What started as a series of short mysteries for the curious mind with a short attention span has evolved into enlightening conversations for the not-so-short attention span. Whether it’s a short mystery, a long conversation, or an audio book, The Way I Heard It is a veritable box of chocolates for the ears, because you never know what you’re going to get.
…
continue reading
Content provided by Noel Armstrong. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Noel Armstrong or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.
Player FM - Podcast App
Go offline with the Player FM app!
Go offline with the Player FM app!
HBH 64: Homo Antecessor: The Disturbing Dead End Cannibals of Atapuerca
MP3•Episode home
Manage episode 499797539 series 2125603
Content provided by Noel Armstrong. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Noel Armstrong or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.
Recent finds in the Atapuerca site in Spain have confirmed and expanded our understanding of the tates and culinary practices of Homo antecessor. This species is enigmatic and its place in the evolutionary tree unclear.
But what is very clear is that it was cannibalistic. And on a large scale. It had a taste for young hominins, probably from competing tribes. How, you ask, could we possibly know that?
In this epsiode of The History of Being Human, we cover everything we know and how we know it. Height, habitus, habits, diet of animals and hominins, and behavior.
This episode expands significantly on the previous consideration of archaic human cannibalism in episode 3.
Become a supporter of this podcast: https://www.spreaker.com/podcast/the-history-of-being-human--5806452/support.
…
continue reading
But what is very clear is that it was cannibalistic. And on a large scale. It had a taste for young hominins, probably from competing tribes. How, you ask, could we possibly know that?
In this epsiode of The History of Being Human, we cover everything we know and how we know it. Height, habitus, habits, diet of animals and hominins, and behavior.
This episode expands significantly on the previous consideration of archaic human cannibalism in episode 3.
Become a supporter of this podcast: https://www.spreaker.com/podcast/the-history-of-being-human--5806452/support.
124 episodes
MP3•Episode home
Manage episode 499797539 series 2125603
Content provided by Noel Armstrong. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Noel Armstrong or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.
Recent finds in the Atapuerca site in Spain have confirmed and expanded our understanding of the tates and culinary practices of Homo antecessor. This species is enigmatic and its place in the evolutionary tree unclear.
But what is very clear is that it was cannibalistic. And on a large scale. It had a taste for young hominins, probably from competing tribes. How, you ask, could we possibly know that?
In this epsiode of The History of Being Human, we cover everything we know and how we know it. Height, habitus, habits, diet of animals and hominins, and behavior.
This episode expands significantly on the previous consideration of archaic human cannibalism in episode 3.
Become a supporter of this podcast: https://www.spreaker.com/podcast/the-history-of-being-human--5806452/support.
…
continue reading
But what is very clear is that it was cannibalistic. And on a large scale. It had a taste for young hominins, probably from competing tribes. How, you ask, could we possibly know that?
In this epsiode of The History of Being Human, we cover everything we know and how we know it. Height, habitus, habits, diet of animals and hominins, and behavior.
This episode expands significantly on the previous consideration of archaic human cannibalism in episode 3.
Become a supporter of this podcast: https://www.spreaker.com/podcast/the-history-of-being-human--5806452/support.
124 episodes
All episodes
×Welcome to Player FM!
Player FM is scanning the web for high-quality podcasts for you to enjoy right now. It's the best podcast app and works on Android, iPhone, and the web. Signup to sync subscriptions across devices.