West Coast Cookbook & Speakeasy Tarrytown Chowder Tuesdays 20 May 25

West Coast Cookbook & Speakeasy

Today’s West Coast Cookbook & Speakeasy Podcast for our especially special daily special, Tarrytown Chowder Tuesday is now available on the Spreaker Player!
Starting off in the Bistro Cafe, and Trump gave up in a humiliating surrender before the world.
Then, on the rest of the menu, a federal judge just struck down DOGE’s attempt to seize the $500 million dollar building owned by the US Institute of Peace; a Black neighborhood fights back as an Elon Musk supercomputer factory belches toxic pollutants into the air; and, Pacific Northwest hydroelectric power risks a major shutdown as agencies lose hundreds of on-the-ground employees because of Trump’s cutbacks.
After the break, we move to the Chef’s Table where Honda pulls back on its EV strategy and will now push hybrid sales; and, at a South Africa agricultural fair, even Afrikaner farmers scoff at Trump’s allegations of white genocide.
All that and more, on West Coast Cookbook & Speakeasy with Chef de Cuisine Justice Putnam.
Bon Appétit!
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“As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy and to make plans.” -- Ernest Hemingway "A Moveable Feast"
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