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003: An Inspiring Multi-Generational Story With Olav Goelet

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Manage episode 407313491 series 3561718
Content provided by Farella Braun + Martel LLP. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Farella Braun + Martel LLP or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

Today’s guest on Uncorked, with host Farella Partner Richard Van Duzer, will share the inspiring story of a renowned multi-generational Stags Leap District winery – how and where it started, what changes it’s made over the years, and where it is heading. The winery was first recognized for its Cabernet Sauvignon at the Judgment of Paris in 1976. Currently, the head of winegrowing and the Chairman of the Board at Clos du Val, my guest Olav Goelet, has his eye on the past but with a focus on the future.

Show Notes:

www.closduval.com

www.closduval.com/dig-deeper/une-histoire-damour

www.fbm.com/richard-van-duzer

If you have any suggestions for topics you'd like us to discuss, please email us at [email protected]. Additional episodes can be found at www.uncorkedwithfarella.com.

DISCLAIMER: This podcast is for general informational purposes only. It is not intended to be, nor should it be interpreted as, legal advice or opinion.

  continue reading

4 episodes

Artwork
iconShare
 
Manage episode 407313491 series 3561718
Content provided by Farella Braun + Martel LLP. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Farella Braun + Martel LLP or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

Today’s guest on Uncorked, with host Farella Partner Richard Van Duzer, will share the inspiring story of a renowned multi-generational Stags Leap District winery – how and where it started, what changes it’s made over the years, and where it is heading. The winery was first recognized for its Cabernet Sauvignon at the Judgment of Paris in 1976. Currently, the head of winegrowing and the Chairman of the Board at Clos du Val, my guest Olav Goelet, has his eye on the past but with a focus on the future.

Show Notes:

www.closduval.com

www.closduval.com/dig-deeper/une-histoire-damour

www.fbm.com/richard-van-duzer

If you have any suggestions for topics you'd like us to discuss, please email us at [email protected]. Additional episodes can be found at www.uncorkedwithfarella.com.

DISCLAIMER: This podcast is for general informational purposes only. It is not intended to be, nor should it be interpreted as, legal advice or opinion.

  continue reading

4 episodes

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