Portland ice cream chain Fifty Licks making ends meet a year after devastating fire

Think Out Loud

Chad Draizin of Portland’s 50 Licks sold his first scoop of ice cream in 2009 at a street fair. After several years of pop-up events and selling to local grocery stores, he opened his first brick-and-mortar shop in 2013 in the Clinton Street neighborhood, but it was in 2017 that Draizin says his business transformed with the opening of the E. Burnside & 28th location - on a busy corner near dozens of restaurants and a movie theater right across the street. Business boomed, and he was able to open another location in Northwest. That’s why the fire in May 2024, which consumed the inside of the historic building, was so devastating. But Draizin managed to keep the other stores going and create a pop-up location at Washington Square Mall. He joins us to share what recovery over the last year has looked like, and his hopes for getting back into his dream location on Burnside.