Food safety expert discusses science behind FDA’s changes to food dye rules
MP3•Episode home
Manage episode 487816890 series 18405
Content provided by Virginia Public Radio. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Virginia Public Radio or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

The Food and Drug Administration has approved three naturally sourced food dyes. For more on what this may mean for your health, Roxy Todd spoke with a food safety expert.
910 episodes