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43 - Roussanne

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Manage episode 480105548 series 3655726
Content provided by Pekka Salokannel. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Pekka Salokannel or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

🥂 Episode 43: Roussanne – A Quiz
In this episode, we’re diving into the world of Roussanne—a white wine grape that’s elegant, textured, and quietly complex. Not as loud as Chardonnay or as zesty as Sauvignon Blanc, Roussanne is all about depth, balance, and surprising character. If you've never tried it before (or even if you have), this is your chance to get to know a seriously underrated star.
Here’s what you’ll learn:
- Where Roussanne comes from and why its name has a charming, colorful backstory
- How it smells, tastes, and ages—and why it's a favorite of winemakers who want both texture and finesse
- Where in the world you’ll find the best Roussanne, from the Rhône Valley to California and beyond
- Why it plays so well with food—think creamy pastas, roasted chicken, and even spicy dishes
- The grape’s winemaking quirks and how it can develop Burgundy-like character with age
If you enjoyed this episode, be sure to follow the show so you don’t miss the next grape story—we’ve got plenty more to sip and share!

  continue reading

58 episodes

Artwork
iconShare
 
Manage episode 480105548 series 3655726
Content provided by Pekka Salokannel. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Pekka Salokannel or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

🥂 Episode 43: Roussanne – A Quiz
In this episode, we’re diving into the world of Roussanne—a white wine grape that’s elegant, textured, and quietly complex. Not as loud as Chardonnay or as zesty as Sauvignon Blanc, Roussanne is all about depth, balance, and surprising character. If you've never tried it before (or even if you have), this is your chance to get to know a seriously underrated star.
Here’s what you’ll learn:
- Where Roussanne comes from and why its name has a charming, colorful backstory
- How it smells, tastes, and ages—and why it's a favorite of winemakers who want both texture and finesse
- Where in the world you’ll find the best Roussanne, from the Rhône Valley to California and beyond
- Why it plays so well with food—think creamy pastas, roasted chicken, and even spicy dishes
- The grape’s winemaking quirks and how it can develop Burgundy-like character with age
If you enjoyed this episode, be sure to follow the show so you don’t miss the next grape story—we’ve got plenty more to sip and share!

  continue reading

58 episodes

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