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Episode 99 - Mexican and Southwest Inspired Barbecue with Terlingua
Manage episode 451269759 series 2826062
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Today we welcome Melanie and Pliny Reynolds from Terlingua Restaurant in Portland, Maine. Terlingua has been one of our favorite restaurants for years and we are excited to share this conversation with you. The co-owners tell us the story of how Terlingua started from roots down in Austin, Texas and made its way to Portland, Maine. We discuss the food and cocktail menu, the building of their smoker, upcoming events, as well as the opening of their new restaurant, Ocotillo. Be sure to join them for dinner service at Ocotillo starting on November 21st and check out Terlingua to try some of our favorite menu items. If you enjoy this podcast, don't forget to subscribe, rate, and review wherever you listen to us!
Useful Links:
Terlingua
Instagram: @terlinguabbq
Ocotillo
Instagram: @ocotillo_maine
Visit our website for more food, wine, and spirits content. We update regularly and are excited to have you in our corner! www.uncorkedcorner.com
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Nick, Co-Host: @nkpalumbo
Bianca, Co-Host: @biancablogs
100 episodes
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