))
How to Turn Food Scraps Into Garden Gold with Vermicompost
Manage episode 462291762 series 3561910
Content provided by Washington State University Extension Master Gardener Program, Erin Landon, and WSU Extension Master Gardener Program. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Washington State University Extension Master Gardener Program, Erin Landon, and WSU Extension Master Gardener Program or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.
In this episode, we dive into the fascinating world of vermicomposting with WSU Extension Master Gardener and Master Composter Recycler Program Coordinator, Jason Adams.
Learn how worms transform kitchen scraps into rich, nutrient-dense compost that boosts soil health and supports sustainable gardening. We discuss the basics of starting and maintaining a worm bin, troubleshooting common issues, and the numerous benefits vermicompost offers to gardens, the environment, and even local food systems. Perfect for gardeners and sustainability enthusiasts looking to reduce waste and enrich their gardens naturally!
For resources, links, a transcript, and more be sure to visit our website at https://evergreenthumb.mastergardenerfoundation.org/episode039/
48 episodes
Share
