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The Upping Your Elvis Podcast. Episode Thirteen - Food Memories with Gill Meller

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Manage episode 352326413 series 3436377
Content provided by Chris Baréz-Brown & Jim Lusty, Chris Baréz-Brown, and Jim Lusty. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Chris Baréz-Brown & Jim Lusty, Chris Baréz-Brown, and Jim Lusty or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

Chris & Jim chat to the wonderfully talented, Chef, Author and Food Writer, Gill Meller about our latest #ElvisEnergyExperiment where we've been creating food memories with those we hold dear as an incredible way to give our mental, emotional, and spiritual energy a huge boost.
Gill writes a monthly recipe column in Delicious Magazine, his 2017 book Gather' was nominated for best debut cookbook at the André Simon awards, and his latest cookbook `Root, Stem, Leaf, Flower' is available now.
Have a listen and see how creating Food Memories might be something for you to play with when thinking about your energy.

  continue reading

25 episodes

Artwork
iconShare
 
Manage episode 352326413 series 3436377
Content provided by Chris Baréz-Brown & Jim Lusty, Chris Baréz-Brown, and Jim Lusty. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Chris Baréz-Brown & Jim Lusty, Chris Baréz-Brown, and Jim Lusty or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

Chris & Jim chat to the wonderfully talented, Chef, Author and Food Writer, Gill Meller about our latest #ElvisEnergyExperiment where we've been creating food memories with those we hold dear as an incredible way to give our mental, emotional, and spiritual energy a huge boost.
Gill writes a monthly recipe column in Delicious Magazine, his 2017 book Gather' was nominated for best debut cookbook at the André Simon awards, and his latest cookbook `Root, Stem, Leaf, Flower' is available now.
Have a listen and see how creating Food Memories might be something for you to play with when thinking about your energy.

  continue reading

25 episodes

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