Gratitude, Gluten & The price of Eggs | EP 33

What I Know So Far! with Karen Mills and Trish Suhr

This episode is packed with real talk, belly laughs, and some hard-earned wisdom! Trish and Karen dive into everything from food sensitivities (looking at you, gluten and eggs) to navigating health hiccups, all while juggling life on the road. They swap hilarious and heartfelt stories about staying healthy in an industry fueled by late nights and questionable greenroom snacks.

But that's not all! The duo shares their favorite travel hacks—because if you're not racking up loyalty points like a pro, what are you even doing? Plus, they chat about the wild rise in the cost of living, why weather has way too much power over our moods, and the secret sauce to staying sane: gratitude and self-care.

It's an episode filled with laughs, life lessons, and a few “aha” moments—so grab your coffee (or wine, no judgment) and join the conversation!

🔗Music by Butch Walker...check him out on Spotify

Trish Suhr

Website | Trish Suhr

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Karen Mills

Website | Karen Mills Comedy

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LINKS TO WHAT WE TALKED ABOUT:

Mel Robbins Podcast: How to control your mind and Redirect your energy to self transformation

Dr. Daniel Amen MD

Little K's Favorite Sherpa Leggings

Chapters

00:00 Navigating Life's Challenges and Health Issues 02:54 Cultural Perspectives on Health and Parenting 06:01 The Impact of Weather on Well-being 08:46 Rising Costs and Economic Concerns 11:47 Practicing Gratitude and Positive Mindset 14:59 Self-Care and Personal Priorities 18:02 The Cost of Living and Consumer Choices 22:28 Understanding Food Sensitivities 26:00 The Impact of Gluten on Health 27:41 Nutritional Choices and Cravings 30:17 Maximizing Loyalty Programs 32:43 Travel Tips and Tricks 36:54 Health and Wellness in Comedy 42:00 Closing Thoughts and Future Plans

Takeaways

Trish humorously reflects on her life crisis and recent haircut. Karen shares her experience recovering from the flu and its impact on her energy levels. The conversation touches on the differences in how men and women handle sickness. They discuss cultural beliefs about health and remedies passed down through generations. Trish shares a fascinating perspective on Nordic parenting practices. The rising cost of eggs sparks a discussion on inflation and food prices. Trish introduces the concept of gratitude and its positive effects on mental health. Karen emphasizes the importance of self-care, particularly massages, for overall well-being. They explore the challenges of maintaining a healthy diet amidst rising food costs. The conversation concludes with humorous takes on the absurdities of consumer products and pricing. Food sensitivities can develop over time, impacting dietary choices. Gluten can have different effects on individuals, often leading to discomfort. Nutritional cravings may indicate a need for specific nutrients rather than just sugar. Maximizing loyalty programs can enhance travel experiences and savings. Traveling often requires strategic planning to make the most of rewards programs. Clean and well-maintained facilities can significantly improve travel experiences. Health and wellness are crucial, especially for those in demanding professions like comedy. Personal anecdotes can provide valuable insights into broader health trends. Understanding one's body is key to making informed dietary choices. Community and support are essential in navigating health and wellness challenges.

Keywords

health, parenting, gratitude, self-care, economic concerns, wellness, cultural perspectives, rising costs, positive mindset, personal priorities, food sensitivities, gluten, nutrition, loyalty programs, travel tips, health, comedy, wellness