group, "The Bourbon Roadies" for a great group of bourbon loving people. You will be welcomed with open arms!
445 episodes
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Similar to The Bourbon Road
Food & Wine has led the conversation around food, drinks, and hospitality in America and around the world since 1978. Tinfoil Swans continues that legacy with a new series of intimate, informative, surprising, and uplifting conversations with the biggest names in the culinary industry, sharing never-before-heard stories about the successes, struggles, and fork-in-the-road moments that made them who they are today. Each week, you'll hear from icons and innovators like Daniel Boulud, Guy Fieri ...
…
continue reading
An investigative podcast hosted by world-renowned literary critic and publishing insider Bethanne Patrick. Book bans are on the rise across America. With the rise of social media, book publishers are losing their power as the industry gatekeepers. More and more celebrities and influencers are publishing books with ghostwriters. Writing communities are splintering because members are at cross purposes about their mission. Missing Pages is an investigative podcast about the book publishing ind ...
…
continue reading
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
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Barry first found music when he borrowed his sister's record collection when he was about eight and was hooked. When Caroline started it was a new beginning, and he listened to all the stations, but Caroline was his favourite by far. Later he became a singer in a band, then started doing discos when he was 18. He joined Caroline in 1977, touring the country with the Caroline Roadshow for 10 years, having great fun. Barry helped with tender trips and worked on the Ross Revenge in '84 and '85. ...
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continue reading
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continue reading
Investigating every aspect of the food we eat
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continue reading
The Peabody Award-winning Studio 360 with Kurt Andersen, from PRX, is a smart and surprising guide to what's happening in pop culture and the arts. Each week, Kurt introduces the people who are creating and shaping our culture. Life is busy – so let Studio 360 steer you to the must-see movie this weekend, the next book for your nightstand, or the song that will change your life. Produced in association with Slate.
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