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E66: Books on Food

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Manage episode 412185809 series 1754762
Content provided by Glenview Public Library and Librarians of the Glenview Public Library. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Glenview Public Library and Librarians of the Glenview Public Library or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

Teri, Anne, and Ethan discuss nonfiction books about food.

Books discussed:

  • The Core of an Onion: Peeling the Rarest Common Food, by Mark Kurlansky
  • My First Popsicle: An Anthology of Food and Feelings, edited by Zosia Mamet
  • The Lost Supper: Searching for the Future of Food in the Flavors of the Past, by Taras Grescoe

Other books mentioned: Enter Ghost by Isabelle Hammad, Romantic Comedy by Curtis Sittenfeld, and The Eyes and the Impossible by Dave Eggers

  continue reading

72 episodes

Artwork
iconShare
 
Manage episode 412185809 series 1754762
Content provided by Glenview Public Library and Librarians of the Glenview Public Library. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Glenview Public Library and Librarians of the Glenview Public Library or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

Teri, Anne, and Ethan discuss nonfiction books about food.

Books discussed:

  • The Core of an Onion: Peeling the Rarest Common Food, by Mark Kurlansky
  • My First Popsicle: An Anthology of Food and Feelings, edited by Zosia Mamet
  • The Lost Supper: Searching for the Future of Food in the Flavors of the Past, by Taras Grescoe

Other books mentioned: Enter Ghost by Isabelle Hammad, Romantic Comedy by Curtis Sittenfeld, and The Eyes and the Impossible by Dave Eggers

  continue reading

72 episodes

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