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Episode 9: Charles Fracchia on cyberattacks in biology...and downloading an Aperol Spritz

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Manage episode 437438280 series 3545167
Content provided by Andy Marshall. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Andy Marshall or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

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Andy and JC explore the murky world of cyberthreats to biopharma and biomanufacturing with Charles Fracchia, CEO of a Boston startup Black Mesa, currently in stealth mode and co-founder of BIO-ISAC, a BIO-Information Sharing and Analysis Center to educate about threat intelligence, vulnerability identification and mitigation strategies. Charles was previously CEO of BioBright, one of the first life science companies providing end-to-end encrypted data collection and analysis in the cloud.
The Spritz Veneziano (aka Aperol Spritz)

Ingredients:
2 Oz Aperol
3 Oz sparkling wine
1 Oz club soda.
Directions:
Add the ingredients to a large wine glass with plenty of ice, mix gently, and garnish with an orange wedge.

Amari that can replace the aperol:

Campari
Amaro nonino
Amaro montenegro
Averna
Check out the resources on BIO-ISAC here: https://www.isac.bio/

The Mixer music “Pour Me Another” courtesy of Smooth Moves!

  continue reading

12 episodes

Artwork
iconShare
 
Manage episode 437438280 series 3545167
Content provided by Andy Marshall. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Andy Marshall or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

Send us a text

Andy and JC explore the murky world of cyberthreats to biopharma and biomanufacturing with Charles Fracchia, CEO of a Boston startup Black Mesa, currently in stealth mode and co-founder of BIO-ISAC, a BIO-Information Sharing and Analysis Center to educate about threat intelligence, vulnerability identification and mitigation strategies. Charles was previously CEO of BioBright, one of the first life science companies providing end-to-end encrypted data collection and analysis in the cloud.
The Spritz Veneziano (aka Aperol Spritz)

Ingredients:
2 Oz Aperol
3 Oz sparkling wine
1 Oz club soda.
Directions:
Add the ingredients to a large wine glass with plenty of ice, mix gently, and garnish with an orange wedge.

Amari that can replace the aperol:

Campari
Amaro nonino
Amaro montenegro
Averna
Check out the resources on BIO-ISAC here: https://www.isac.bio/

The Mixer music “Pour Me Another” courtesy of Smooth Moves!

  continue reading

12 episodes

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