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Content provided by Thomas Ntinas and The Delicious Legacy. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Thomas Ntinas and The Delicious Legacy or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.
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A Short History of Ice Cream and Sorbets
Manage episode 490887451 series 3269345
Content provided by Thomas Ntinas and The Delicious Legacy. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Thomas Ntinas and The Delicious Legacy or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.
Hello!
It's heating up this summer!
And what better way to cool down other than learning about the history of ice cream and sorbets?!
Resources and further reading:
"Consider the Fork: A History of How We Cook and Eat" by Bee Wilson
ISBN: 9780141049083
How Ice Cream Got Its Cone
https://www.seriouseats.com/2019/06/ice-cream-cone-history.html
The Delicious History of Ice Cream:
https://medium.com/@andersoncuellar/the-delicious-history-of-ice-cream-6a75938630f0
Martini Fisher Ancient History of Ice Cream: https://martinifisher.com/2020/10/30/the-ancient-history-of-ice-cream/
Saltpetre: Regency Refrigeration:
https://regencyredingote.wordpress.com/2013/08/09/saltpetre-regency-refrigeration/
Thanks for listening!
If you enjoy the content why don't you buy me a coffee at https://ko-fi.com/thedeliciouslegacypodcast
Much Love
Thom
Support this show http://supporter.acast.com/the-delicious-legacy.
Hosted on Acast. See acast.com/privacy for more information.
173 episodes
Share
Manage episode 490887451 series 3269345
Content provided by Thomas Ntinas and The Delicious Legacy. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Thomas Ntinas and The Delicious Legacy or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.
Hello!
It's heating up this summer!
And what better way to cool down other than learning about the history of ice cream and sorbets?!
Resources and further reading:
"Consider the Fork: A History of How We Cook and Eat" by Bee Wilson
ISBN: 9780141049083
How Ice Cream Got Its Cone
https://www.seriouseats.com/2019/06/ice-cream-cone-history.html
The Delicious History of Ice Cream:
https://medium.com/@andersoncuellar/the-delicious-history-of-ice-cream-6a75938630f0
Martini Fisher Ancient History of Ice Cream: https://martinifisher.com/2020/10/30/the-ancient-history-of-ice-cream/
Saltpetre: Regency Refrigeration:
https://regencyredingote.wordpress.com/2013/08/09/saltpetre-regency-refrigeration/
Thanks for listening!
If you enjoy the content why don't you buy me a coffee at https://ko-fi.com/thedeliciouslegacypodcast
Much Love
Thom
Support this show http://supporter.acast.com/the-delicious-legacy.
Hosted on Acast. See acast.com/privacy for more information.
173 episodes
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Similar to The Delicious Legacy
Travel, at its best, changes the way we see the world. Join us each week as we dig into stories from people who took a trip—and came home transformed. Travel Tales by Afar is your ticket to the world, no passport required.
…
continue reading
“LA Made” is a series exploring stories of bold Californian innovators and how they forever changed the lives of millions all over the world. Each season will unpack the untold and surprising stories behind some of the most exciting innovations that continue to influence our lives today. Season 3, "LA Made: The Other Moonshot," tells the story of three Black aerospace engineers in Los Angeles, who played a crucial role in America’s race to space, amid the civil unrest of the 1960s. When Joan ...
…
continue reading
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…
continue reading
Discussions from Ancient Warfare Magazine. Why did early civilisations fight? Who were their Generals? What was life like for the earliest soldiers? Ancient Warfare Magazine will try and answer these questions. Warfare minus two thousand years.
…
continue reading
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continue reading
What started as a series of short mysteries for the curious mind with a short attention span has evolved into enlightening conversations for the not-so-short attention span. Whether it’s a short mystery, a long conversation, or an audio book, The Way I Heard It is a veritable box of chocolates for the ears, because you never know what you’re going to get.
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Imperfect Paradise is an award-winning weekly narrative podcast showcasing California stories with universal significance, hosted by Antonia Cereijido. Each deeply reported story is driven by characters who illuminate aspects of American identity and underscore California's reputation as a home for dreamers and schemers, its heartbreaking inequality, its varied and diverse communities, its unique combination of dense cities and wild places. New episodes premiere Wednesdays, with broadcasts o ...
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continue reading
An investigative podcast hosted by world-renowned literary critic and publishing insider Bethanne Patrick. Book bans are on the rise across America. With the rise of social media, book publishers are losing their power as the industry gatekeepers. More and more celebrities and influencers are publishing books with ghostwriters. Writing communities are splintering because members are at cross purposes about their mission. Missing Pages is an investigative podcast about the book publishing ind ...
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A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
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